Cheesy Sausage And Peppers Skillet Recipes
CHEESY SAUSAGE AND PEPPERS SKILLET
Prep in 10 minutes, cook in 1 skillet. Add Italian sausage and fresh, crispy peppers for an extra kick to your family's favorite macaroni and cheese.
Provided by My Food and Family
Categories Home
Time 35m
Yield Makes 6 servings, 1-1/3 cups each.
Number Of Ingredients 6
Steps:
- Cook sausage and vegetables in nonstick skillet on medium-high heat 10 min. or until sausage is done, stirring occasionally.
- Add milk, water and Macaroni; stir. Bring to boil; cover. Simmer on medium-low heat 8 to 10 min. or until macaroni is tender, stirring occasionally.
- Stir in Cheese Sauce until well blended.
Nutrition Facts : Calories 370, Fat 19 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 40 mg, Sodium 840 mg, Carbohydrate 34 g, Fiber 2 g, Sugar 6 g, Protein 15 g
More about "cheesy sausage and peppers skillet recipes"
2020-08-04 Heat a large, high-sided skillet over medium heat. While you're doing that, slice and de-seed the peppers. Add the sliced sausage to the skillet and cook, stirring occasionally, until browned and cooked through, approximately 7-8 minutes. Transfer sausage to a platter and carefully drain all but one tablespoon of grease from the skillet, if needed.
From justplaincooking.ca
From justplaincooking.ca
Transfer sausage to a platter and carefully drain all but one tablespoon of grease from the skillet, if needed. Add the onion and season with salt and black pepper, to taste. Cook, stirring occasionally, until the onion softens and starts to develop some color, approximately 3-4 minutes. Increase heat to medium-high and add the sliced peppers.
From week99er.com
From week99er.com
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