CHEDDAR BEER BREAD
Cheddar Beer Bread is the best, easiest homemade bread recipe for new cooks! Cheesy, buttery, melt-in-your-mouth bread from scratch with no mixer or yeast!
Provided by Sabrina Snyder
Categories Bread
Time 1h5m
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees.
- Butter a 9x5 loaf pan and sprinkle with cornmeal.
- Whisk together flour, baking powder, salt, sugar and beer in a large bowl.
- Gently fold in shredded cheese.
- Place batter in the pan and let sit 20 minutes.
- Bake for 35 minutes, then brush the butter on top of the bread and bake an additional 5 minutes.
Nutrition Facts : Calories 226 kcal, Carbohydrate 32 g, Protein 7 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 18 mg, Sodium 306 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
UNA'S CHEDDAR BEER BREAD
A tender beer bread with a rich cheesy taste reminiscent of cheese nips. Excellent plain, in sandwiches, or toasted.
Provided by ZZOAOZZ
Categories Bread Yeast Bread Recipes
Time 1h
Yield 24
Number Of Ingredients 15
Steps:
- Grease two 9x5-inch loaf pans.
- In a medium saucepan over medium heat, warm beer slightly. Stir in milk and 2 tablespoons margarine to melt. Pour contents into bread machine pan. Pour in flour. Make a well in the center of the flour, and sprinkle salt onto one side of the mound that forms. Into the well, pour the sugar and yeast. Sprinkle with pepper, onion, garlic, and herbs. Begin the dough cycle.
- Meanwhile, slice the cheese into pea-size crumbles. Avoid using shredded cheese, as it may clump. Once the dough forms into a sticky ball, gradually add the cheese crumbles.
- As the cycle continues and the cheese fully incorporates into the dough, the ball should still be somewhat soft and sticky. If it is too dry, add a bit of milk.
- When the cycle has completed, punch down the dough, and divide it in half. Place each half into a greased loaf pan, and allow the dough to rise, about 45 to 60 minutes.
- Preheat the oven to 350 degrees F (175 degrees C).
- When the dough has risen, bake for 1 hour, or until the loaves are golden brown and make a hollow sound when thumped. Immediately turn out onto a cooling rack, and brush with melted margarine. Cool completely before cutting.
Nutrition Facts : Calories 123.6 calories, Carbohydrate 18.3 g, Cholesterol 3.4 mg, Fat 2.9 g, Fiber 1 g, Protein 4.9 g, SaturatedFat 0.7 g, Sodium 282.3 mg, Sugar 1.3 g
SWEETBREADS
Sweetbread are a gland in cattle, and this is the way my husband and I prepare them. We like them in tiny pieces, but others make them in larger portions. This method of cooking and the taste remind me a little of chicken hearts, only better. One pound of sweetbreads makes plenty for 2 people using our method.
Provided by Norma
Categories 100+ Everyday Cooking Recipes
Time 25m
Yield 4
Number Of Ingredients 4
Steps:
- Tear the sweetbread apart into 1 inch sections. Discard the stringy ligaments that hold it together. Rinse with water as you go. Dip the slightly wet sweetbreads into flour.
- Heat 1/2 inch of oil in a large heavy skillet. Fry the sweetbreads in the hot oil until golden brown, turning once. Remove from oil, and drain on paper towels. Season with salt and pepper to taste.
Nutrition Facts : Calories 373.4 calories, Carbohydrate 11.9 g, Cholesterol 253.1 mg, Fat 28.8 g, Fiber 0.4 g, Protein 15.4 g, SaturatedFat 8.7 g, Sodium 109.3 mg
BEST EVER CHEDDAR BEER BREAD
This is a good bread from Aces, one of the cookbooks in the Best of Bridge series. It's very good with a hearty soup.
Provided by lazyme
Categories Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 8
Steps:
- Preheat oven to 350ºF.
- Combine all the ingredients (except the beer) until well mixed.
- Add beer a quarter at a time until all ingredients are blended.
- Spoon into a greased and floured 4x8 inch loaf pan and smooth down with fork.
- Bake for 1 hour.
