Cheese Delights Ksepastetchen Recipes
CREAM CHEESE DELIGHTS
These cute cherry-topped cookies are as light as air and so easy to make. They're perfect for entertaining or most any time of the year. -Agnes Golian, Garfield Heights, Ohio
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- In a small bowl, cream the shortening, cream cheese and sugar until light and fluffy. Beat in egg yolk and vanilla. Combine flour and salt; gradually add to the creamed mixture and mix well., Drop by teaspoonfuls 2 in. apart onto greased baking sheets. Top each with a cherry half. Bake at 350° for 12-15 minutes or until lightly browned. Cool for 1 minute before removing to wire racks.
Nutrition Facts : Calories 87 calories, Fat 6g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 109mg sodium, Carbohydrate 8g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.
CHERRY CHEESE DELIGHT
"You couldn't ask for anything more than a nutty crust topped with a smooth cream cheese mixture and sweet cherries," assures Kathy Branch of West Palm Beach, Florida. Since this dessert is made the night before, you don't have to worry about last-minute fuss.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 15 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a small bowl, combine the flour, pecans and brown sugar. Stir in butter until crumbly. Lightly pat into an ungreased 13-in. x 9-in. baking dish. Bake until golden brown, 18-20 minutes. Cool completely., For filling, in a large bowl, beat the cream cheese, confectioners' sugar and vanilla until smooth. Fold in whipped topping. Carefully spread filling over crust. Top with pie filling. Cover and refrigerate for at least 2 hours.
Nutrition Facts : Calories 344 calories, Fat 21g fat (11g saturated fat), Cholesterol 33mg cholesterol, Sodium 117mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 1g fiber), Protein 3g protein.
CHEESECAKE DELIGHTS
Recipe courtesy BettyCrocker.com site. Mom and I thought these sounded really good and pretty easy to make. We've never been ones for making cookies from mixes but these are worth the changing of minds. They seem to just melt in your mouth. Remember, broken cookie calories don't count (these can be broken easily)! I hope you enjoy these as much as we have!
Provided by CindiJ
Categories Cheesecake
Time 1h
Yield 36 cookies
Number Of Ingredients 6
Steps:
- Heat oven to 350°F In large bowl, stir cookie mix, dry pudding mix, oil and egg until soft dough forms.
- Shape dough into 1-inch balls. On ungreased cookie sheets, place balls 2 inches apart. Using thumb or handle of wooden spoon, make indentation in center of each ball. Spoon about 1/4 teaspoon jam into each indentation.
- Bake 8 to 10 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets to cooling rack. Cool 10 minutes; sprinkle with white chocolate.
Nutrition Facts : Calories 47.7, Fat 3.9, SaturatedFat 0.9, Cholesterol 6.2, Sodium 4.8, Carbohydrate 2.9, Sugar 2.5, Protein 0.3
MESSY DELIGHTS
My 2 besties and I came up with this recipe at a movie night. It is just a basic spin-off of Turtles® candy. It is easy to make, but very messy, hence the name!
Provided by Pia S.
Categories Desserts Chocolate Dessert Recipes
Time 17m
Yield 24
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.
- Arrange crackers on the prepared baking sheet; top each with a peanut butter cup.
- Place in the preheated oven for 2 minutes. Remove from oven and quickly place chocolate-covered peanuts on top while peanut butter cup is still warm. Cool for 5 minutes.
Nutrition Facts : Calories 74.4 calories, Carbohydrate 7.9 g, Cholesterol 0.7 mg, Fat 4.4 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 1.5 g, Sodium 57.8 mg, Sugar 5.1 g
SWEET CHEESE DELIGHTS
Pecan and cinnamon cream cheese bars are a perfect treat for any occasion.
Provided by Allrecipes Member
Time 30m
Yield 15
Number Of Ingredients 10
Steps:
- In large bowl, beat cream cheese and sugar with electric mixer on medium speed until fluffy. Add egg yolk and vanilla; beat on low speed until blended.
- Unroll 1 can of dough into 1 large rectangle; press seams and perforations to seal. Press onto bottom of ungreased 13x9-inch (3-quart) glass baking dish. Spread with cream cheese mixture.
- In small bowl, mix pecans, brown sugar, butter and cinnamon. Sprinkle half the pecan mixture over the cream cheese layer. On lightly floured surface, press or roll out remaining dough into 13x9-inch rectangle. Place over filling. Sprinkle remaining pecan mixture over top.
- Bake at 375 degrees F 20 to 25 minutes or until golden brown. Cool slightly on cooling rack. Sprinkle with powdered sugar. Cover and refrigerate leftovers.
Nutrition Facts : Calories 372 calories, Carbohydrate 34.7 g, Cholesterol 50.6 mg, Fat 24 g, Fiber 0.9 g, Protein 5.3 g, SaturatedFat 10.2 g, Sodium 339.6 mg, Sugar 23.2 g
CHEESE DELIGHTS (KäSEPASTETCHEN)
Based on a recipe from Elizabeth Schuler's book, German Cookery. My notes say to try Gruyere cheese or another flavorful cheese.
Provided by mersaydees
Categories Lunch/Snacks
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425°F.
- In large bowl cream butter.
- Separate eggs.
- Add egg yolks, sour cream, grated cheese, flour, salt, and paprika. Mix well.
- Beat egg whites until stiff and fold in gently.
- Grease oven-proof custard cups and fill with mixture.
- Bake 20 to 25 minutes.
- Serve hot.
Nutrition Facts : Calories 363.6, Fat 34, SaturatedFat 19.5, Cholesterol 263.1, Sodium 380.2, Carbohydrate 4.7, Fiber 0.1, Sugar 2.2, Protein 10.6
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