Championship Cheese Dip Recipe 465

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CHARLESTON CHEESE DIP



Charleston Cheese Dip image

Provided by Trisha Yearwood

Categories     appetizer

Time 25m

Yield 10 servings

Number Of Ingredients 9

1/2 cup mayonnaise
One 8-ounce package cream cheese, softened
1 cup grated sharp Cheddar cheese
1/2 cup grated Monterey Jack cheese
2 green onions, finely chopped
1 dash cayenne pepper
8 butter crackers, crushed, such as Ritz
Corn chips, crackers or bagel chips, for serving
8 slices bacon, cooked and crumbled

Steps:

  • Preheat the oven to 350 degrees F.
  • In a medium bowl, mix the mayonnaise, cream cheese, Cheddar cheese, Monterey Jack cheese, green onions and cayenne pepper. Transfer the mixture to a shallow baking dish, such as a 9-inch pie pan. Top the mixture with the cracker crumbs and bake until heated through, about 15 minutes.
  • Remove the pan from the oven and top with the bacon. Serve immediately with corn chips, crackers or bagel chips.

CHAMPIONSHIP BEAN DIP



Championship Bean Dip image

My friends and neighbors expect me to bring this irresistible dip to every gathering. When I arrive, they ask, "You brought your bean dip, didn't you?" If there are any leftovers, we use them to make bean and cheese burritos the next day. I've given out this recipe a hundred times. -Wendi Wavrin Law, Omaha, Nebraska

Provided by Taste of Home

Categories     Appetizers

Time 2h10m

Yield 4-1/2 cups.

Number Of Ingredients 9

1 can (16 ounces) vegetarian refried beans
1 cup picante sauce
1 cup shredded Monterey Jack cheese
1 cup shredded cheddar cheese
3/4 cup sour cream
3 ounces cream cheese, softened
1 tablespoon chili powder
1/4 teaspoon ground cumin
Tortilla chips and salsa

Steps:

  • In a large bowl, combine the first 8 ingredients; transfer to a 1-1/2-qt. slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa.

Nutrition Facts : Calories 57 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 151mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.

WARM CHEESE DIP



Warm Cheese Dip image

This is a Mills Family favourite. Not only is it simple, but it is also quick to whip up. We serve it with pita chips. You could also serve with cut-up vegetables or tortilla chips, serves 6.

Provided by Connor Mills

Time 30m

Number Of Ingredients 6

250g cream cheese
1/3 cup mayonnaise
2 tbsp Worcestershire sauce
1 ¼ cup cheddar cheese
2 tsp liquid smoke (optional)
1 bag pita chips

Steps:

  • Add the first five ingredients to a bowl.
  • Mix all ingredients by hand or with a mixer until well combined.
  • Spoon in an ovenproof bowl.
  • Bake at 350F for 20 minutes.
  • Let cool a few minutes.
  • Serve with pita chips, cut up veggies and/or tortilla chips

CHAMPIONSHIP BEAN DIP



Championship Bean Dip image

Make and share this Championship Bean Dip recipe from Food.com.

Provided by JenniferK2

Categories     Beans

Time 2h

Yield 15 serving(s)

Number Of Ingredients 7

15 ounces refried beans
1 cup picante sauce
1 cup reduced-fat monterey jack cheese, shredded
3/4 cup light sour cream
3 ounces cream cheese, softened
1 tablespoon chili powder
1/4 teaspoon cumin

Steps:

  • Combine all ingredients.
  • Put into crock pot and cook on high for 2 hours or until heated through, stirring once or twice.
  • Serve with tortilla chips.

Nutrition Facts : Calories 81.5, Fat 4.2, SaturatedFat 2.5, Cholesterol 14.1, Sodium 264.5, Carbohydrate 6.9, Fiber 1.9, Sugar 0.7, Protein 4.5

CHAMPION DIP



Champion Dip image

A large mid-western sports bar chain serves this popular dip with waffle fries.

