Chicken Pork Or Lamb Curry Recipes
CHICKEN OR LAMB CURRY
This is one of my family's favorites! Chicken, Lamb... Pick your meat! For quicker prep, I'll use a pre-cooked, plain rotisserie chicken from the grocery store and pull the meat. But this dish is delicious with lamb as well.
Provided by StarXssd
Categories Curries
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Melt the butter in a saucepan over medium heat.
- Add the chopped onion.
- Add the flour.
- Stir until smooth and bubbly.
- Remove the saucepan from the heat (Leave your burner on).
- Add the Chicken Broth.
- Return saucepan to the burner and stir constantly until boiling and thickened.
- Add salt, pepper, cayenne, and 2 TSP Curry Powder to start, then adjust to taste.
- Add in your chicken and hard boiled eggs.
- Lower to a simmer and let the flavors meld for a few minutes. You can simmer on extra low for as long as you like, just stir is occasionally.
- Serve over rice.
CHICKEN OR LAMB PATTY POCKETS
Provided by Rachael Ray : Food Network
Categories main-dish
Time 16m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Place the herbs in a food processor and pulse grind them into a fine chop. In a bowl combine the herbs, yogurt, cumin and grill seasoning. Add the meat and mix to combine.. Form into 4 large, very thin patties. Wash up and preheat a large nonstick skillet with a couple tablespoons extra-virgin olive oil over medium-high heat. Cook patties 3 to 4 minutes on each side. Heat a small second skillet over high heat and blister the pitas on each side. Cut tops off the bread and fill pita pockets with patties, lettuce and chutney.
LAMB CURRY
I've made this lamb curry recipe many times and it's always been popular. The spiciness can be varied by using more or less curry powder. Good warmed over too. Possible condiments: sliced bananas, shredded coconut, toasted almonds, chopped green pepper.
Provided by Anonymous
Time 1h15m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oil in a Dutch oven or large pot over medium-low heat. Saute lamb and onion in the hot oil until lamb is browned on all sides, about 10 minutes.
- Stir in broth, raisins, almonds, chutney, vinegar, curry, salt, and pepper. Cover and cook over low heat, stirring occasionally, for 30 minutes.
- Stir in rice. Cover and cook, stirring occasionally, until rice is tender, 20 to 30 minutes.
Nutrition Facts : Calories 603.7 calories, Carbohydrate 58.1 g, Cholesterol 86.9 mg, Fat 28 g, Fiber 3.3 g, Protein 30.1 g, SaturatedFat 8.4 g, Sodium 1394.9 mg, Sugar 7.8 g
More about "chicken pork or lamb curry recipes"
CHICKEN AND PORK CURRY - PALATABLE PASTIME
2021-01-24 Stir in 2 cups water. Add the meats back to the pan, reduce heat, cover and simmer on low for thirty minutes. Place the potatoes, pineapple and …
From palatablepastime.com
Reviews 8Servings 6Cuisine Asian, MalaysianCategory Main Dish
From palatablepastime.com
Reviews 8Servings 6Cuisine Asian, MalaysianCategory Main Dish
- Heat the oil in a large pan or deep skillet and brown the chicken pieces and cottage ham and set those aside.
- Add the onion, turmeric, mustard seed and lime leaves to the pan, and cook for a minute until it becomes fragrant.
- Add the split hot peppers, rice vinegar, pineapple juice, curry paste, fish sauce, brown sugar, ginger, garlic, ketchup, dark soy sauce and coconut milk, stirring to mix. Stir in 2 cups water.
LAMB OR CHICKEN BIRYANI RECIPE - SERIOUS EATS
2021-04-07 For the Marinade: Heat 1 tablespoon ghee in a heavy bottomed saucepan over medium heat until shimmering.Add half of the onion and cook, stirring, until brown browned, about 10 minutes. Transfer to a bowl. In a large bowl, combine yogurt, turmeric, green chillies, ginger, garlic, 1 tablespoon ground cumin, 1 tablespoon ground coriander, chilli powder, and 2 …
From seriouseats.com
From seriouseats.com
MILD INDIAN CHICKEN PASANDA CURRY - KRUMPLI
2021-12-02 Add the chicken and stir to coat in the spicy mix. Now finally add the yoghurt, ground almonds, salt and water then reduce the heat to medium and cook out for 15-20 minutes. The sauce should thicken nicely and cling to the chicken. Finish the dish with the flaked almonds and the coriander.
