Chicken Salad With Crème Fraîche And Rye Recipes

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CHICKEN SALAD



Chicken salad image

A fruity and light salad, great for summer lunches served with hot buttered baguette and iced tea or a chilled beer! It's also perfect for a pic-nic or a barbecue -as a side dish-, or even for brunch

Provided by AdriMicina

Categories     Chicken

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9

1 chicken breast, cooked
4 celery ribs
1 green apple
1 cup seedless grapes
3/4 cup walnut pieces
mixed salad green
4 tablespoons mayonnaise
4 tablespoons creme fraiche or 4 tablespoons Greek yogurt
2 -3 tablespoons chives

Steps:

  • Cut chicken into bitesized pieces.
  • dice apple and celery.
  • halve the grapes if big otherwise leave them whole.
  • mix mayo, creme fraiche or yoghurt and chive and pour over the chicken, celery, grape, apple and walnuts in a bowl, stir to cover arrange salad on individual plates and place the chicken salad on top.
  • Serve!

Nutrition Facts : Calories 366.5, Fat 28.3, SaturatedFat 6.5, Cholesterol 47.6, Sodium 166.7, Carbohydrate 20.2, Fiber 3.3, Sugar 12.1, Protein 12

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