Provided by Rose

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 2h15m

Yield 20

Number Of Ingredients 12

18 ounces sour cream
2 cups mayonnaise
2 tablespoons lemon juice
2 tablespoons thinly sliced green onion
2 tablespoons minced fresh parsley
1 ½ teaspoons paprika
1 ½ teaspoons onion powder
1 ⅛ teaspoons Worcestershire sauce
½ teaspoon granulated garlic
½ teaspoon celery salt
½ teaspoon minced fresh dill, or less to taste
½ teaspoon curry powder, or less to taste

Steps:

  • Stir sour cream and mayonnaise together in a large bowl until smooth. Stir lemon juice, green onion, parsley, paprika, onion powder, Worcestershire sauce, granulated garlic, celery salt, dill, and curry powder into the sour cream mixture.
  • Cover bowl with plastic wrap and refrigerate until chilled and the flavors blended, at least 2 hours.

Nutrition Facts : Calories 215.1 calories, Carbohydrate 2.4 g, Cholesterol 19.6 mg, Fat 22.9 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 6 g, Sodium 179.2 mg, Sugar 0.5 g

SUNDAY FOOTBALL CHEESE DIP AND CHIPS



Sunday Football Cheese Dip and Chips image

Sunday football cheese dip. Serve with Tostitos® chips.

Provided by Lee Ellen BrunGates

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 20m

Yield 10

Number Of Ingredients 8

1 ½ pounds ground beef
1 (1 pound) loaf processed cheese food (such as Velveeta®), cut into cubes
1 (16 ounce) can kidney beans, rinsed and drained
5 ounces tomato sauce
5 ounces diced tomatoes, drained
1 (4.5 ounce) can chopped green chilies
¼ cup red onion, chopped
1 pinch cayenne pepper

Steps:

  • Heat a large pot over medium-high heat. Cook and stir beef in the pot until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Stir cheese, kidney beans, tomato sauce, tomatoes, green chilies, red onion, and cayenne pepper with the beef. Reduce heat to low. Cook and stir beef mixture until the cheese is melted completely, about 10 minutes.

Nutrition Facts : Calories 319.7 calories, Carbohydrate 12.7 g, Cholesterol 78.5 mg, Fat 19.7 g, Fiber 3.3 g, Protein 22.6 g, SaturatedFat 9.9 g, Sodium 948.4 mg, Sugar 4.8 g

CHAMPIONSHIP BEAN DIP RECIPE



Championship Bean Dip Recipe image

Provided by trf0ster

Number Of Ingredients 9

1 can (16 ounces) refried beans
1 cup picante sauce
1 cup shredded Monterey Jack cheese
1 cup shredded cheddar cheese
3/4 cup sour cream
3 ounces cream cheese, softened
1 tablespoon chili powder
1/4 teaspoon ground cumin
Tortilla chips and salsa

Steps:

  • In a large bowl, combine the first eight ingredients; transfer to a 1-1/2-qt. slow cooker. Cover and cook on high for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa. Nutrition Facts 2 tablespoons: 57 calories, 4g fat (2g saturated fat), 12mg cholesterol, 151mg sodium, 3g carbohydrate (1g sugars, 1g fiber), 2g protein.

CHAMPIONSHIP CHEESE DIP RECIPE - (4.6/5)



Championship Cheese Dip Recipe - (4.6/5) image

Provided by carvalhohm

Number Of Ingredients 8

1 lb. ground beef, browned and drained
1 lb. ground pork sausage, browned and drained
16-oz. pkg. pasteurized process cheese spread, cubed
8-oz. pkg. pasteurized process Mexican cheese spread, cubed
1 c. shredded Cheddar cheese
8-oz. jar salsa
1-1/4 oz. pkg. taco seasoning mix
tortilla or corn chips

Steps:

  • Combine beef and sausage in a slow cooker; stir in remaining ingredients except chips. Cover and cook on low setting until cheeses are melted, about 4 hours. Serve with chips. Makes about 9 cups

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