From krumpli.co.uk
From krumpli.co.uk
PORK OR LAMB CURRY - RECIPE | COOKS.COM
1 tsp. poppy seeds 1/2 tsp. fennel seeds 2 cloves 2 tbsp. coconut, shredded 1 med. onion, chopped 1/4 tsp. ginger, chopped 1 hot whole green pepper
From cooks.com
From cooks.com
THE 20 BEST CURRY RECIPES | CURRY | THE GUARDIAN
2021-01-25 From Uyen Luu’s ginger duck to Shuko Oda’s keema curry, and Asma Khan’s saag paneer to Lopè Ariyo’s suya lamb. There is a pumpkin curry, a …
From theguardian.com
From theguardian.com
FRIED LIVER CURRY LAMB PORK OR CHICKEN RECIPE - FOOD NEWS
The ingredients or substance mixture for fried lamb or chicken liver curry recipe that are useful to cook such type of recipes are: Ingredients 1/2 kg liver (lamb/chicken) 1 tsp. garlic (Lehsan) paste 1 tsp. ginger (Adrak) paste 1 tsp. salt (according to taste) ¼ tsp. turmeric (Haldi) powder ½ tsp. chili (Lal Mirch) powder 3 tsp. yogurt 1 small tomato-chopped 1 small onion-chopped
From foodnewsnews.com
From foodnewsnews.com
EASY CURRY SAUCE RECIPE (FOR CHICKEN, VEGETABLES, FISH & MORE)
2022-01-26 1. Heat a pan over medium and add the ghee. Sauté the diced onion until soft and translucent, about 4-5 minutes. 2. Stir in the curry powder, cook for another minute. Add the coconut milk, stir and bring to simmer. Reduce the sauce to desired thickness (by 1/4 up to 1/3****) and remove from the heat.
From craftbeering.com
From craftbeering.com
CHICKEN/LAMB CURRY – SABIHA'S KITCHEN
1. Wash chicken pieces in cold water and drain. 2. Put the oil in a large pan, add onion, fry on medium heat until golden brown. Add ginger and garlic and fry for a further 2 mins. 3. Add the salt, chillies and turmeric, mix together and add tomatoes. Keep on medium heat, stir from time to time until all liquids dry and the oil separates (bhun). 4.
From sabihaskitchen.com
From sabihaskitchen.com
CURRY RECIPES - BETTYCROCKER.COM
Curry is packed with a variety of spices and tons of flavor, no matter what kind youre making. Try our top curry recipes, from Indian to Thai and beyond, and learn why its a worldwide favorite.
From bettycrocker.com
From bettycrocker.com
LAMB CURRY OR CHICKEN? COULD YOU IDENTIFY THE MEAT IN AN INDIAN ...
2014-04-17 Result: Bob thought the mutton was beef, correctly identified the chicken, guessed the beef was either beef or pork, and mistook the duck for …
From theguardian.com
From theguardian.com
EASY LAMB OR CHICKEN CURRY (DURBAN STYLE) - FOODEVA MARSAY
2016-01-18 Instructions. ~ Once the Lamb/Chicken Pieces are prepared, Rub on the Ginger/Garlic Paste and leave aside while getting ahead with the rest of the preps. ~ In a pot large enough for all the ingredients, heat up the oil on medium/high heat on stove top. ~ Add the Onions and the Cinnamon Sticks to oil/ghee.
From marriamsayed.com
From marriamsayed.com
SRI LANKAN CURRY - DELICIOUS PORK DISH - THE CURRY GUY
2017-02-07 Instructions. Heat the oil over medium high heat in a wok or large saucepan. When hot, add the black mustard seeds and cinnamon stick. When the mustard seeds begin to pop, add the cumin seeds and curry leaves. Stir this all around in the oil for about 30 seconds and then add the chopped onions.
