SWISS CHICKEN CASSEROLE I
A tasty spin on the usual chicken and stuffing casserole. Great served with rice or egg noodles.
Provided by M. Burton
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Arrange chicken breasts in the baking dish. Place one slice of Swiss cheese on top of each chicken breast. Combine cream of chicken soup and milk in a medium bowl, and pour over chicken breasts. Sprinkle with stuffing mix. Pour melted butter over top, and cover with foil.
- Bake 50 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 568.1 calories, Carbohydrate 34.1 g, Cholesterol 140.4 mg, Fat 29.1 g, Fiber 1.2 g, Protein 40.7 g, SaturatedFat 16.4 g, Sodium 1170.8 mg, Sugar 4.2 g
BAKED SWISS CHICKEN AND STUFFING
4 ingredients + quick and tasty = great combination! A Kraft recipe that you can throw together in no time. Serve with steamed broccoli or asparagus to complete your meal. Enjoy!
Provided by Nif_H
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 400°F Prepare stuffing mix as directed on package; set aside.
- Place chicken in 13x9 inch baking dish; top with cheese, soup and stuffing.
- Bake 30 minutes or until chicken is done (internal temperature of 170F).
CHICKEN, SWISS CHEESE AND STUFFING BAKE
From cooktopcove.com Swiss cheese chicken and stuffing bake is an all-in-one casserole; nothing else is needed to make the meal complete.
Provided by queen_jane
Categories Chicken Breast
Time 1h10m
Yield 5 , 5 serving(s)
Number Of Ingredients 7
Steps:
- 1. Preheat your oven to 350 F (175 C). Grease a casserole dish and season your chicken breasts.
- 2. In a mixing bowl, mix the white wine (or the milk) with the can of cream of onion soup. Add a couple of spoonfuls of the soup and wine mixture to the casserole and spread it. Arrange your chicken breasts and cover each one of them with a slice of the cheese.
- 3. Pour the rest of the soup and wine mixture over the chicken and the cheese.
- 4. Pour the stuffing mix over the casserole and sprinkle it with the butter.
- 5. Cover the dish with foil and bake for 35 minutes. Remove the foil and bake for 10-15 more minutes or until golden brown.
- Pro tip: If you're going to freeze this casserole, it's better not to add the stuffing and add it whenever you're going to eat it. That way the bread won't get soggy while it thaws. In any case, serve over rice or with a side of steamed green beans.
CHICKEN AND SWISS STUFFING BAKE
I love to cook but just don't have much time. This casserole is both comforting and fast, which makes it my favorite kind of recipe. I serve it with a green salad. -Jena Coffey, Sunset Hills, Missouri
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine soup and milk until blended. Add the stuffing mix with contents of seasoning packet, chicken, broccoli, celery and 1 cup cheese. Transfer to a greased 13x9-in. baking dish. , Bake, uncovered, at 375° for 20 minutes or until heated through. Sprinkle with remaining cheese; bake 5 minutes longer or until cheese is melted. Freeze option: Sprinkle remaining cheese over unbaked casserole. Cover and freeze. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 375°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 247 calories, Fat 7g fat (4g saturated fat), Cholesterol 42mg cholesterol, Sodium 658mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 3g fiber), Protein 22g protein.
SWISS CHEESE CHICKEN & STUFFING RECIPE - (4.1/5)
Provided by á-5050
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 9 x 9-inch baking dish with cooking spray. Arrange chicken in pan and season to taste with seasoned salt and black pepper. Top each breast with a slice of cheese. Combine soup and milk in a small bowl and whisk until smooth. Pour soup over chicken to cover breasts entirely. Combine melted butter and Stovetop in a small bowl (moisten a little more with some warm water if it seems too dry) and scoop over top of chicken. Cover tightly with foil and bake 30 to 35 minutes.
SWISS CHICKEN CASSEROLE II
A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?!
Provided by Carolyn A. Burdette
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange chicken in a greased 12 x 8 x 2 baking dish. Top with Swiss cheese slices.
- Combine soup and milk and stir well. Spoon mixture over chicken and sprinkle with stuffing mix. Drizzle butter or margarine over crumbs.
- Cover and bake at 350 degrees F (175 degrees C) for 50 minutes. Enjoy!
Nutrition Facts : Calories 429.5 calories, Carbohydrate 19 g, Cholesterol 119.7 mg, Fat 20.8 g, Fiber 0.7 g, Protein 38.5 g, SaturatedFat 11.2 g, Sodium 829.4 mg, Sugar 3.1 g
CHICKEN STUFFING BAKE
At my bridal shower a few years ago, each guest brought a recipe card her best dish. We've tried everyone's recipe, but this is a favorite.-Nicole Vogl Harding, Spokane, Washington
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Place chicken in a greased 13-in. x 9-in. baking dish; top with cheese. In a small bowl, combine soup and wine; spoon over cheese. , In a small bowl, combine stuffing cubes and butter; sprinkle over soup. Bake, uncovered, at 350° for 45-55 minutes or until a thermometer reads 170°.
