EASY CHEESY GARLIC BREAD
Steps:
- Preheat oven to 400 degrees. Cut your French bread loaf lengthwise and place on top of a baking sheet.
- In a small bowl combine softened butter, garlic powder, minced garlic, and Italian seasoning. Spread evenly on each side of the garlic bread. Top with Colby Jack and mozzarella cheese.
- Bake in the oven for 12-15 minutes until butter is melted an bubbly. You can also broil the top for 1-2 minutes at the end to give it a more crisp top.
- Garnish with fresh chopped parsley if desired.
Nutrition Facts : Calories 237 kcal, Carbohydrate 20 g, Protein 9 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 38 mg, Sodium 364 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
CHEESY GARLIC FRENCH BREAD STICKS
Cheesy garlic french bread sticks are made with five simple ingredients. You can easily whip these up as a quick snack or as a side dish for soup or casserole dish.
Provided by Andi
Time 15m
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- Slice the french baguette into small strips. Place in a single layer on a baking sheet.
- In a small bowl, add butter and minced garlic. Heat in microwave for about 30 seconds or until butter is melted.
- Use a spoon to scoop butter and minced garlic onto each baguette piece. Sprinkle mozzarella cheese on top.
- Bake for 5-10 minutes, or until cheese has fully melted.
- Serve with cups of pizza sauce for dipping.
Nutrition Facts : Calories 206 kcal, Carbohydrate 14 g, Protein 6 g, Fat 14 g, Sodium 468 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
GARLIC CHEESE BREAD STICKS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 20m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Set an oven rack on the bottom position and preheat the oven to 450 degrees F.
- Melt the butter in a pan with the garlic and bring to a simmer. Brush the garlic butter over the bread, lay slices of the mozzarella on top and sprinkle with the chopped parsley.
- Put the bread onto a baking sheet and cook on the bottom rack for about 10 minutes.
TENDER GARLIC CHEESE BREADSTICKS
Garlic breadsticks complement so many dishes. These tender ones pair well with Italian dishes, salads and soups. -Ann Volner, Maryville, Missouri
Provided by Taste of Home
Time 55m
Yield 32 breadsticks.
Number Of Ingredients 13
Steps:
- In a large bowl, dissolve yeast in warm water and milk. Add the sugar, butter, salt, baking soda and 3 cups flour. Beat until smooth. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour. , Turn onto a lightly floured surface; cover and let rest for 10 minutes. Divide into 32 pieces. Shape each into a 4-1/2-in. rope., Place melted butter in a shallow bowl. Place cheese in a second shallow bowl. Dip ropes in butter, then coat with cheese. Place 3 in. apart on lightly greased baking sheets. Combine Italian seasoning and garlic powder; sprinkle over breadsticks. Cover and let rise until doubled, about 30 minutes. , Bake at 375° for 10-15 minutes or until golden brown. Remove to wire racks. Serve warm.
Nutrition Facts : Calories 117 calories, Fat 5g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 199mg sodium, Carbohydrate 15g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
EASY CHEESY GARLIC BREADSTICKS
Word of advice - so easy, so cheesy, so good, but you should only make these bread sticks when surrounded by plenty of people to help you eat them. Otherwise, you may end up eating all by yourself and no one to stop you
Provided by Chef Jessica 87
Categories Breads
Time 20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425.
- 2. Mix butter and garlic in a small bowl and set aside.
- 3. Unroll pizza dough onto a parchment paper lined baking sheet and brush with butter and garlic mixture.
- 4. Sprinkle cheeses and spices evenly over the dough.
- 5. Use a pizza cutter and cut dough into stick shapes (Lengthwise into 7 long strips and crosswise into 3 strips). Do not seperate strips.
- 6. Bake for 10-12 minutes or until light golden brown.
- 7. Recut along each strip and remove from cooking sheet.
- 8. Serve sticks warm with marinara sauce.