From greatcurryrecipes.net
From greatcurryrecipes.net
BEST EVER LAMB CURRY - AUTHENTIC INDIAN RECIPE - VEENA …
2020-07-19 Then turn the heat a little higher to sear the lamb on all sides. Then, add the ground spices and chopped tomatoes. Saute for 2 to 3 minutes until fragrant. Next, add the yogurt. Combine it then add ½ cup of water. Season with salt, black pepper, and lemon juice. Bring to a boil on medium-high heat.
From veenaazmanov.com
From veenaazmanov.com
SPIEDIE SAUCE RECIPES: CHICKEN, PORK, LAMB, BEEF, VEGETARIAN
2022-05-26 3 bulbs garlic, roasted in oven. To roast garlic: Drizzle olive oil on baking pan. Spread cloves on pan; roast for 15 to 20 minutes (depending on size of …
From pressconnects.com
From pressconnects.com
CURRY RECIPES - CURRIES | RECIPETIN EATS
Curry recipes to make your tastebuds sing! From everybody's favourite Chicken Tikka Masala and Butter Chicken, to a made-from-scratch Thai Red Curry, to the epic Beef Rendang, you're sure to find a curry you absolutely can't wait to make - tonight! Quick and Easy. (10)
From recipetineats.com
From recipetineats.com
LAMB CURRY RECIPES | BBC GOOD FOOD
Lamb & squash biryani with cucumber raita. A star rating of 4.4 out of 5. 12 ratings. Cook our healthy lamb curry with butternut squash for a tasty, filling dinner. It's low-calorie, rich in iron and provides three of your 5-a-day.
From bbcgoodfood.com
From bbcgoodfood.com
LAMB OR CHICKEN CURRY - RECIPE | COOKS.COM
Fry meat until brown with garlic. Remove from pan and fry onions until brown. Combine meat and onion; add spices. Saute for 15 minutes. Add beef stock and mix.
From cooks.com
From cooks.com
LAMB KORMA CURRY RECIPE - KETO & LOW-CARB - MILDLY SPICY
2022-03-31 Add the spice mixture and stir to coat the lamb. Add the cream and water, stir well and bring the saucepan to a simmer. Drop the heat to low and half cover the saucepan. Simmer, stirring occasionally for 2 hours. The sauce will reduce just below the meat. If the saucepan is becoming too dry add another ½ cup of water.
From myketokitchen.com
From myketokitchen.com
CHIANG MAI ‘HUNG LAY’ PORK CURRY - MARION'S KITCHEN
2022-06-08 Add the curry paste and cook, stirring, for about a minute or until fragrant. Add the pork and cook for 4-5 minutes or until the pork has started to colour. Then add the tamarind, palm sugar, sweet dark soy sauce and 1 cup of water. Stir to combine. Cover with a lid, turn the heat to low and simmer gently for 1 hour.
From marionskitchen.com
From marionskitchen.com
10 BEST PORK CURRY CROCK POT RECIPES | YUMMLY
2022-06-04 garlic, bacon, coarse salt, pork, bay leaf, milk, curry, nutmeg and 18 more Crock Pot Hearty Chicken Stew Great Grub, Delicious taste onion, curry, whole kernel corn, drained, crushed red pepper flakes and 15 more
From yummly.com
From yummly.com
MILD CURRY CHICKEN — PATAKS
Instructions. Heat the oil in a medium saucepan on medium-low heat and fry the onion until translucent and golden. Stir in the Patak’s ® Mild Curry Spice Paste, add the chicken, and cook for about 3 min until the meat is seared. Add the tomatoes and simmer 10 min. Stir in the heavy cream and simmer on low heat for 10 min, until the meat is ...
From pataks.ca
From pataks.ca
SLOW COOKER CHICKEN CURRY - THE EASIEST EVER RECIPE!