Nutrition Facts : Calories 402 calories, Fat 27g fat (15g saturated fat), Cholesterol 86mg cholesterol, Sodium 947mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 2g fiber), Protein 16g protein.
More about "chicken and swiss stuffing bake recipes"
CHICKEN STUFFING AND SWISS BAKE — LET'S DISH RECIPES
From letsdishrecipes.com
4.5/5 (23)Total Time 35 minsCategory Main DishesCalories 363 per serving
- In a large saucepan, melt the butter over medium heat. Whisk in the flour. Gradually whisk in the broth and bring to a simmer to thicken. Stir in the milk. Season with salt and pepper.
- In the prepared pan, layer 2/3 of the stuffing. Top with the chicken and broccoli. Pour the sauce evenly over the top.
SWISS CHICKEN STUFFING CASSEROLE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CROCKPOT CHICKEN AND STUFFING WITH SWISS CHEESE RECIPE
From thespruceeats.com
BAKED SWISS CHICKEN - REAL MOM KITCHEN
From realmomkitchen.com
CROCK POT SWISS CHICKEN & STUFFING CASSEROLE - PLOWING THROUGH LIFE
From plowingthroughlife.com
CHICKEN BAKE SWISS STUFFING - RECIPES | COOKS.COM
From cooks.com
EASY SWISS CHEESE CHICKEN STUFFING CASSEROLE RECIPE
From ducksnarow.com
CHICKEN SWISS STUFFING BAKE RECIPE - $5 DINNERS
From 5dollardinners.com
BROCCOLI CHICKEN STUFFING SWISS CASSEROLE
From therecipes.info
BAKED CHICKEN THIGHS WITH STUFFING RECIPES - FOOD NEWS
From foodnewsnews.cc
SWISS CHICKEN CASSEROLE - CHEFS & RECIPES
From chefsandrecipes.com
STUFFING BAKE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED SWISS CHICKEN CASSEROLE RECIPE | THE RECIPE CRITIC
From therecipecritic.com
RECIPE TO BAKE CHICKEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST CHICKEN SWISS CHEESE STUFFING CASSEROLE RECIPES - YUMMLY
From yummly.com
SWISS CHICKEN STUFFING CASSEROLE - MISS HOMEMADE
From misshomemade.com
10 BEST CHICKEN SWISS CHEESE STUFFING CASSEROLE RECIPES | YUMMLY
From yummly.com
DUMP-AND-BAKE CHICKEN STUFFING CASSEROLE - THE SEASONED MOM
From theseasonedmom.com
SWISS CHEESE CHICKEN STUFFING CASSEROLE - TASTY CASSEROLES
From tastycasseroles.com
CHICKEN AND STUFFING BAKE - LOVELY LITTLE KITCHEN
From lovelylittlekitchen.com
CHICKEN AND SWISS STUFFING BAKE RECIPE
From crecipe.com
CHICKEN, SWISS CHEESE AND STUFFING BAKE - PLAIN.RECIPES
From plain.recipes
CHICKEN AND SWISS STUFFING BAKE | RECIPE | RECIPES, CASSEROLE …
From pinterest.ca
ONE-DISH CHICKEN & STUFFING BAKE - CAMPBELL SOUP COMPANY
From campbells.com
SWISS CHICKEN RECIPE WITH STUFFING - CREATE THE MOST AMAZING …
From recipeshappy.com
CHICKEN AND SWISS STUFFING BAKE RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
CHEESY CHICKEN AND STUFFING BAKE - EMILY BITES
From emilybites.com
CREAMY SWISS CHICKEN CASSEROLE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
EASY CHICKEN AND STUFFING CASSEROLE WITH STOVE TOP
From kindlyunspoken.com
CHICKEN AND SWISS STUFFING BAKE RECIPE | TASTE OF HOME
From mastercook.com
CHICKEN SWISS STUFFING BAKE - MYFREEZEASY
From myfreezeasy.com
CREAMY SWISS CHICKEN BAKE (ONLY 5 INGREDIENTS!) - VIDEO!!
From thecookierookie.com
SWISS CHEESE CHICKEN STUFFING CASSEROLE - CREATE THE MOST …
From recipeshappy.com
SWISS CHICKEN CASSEROLE | CREAMY SWISS CHICKEN BAKE
From sweetpealifestyle.com
SWISS CHEESE CHICKEN AND STUFFING : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SWISS CHICKEN CASSEROLE - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love