GARLIC CHEESE FRENCH BREAD
Victoria Newman of Antelope, California makes French bread fabulous when she spreads slices with this mouthwatering mixture. The creamy blend bubbles when broiled and offers plenty of garlic punch.-Victoria Newman, Antelope, California
Provided by Taste of Home
Time 15m
Yield 8-10 servings.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first seven ingredients. Beat until blended. Spread on one side of each slice of bread and place on ungreased baking sheets. Broil 4 in. from the heat for 3 minutes or until cheese is melted and lightly browned.
Nutrition Facts :
CHEESY BREADSTICKS
These are baked bread sticks laced with cheese and just a hint of cayenne. I got this recipe from a newspaper, which stated the recipe is from 5 Spoke Creamery. Plan ahead, the dough has to refrigerate for at least 2 hours, which is included in the preparation time.
Provided by CookingONTheSide
Categories Breads
Time 2h40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In food processor, combine the flour, salt, cayenne and baking powder.
- Pulse several times to mix.
- Add the butter and cheese, then pulse for about 30 seconds, or until the ingredients are well mixed (it should resemble slightly moist flour).
- Add the sour cream and pulse on and off for about 1 minute, or until the ingredients come together as a moist, doughy clump.
- Remove the dough from the food processor, form into a ball, then cover in plastic wrap and refrigerate for at least 2 hours.
- Preheat oven to 425 degrees.
- Line a baking sheet with parchment paper, or coat it with cooking spray.
- On a lightly floured counter, roll out the dough into a large rectangle about 1/8-inch thick.
- Trim the edges to create a neat rectangle.
- Using a knife or a pizza cutter, cut the dough into strips 6 inches long and about 1/2 inch wide.
- Combine the scraps and repeat with remaining dough to make about 18-24 sticks.
- Gently twist each strip to create a spiral, then arrange them on the prepared baking sheet.
- Bake for 8 minutes, or until lightly browned.
More about "cheesy garlic french bread sticks recipes"
HOMEMADE CHEESY GARLIC BREADSTICKS RECIPE - ONE LITTLE …
From onelittleproject.com
5/5 (6)Total Time 20 minsServings 16
CHEESY GARLIC FRENCH BREAD RECIPE | MYRECIPES
From myrecipes.com
Servings 6-8Total Time 15 mins
CHEESY GARLIC BREAD STICKS | TASTY KITCHEN: A HAPPY …
From tastykitchen.com
CHEESY GARLIC FRENCH BREAD - COUNTRYSIDE CRAVINGS
From countrysidecravings.com
CHEESY BREADSTICKS RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
RECIPE: APPLE, HONEY & BRIE CHEESY PULL-APART BREAD
From foodhousehome.com
CHEESY GARLIC BREAD - RECIPE GIRL®
From recipegirl.com
KETO CHAFFLE GARLIC CHEESE BREAD STICKS - DIVALICIOUS RECIPES
From divaliciousrecipes.com
TIKTOK CHEESY GARLIC FRENCH BREAD | VIRAL RECIPES
From viralrecipes.com
GARLIC BREAD RECIPE | EPICURIOUS
From epicurious.com
MEATBALLS WITH CHEESY GARLIC STICKS - COBS BREAD
From cobsbread.com
DOMINO'S GARLIC BREAD TWISTS (GARLIC KNOTS) - COPYKAT RECIPES
From copykat.com
EASY CHEESY GARLIC BREADSTICKS » ALLFOOD.RECIPES
From allfood.recipes
EASY CHEESY GARLIC BREADSTICKS — THERE'S FOOD AT HOME
From thereisfoodathome.com
CHEESY GARLIC BREADSTICKS WITH HOMEMADE PIZZA DOUGH
From soulandstreusel.com
CHEESY GARLIC BREAD STICKS - PROVEN RECIPES
From proven-recipes.com
EASY AND DELICIOUS CHEESY GARLIC BREAD RECIPE #SHORTS
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love