2019-05-07 Put everything APART FROM the Garam Masala into the slow cooker (crock pot). Give it a good stir. Put the lid on and cook on HIGH for 4 hour or LOW for at least 6 hours. When the chicken is tender and falling apart, gently shred it with two forks and stir in the Garam Masala.
From tamingtwins.com
From tamingtwins.com
PORK AND CHICKEN CURRY - OVERSEAS PINOY COOKING
Remove from pan, set aside. In same sauce pan sauté garlic, onion and ginger. Add pork and stir cook for 2 to 3 minutes, now add in chicken, patis, curry powder and chilli powder stir cook for another 2 to 3 minutes. Pour in 3 cups of coconut milk, simmer for 5 to 10 minutes. Add in potatoes and simmer for another 5 to 10 minutes or until pork ...
From overseaspinoycooking.net
From overseaspinoycooking.net
SIDE DISHES FOR CURRY (14 TASTY IDEAS) - INSANELY GOOD RECIPES
2022-04-26 Fry in batches for a couple of minutes on either side until golden brown and crispy. 12. Beet Salad with Arugula and Balsamic Vinaigrette. Salad might not be the first thing you choose to have with a curry, but this earthy beet salad pairs …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CHEF JOHN'S 10 BEST CURRY RECIPES | ALLRECIPES
2022-02-02 Creamy Cashew Chicken Curry. "Mooove over, real cream, this curry is made rich and creamy with (cow-free) cashew cream, which is remarkably similar to heavy cream in appearance, taste, and in-sauce behavior," says Chef John. "In fact, cashew cream actually thickens up faster. You won't need anything too exotic, besides maybe garam masala, to ...
From allrecipes.com
From allrecipes.com
PORK CURRY RECIPES UK - THERESCIPES.INFO
Japanese Pork Curry Bowl best www.yummly.com. pork loin, olive oil, cumin seed, unsalted butter,...
From therecipes.info
From therecipes.info
CHICKEN CURRY | RECIPETIN EATS
2019-03-13 Add curry powder and cook for 2 minutes. Add coconut milk and chicken stock. Stir, lower heat to medium and cook, simmering rapidly, for 10 minutes until sauce reduces and thickens. Add peas and salt. Cook for a further 2 minutes, then taste to see if it needs more salt. Garnish with coriander.
From recipetineats.com
From recipetineats.com
EASY CHICKEN CURRY RECIPE (30 MINUTES!) - THE FOOD CHARLATAN
2022-01-22 Chop 1 and 1/2 pounds chicken breast into bite size chunks, 1-2 inch pieces. Sprinkle with 1 teaspoon kosher salt. Add the raw chicken pieces to a medium bowl. Sprinkle the chicken in the bowl with HALF of the toasted spices. Stir to …
From thefoodcharlatan.com
From thefoodcharlatan.com
SLOW COOKER LAMB CURRY - EASIEST EVER RECIPE!
2022-01-26 Instructions. Put all of the ingredients in the slow cooker (apart from the mango chutney). Cook for 4 - 5 hours on HIGH or 6 - 7 hours on LOW. Before serving stir through the mango chutney.
From tamingtwins.com
From tamingtwins.com
THE FLAVOR BENDER - BREAKFAST, BRUNCH, & DESSERT RECIPES MADE …
Add the coconut oil in to a large saucepan and heat the oil over medium heat. Add onion, garlic, ginger to the heated oil and cook until softened. 2 – 3 tbsp coconut oil, ½ onion, 4 garlic cloves, 1 inch ginger. Add curry powder, chili powder/cayenne pepper, paprika, cinnamon, curry leaves and mix to combine.
From theflavorbender.com
From theflavorbender.com
AUTHENTIC MADRAS CURRY RECIPE, LAMB, PORK OR BEEF | MADHUR JAFFREY
Pour the oil into a wide, non-stick pan, and set it over medium–high heat.When the oil is hot, add the onions and cook, stirring, until they turn brown at the edges. Add the ginger, garlic and green chillies and stir-fry for 20 seconds. Add the meat and cook, stirring, for 5 minutes. Stir in the tomatoes, ground roasted spices, salt and ...
