BLT CROSTINI
This is another recipe from my Betty Crocker booklet. I bought this little book for the appetizer recipes..they all sounded great. This one is extremely simple, and I bet tasty too. Picture and recipe courtesy of Betty Crocker.
Provided by Cassie *
Categories Meat Appetizers
Time 25m
Number Of Ingredients 7
Steps:
- 1. 1 Heat oven to 375°F. In small bowl, mix cheese, mayonnaise and onions. Spread about 1 teaspoon cheese mixture on each bread slice; place on ungreased cookie sheet. Top each with half slice of bacon.
- 2. Bake 10 to 12 minutes or until edges of bread are golden brown and cheese is melted.
- 3. Garnish each crostini with lettuce and tomato slice.
BLT CROSTINI
Bring the fabulous flavors of BLT sandwiches to an appealing appetizer that's ready in just 30 minutes!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In small bowl, mix cheese, mayonnaise and onions. Spread about 1 teaspoon cheese mixture on each bread slice; place on ungreased cookie sheet. Top each with half slice of bacon.
- Bake 10 to 12 minutes or until edges of bread are golden brown and cheese is melted.
- Garnish each crostini with lettuce and tomato slice.
Nutrition Facts : Calories 80, Carbohydrate 5 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Appetizer, Sodium 120 mg, Sugar 0 g, TransFat 0 g
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