- Remove from pan and cool on wire rack. Serve warm with soup or stew.
CHEDDAR CHIVE BEER BREAD
Make and share this Cheddar Chive Beer Bread recipe from Food.com.
Provided by Loves2Teach
Categories Yeast Breads
Time 1h
Yield 1 loaf, 5 serving(s)
Number Of Ingredients 6
Steps:
- Stir together first 5 ingredients; pour into a lightly greased 9 x 5 inch loaf pan.
- Bake at 350 for 35 minutes.
- Pour melted butter over top.
- Bake 10 more minutes.
BEER BREAD I
Beer Bread is a quick bread to make to accompany any beef dish. The type of beer you use will change the taste.
Provided by Jodi Regan
Categories Bread Quick Bread Recipes
Yield 12
Number Of Ingredients 3
Steps:
- In a large bowl, mix together the sugar and flour. Add beer and continue to mix, first using a wooden spoon, then your hands. Batter will be sticky. Pour into a 9 x 5 inch greased loaf pan.
- Bake at 350 degrees F (175 degrees ) for 50 for 60 minutes. The top will be crunchy, and the insides will be soft. Serve topped with butter or cheese spread.
Nutrition Facts : Calories 135.5 calories, Carbohydrate 27.4 g, Fat 0.3 g, Fiber 0.8 g, Protein 3.2 g, Sodium 398.1 mg, Sugar 3.2 g
BEER BREAD II
Wonderful no-yeast bread. Excellent with bar-b-ques!
Provided by Judi Teasdale
Categories Bread Quick Bread Recipes
Time 1h10m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, stir together flour, sugar, beer, cheese and chilies. Spoon batter into prepared loaf pan; spread batter to evenly fill pan. Pour melted butter on top of loaf.
- Bake in preheated oven for 50 to 60 minutes, until a toothpick inserted into center of loaf comes out clean.
Nutrition Facts : Calories 201.9 calories, Carbohydrate 26.5 g, Cholesterol 20.2 mg, Fat 7.6 g, Fiber 0.9 g, Protein 4.5 g, SaturatedFat 4.7 g, Sodium 501.4 mg, Sugar 2.3 g
CHEESY BEER BREAD
This easy bread recipe uses beer and baking powder to leaven instead of yeast, producing a loaf with a lightly crisp crust and a beautifully soft interior. A strongly flavored cheese, like sharp Cheddar or Gruyère, complements the flavors of the beer. The brown sugar isn't absolutely necessary, but it extends the bread's shelf life, keeping the interior soft even after it's been sliced. This bread is especially lovely served warm, but is also delicious at room temperature.
Provided by Erin Jeanne McDowell
Categories snack, breads, side dish
Time 1h30m
Yield One 9-by-5-inch loaf
Number Of Ingredients 9
Steps:
- Heat the oven to 375 degrees. Lightly grease a 9-by-5-inch loaf pan with nonstick spray.
- In a large bowl, whisk the flour, brown sugar, baking powder, salt and pepper to combine. Add the cubed butter and use your hands or a pastry cutter to work the butter into the flour until you have fine crumbs.
- Add the beer and mix until thoroughly combined. Fold in the shredded cheese. Transfer the batter into the prepared loaf pan and spread into an even layer.
- Brush about 1/3 of the melted butter over the surface of the loaf and transfer to the oven. Bake for 20 minutes, brush with more butter, then return to the oven for another 20 minutes. Brush with the remaining butter, and return to the oven until a toothpick inserted into the center comes out clean, another 20 to 30 minutes. (The internal temperature should read at least 200 degrees on a thermometer.)
- Cool the bread in the pan for 10 minutes, then run a small offset spatula around the edges and unmold. Cool at least 15 minutes before slicing and serving.