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
INDIAN CHICKEN CURRY (MURGH KARI) | RECIPE | LAMB CURRY, RECIPES, …
1 tsp Coriander, ground. 2 tbsp Coriander, fresh. 1 tbsp Garlic. 1 1/2 tsp Ginger, fresh root. 1 1/2 cups Onion. 1 (15 ounce) can Tomatoes.
From pinterest.com
From pinterest.com
INDIAN LAMB CURRY - THE WOKS OF LIFE
2014-03-18 Recipe Instructions. In a large bowl, add the lamb, ginger garlic paste, and chili powder. Mix well and allow to marinate for at least 2 hours, or overnight. In a large pot, brown the lamb. Add the onions, tomatoes, and chilis, and cook for a …
From thewoksoflife.com
From thewoksoflife.com
COCONUT LAMB CURRY (MADRAS CURRY) - MYINDIANSTOVE
2020-04-16 Add the lamb and 2 tablespoons of water. Bring to a boil, then reduce the heat and add the coconut milk. Cook very gently until the sauce thickens and the lamb is very tender. About 60 minutes and 90 minutes. Add lime juice and taste for …
From myindianstove.com
From myindianstove.com
ROAST CHICKEN LEFTOVERS CURRY - EASY PEASY FOODIE
2015-06-24 Instructions. Put the butter and the sliced onion in a large frying pan. Put the lid on and put the pan on a really low heat to sweat for about 15 minutes, stirring occasionally. Turn it off if the onions start to brown but leave the lid on. Put the chopped sweet potato into a saucepan and pour over boiling water.
From easypeasyfoodie.com
From easypeasyfoodie.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button …
From foodnetwork.com
From foodnetwork.com
CHICKEN & LAMB – SLOW-COOKED, AWARD-WINNING GOURMET CURRIES: …
Yorkshire Dales Chicken & Lamb . Best recipes from Indian villages, slow-cooked with the best meat from Yorkshire Dales Farmers. Melt-in-the-mouth delicacies! Delhi Butter Chicken . India’s favourite. Marinated chicken, slow-cooked in a creamy sauce with tomatoes and spices. The ... more info. Serves 2 (550g) £9.20. Add to cart Add to cart. Chettinad Chicken Curry. …
From chefakila.com
From chefakila.com
LEFTOVER LAMB CURRY WITH COCONUT MILK - THERESCIPES.INFO
Heat a Dutch oven over medium heat with the ghee and vegetable oil; cook the onions until golden brown, about 10 minutes. Stir in your curry paste and fry for 1 minute. Stir in the meat and fry for 1 minute more. Pour in 2/3 of the can of coconut milk and 1 cup of water; bring to a boil, then reduce the heat to low.
From therecipes.info
From therecipes.info
CHICKEN CURRY RECIPES | TRIED & TESTED CHICKEN CURRIES - THE …
Whether it is curry house recipes you’re looking for such as chicken tikka masala, chicken korma or naga chicken or more authentic chicken recipes, you will find the recipe here. I have many authentic chicken recipes that are perfect for the home cook. Butter chicken, Chennai Chicken and Cumin (jeera) chicken curry for example.
From greatcurryrecipes.net
From greatcurryrecipes.net
THAI GREEN CHICKEN CURRY | ASIAN INSPIRATIONS
Remove chicken from pan and set aside. Add half a 200gm jar of Valcom Thai Green Curry Paste to frying pan and cook on low heat for 3-5 minutes or until fragrant. Then add 1 can of coconut cream and chicken stock, and stir into the green curry paste. Add carrot, broccoli, Cavolo Nero, capsicum and cooked chicken to sauce. Simmer for 5 minutes ...
From asianinspirations.com.au
From asianinspirations.com.au
15 EASY GROUND LAMB CURRY RECIPE - SELECTED RECIPES
Lamb should be roasted 20 mins per 450g/lb, plus an extra 20 mins. Weigh meat prior to roasting to determine cooking times. Cook at 220C/200C fan for the first 20 mins and then 190C/170C fan for the remaining time.
From selectedrecipe.com
From selectedrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love