More about "cheddarchivebeerbread recipes"
CHEDDAR AND CHIVE SHORTBREAD - CTV
From more.ctv.ca
EASY GARLIC CHEDDAR BEER BREAD RECIPE - BAKE ME SOME …
From bakemesomesugar.com
GARLIC CHEDDAR BEER BREAD - GIMME SOME OVEN
From gimmesomeoven.com
GARLIC CHEDDAR BEER BREAD (CHEDDAR BAY FLAVOR) - THE …
From thechunkychef.com
18 BEER BREAD RECIPES FOR EXTRA-EASY BAKING | ALLRECIPES
From allrecipes.com
CHEDDAR AND ONION BEER BREAD - MY LIFE AFTER DAIRY
From mylifeafterdairy.com
BETTY'S CHEDDAR CHIVE BEER BREAD - YOUTUBE
From youtube.com
CHEDDAR CHIVE BEER BREAD (NO YEAST, NO KNEAD!) - THE …
From theseasonedmom.com
Reviews 2Category Bread, Side DishCuisine AmericanTotal Time 1 hr
CHEDDAR AND CHIVE BREAD RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Author Rachael RayDifficulty Easy
CHEDDAR-CHIVE BEER BREAD | MARTIN'S FOODS
From recipecenter.martinsfoods.com
CHEDDAR CHIVE BEER BREAD | WHOLEFULLY
From wholefully.com
CHEESY BEER BREAD - KIRBIE'S CRAVINGS
From kirbiecravings.com
WHITE CHEDDAR AND HERB BEER BREAD {NO YEAST} - INQUIRING CHEF
From inquiringchef.com
CHEDDAR-CHIVE BEER BREAD | SAVORY
From savoryonline.com
CHEDDAR-CHIVE BEER BREAD RECIPE | MYRECIPES
From myrecipes.com
SUPER EASY CHEDDAR BEER BREAD RECIPE - THRIFTY JINXY
From thriftyjinxy.com
IRISH BEER AND CHEDDAR BREAD - SIMPLY SCRATCH
From simplyscratch.com
CHEDDAR CHIVE CORNBREAD - CTV
From more.ctv.ca
CHEDDAR ONION BEER BREAD - MY HOMEMADE ROOTS
From myhomemaderoots.com
CHEDDAR CHIVE BEER BREAD - RECIPE GIRL
From recipegirl.com
CHEDDAR & CHIVE BEER BREAD - TASTE OF THE FRONTIER
From kleinworthco.com
CHEDDAR BEER BREAD RECIPE - 5-INGREDIENT NO RISE HOMEMADE BREAD
From savoryexperiments.com
EVERYTHING-CHEDDAR FILLED BRAID | KING ARTHUR BAKING
From kingarthurbaking.com
ZUCCHINI CHEDDAR CHEESE HERB BEER BREAD - SERENA BAKES SIMPLY …
From serenabakessimplyfromscratch.com
GERMAN BEER BREAD WITH YEAST (RYE OR WHEAT VERSIONS)
From craftbeering.com
4 INGREDIENT BEER BREAD - MOM'S DINNER
From momsdinner.net
CHEDDAR BEER BREAD - KYLEE COOKS
From kyleecooks.com
EASY HOMEMADE BEER BREAD - THE COUNTRY COOK
From thecountrycook.net
HOMEMADE BEER BREAD RECIPE - MOM ON TIMEOUT
From momontimeout.com
CLASSIC BEER BREAD | KING ARTHUR BAKING
From kingarthurbaking.com
EASY CHEDDAR BEER BREAD RECIPE | JULIE BLANNER
From julieblanner.com
CHEESE AND HERB BEER BREAD - SIMPLY DELICIOUS
From simply-delicious-food.com
BEER BREAD {EASY RECIPE + VARIATIONS} – WELLPLATED.COM
From wellplated.com
CHEDDAR CHEESE SHORTBREAD - EASY APPETIZER
From krazykitchenmom.com
CHEDDAR CHIVE BEER BREAD | RECIPELION.COM
From recipelion.com
3 INGREDIENT BEER BREAD - FORK IN THE KITCHEN
From forkinthekitchen.com
EASY CHEDDAR BEER BREAD RECIPE - INSPIRED TASTE
From inspiredtaste.net
CHEDDAR CHIVE BEER BREAD RECIPE - WEBETUTORIAL
From webetutorial.com
CHEESY GARLIC BEER BREAD - MERRY ABOUT TOWN
From merryabouttown.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love