Chickencajun Recipes
CAJUN CHICKEN
Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken can be served hot or cold.
Provided by Wood Halsey
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 10
Number Of Ingredients 6
Steps:
- In a large shallow dish, mix the oil, Cajun seasoning, Italian seasoning, garlic powder, and lemon pepper. Place the chicken in the dish, and turn to coat with the mixture. Cover, and refrigerate for 1/2 hour.
- Preheat the grill for high heat.
- Lightly oil the grill grate. Drain chicken, and discard marinade. Place chicken on hot grill and cook for 6 to 8 minutes on each side, or until juices run clear.
Nutrition Facts : Calories 535.8 calories, Carbohydrate 1.8 g, Cholesterol 67.2 mg, Fat 47.8 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 4.1 g, Sodium 620.2 mg, Sugar 0.3 g
CAJUN CHICKEN
Cajun Chicken - moist, juicy, tender Cajun baked chicken with crispy skin. This Cajun Chicken recipe takes only 10 mins active time. So delicious!
Provided by Rasa Malaysia
Categories American Recipes
Time 35m
Number Of Ingredients 6
Steps:
- Debone the chicken thighs but leave the skin on. Please follow the step-by-step to debone chicken thighs.
- In a small bowl, add the melted butter, Cajun Seasonings, honey, salt and cayenne pepper together. Stir to mix well.
- Add the chicken and Cajun butter mixture together. Marinate the chicken for 30 minutes.
- Preheat oven to 400°F (207°C). Transfer the Cajun-marinated chicken to a baking dish. Bake for 20-25 minutes or until the chicken is cooked through and the skin starts to brown. Broil the skin for 10 seconds or so, until they are nicely charred.
- Transfer the chicken and the Cajun chicken sauce in the baking dish to a serving platter. Spoon the sauce over the chicken. Slice the chicken into pieces and serve immediately.
Nutrition Facts : Calories 522 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 224 milligrams cholesterol, Fat 38 grams fat, Fiber 0 grams fiber, Protein 36 grams protein, SaturatedFat 10 grams saturated fat, ServingSize 4 people, Sodium 756 milligrams sodium, Sugar 4 grams sugar
EASY CAJUN-SPICED CHICKEN BREASTS
Steps:
- Serve with your favorite sides and enjoy! *A serving of chicken is about the size of a deck of playing cards or about 3 to 4 ounces. Unless chicken breasts are sliced to "portion size," they might weigh as much as 10 to 12 ounces.
Nutrition Facts : Calories 118 kcal, Carbohydrate 2 g, Cholesterol 26 mg, Fiber 1 g, Protein 10 g, SaturatedFat 1 g, Sodium 1939 mg, Sugar 0 g, Fat 8 g, ServingSize 4 servings, UnsaturatedFat 0 g
CAJUN CHICKEN RECIPE
Cajun Chicken is a flavor packed one pan dinner that will take you straight to the heart of Louisiana! Juicy, Cajun seasoned chicken breasts are cooked to perfection and served atop a pillow of crazy good rice.
Provided by Becky Hardin
Categories Main Course
Time 40m
Number Of Ingredients 12
Steps:
- Season both sides of each chicken breast with salt, pepper, and Cajun seasoning.
- Melt the butter and oil in a skillet set over medium-high heat. Sear the chicken on both sides until golden brown, about 2-3 minutes per side. Remove the chicken from the pan and set aside.
- To the same pan, add the remaining 2 tablespoons of butter, onion, and green bell pepper and sauté until softened, about 5-7 minutes. Stir in the garlic and additional Cajun seasoning and cook until fragrant, about 1 minute.
- Add the rice and chicken broth and bring to a simmer. Return the chicken to the pan, cover, and simmer for 15-20 minutes until the chicken is cooked through and the rice is tender and fluffy.
Nutrition Facts : Calories 469 kcal, Carbohydrate 43 g, Protein 31 g, Fat 19 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 102 mg, Sodium 469 mg, Fiber 2 g, Sugar 2 g, UnsaturatedFat 9 g, ServingSize 1 serving
EASY BAKED CAJUN CHICKEN
Make and share this Easy Baked Cajun Chicken recipe from Food.com.
Provided by Princess Tomato
Categories Chicken Breast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F.
- In a small mixing bowl, mix thyme, garlic powder, cajun seasoning, onion powder, black pepper, and bread crumbs.
- In a separate bowl, beat one egg.
- Spray a 13"x9" baking dish with a nonstick coating.
- Dip chicken breasts in beaten egg and then in bread crumb/seasoning mixture to coat.
- Arrange in baking dish leaving a small gap between each chicken breast.
- Bake on the middle oven rack for 25-30 minutes, turning once (optional - I never do).
Nutrition Facts : Calories 264.2, Fat 5.7, SaturatedFat 1.4, Cholesterol 122, Sodium 353.3, Carbohydrate 20.7, Fiber 1.5, Sugar 1.8, Protein 30.4
CAJUN CHICKEN WITH OKRA
Quick dinner of chicken and okra, Cajun-style.
Provided by Michellea Southern David
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 12
Steps:
- Heat oil in a skillet over medium-high heat. Add chicken; cook until browned, about 2 minutes per side. Add tomatoes, chicken broth, garlic, salt, and cayenne. Cover, reduce heat, and simmer for 8 minutes. Add okra, cover, and simmer for 3 minutes more.
- Combine water and flour in a small bowl and add to the skillet. Simmer, uncovered, until thick and chicken is no longer pink in the centers, about 2 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Stir in hot sauce. Serve over rice.
Nutrition Facts : Calories 318.6 calories, Carbohydrate 36.4 g, Cholesterol 65.3 mg, Fat 6.3 g, Fiber 2.8 g, Protein 29.5 g, SaturatedFat 1.3 g, Sodium 730.2 mg, Sugar 7.2 g
CAJUN CHICKEN
A winner whatever the weather, chuck it on the barbie or just get the grill going - it can't fail
Provided by Good Food team
Categories Dinner, Main course, Snack, Supper
Time 22m
Number Of Ingredients 7
Steps:
- Dry chicken with kitchen paper, then cut diagonal slashes over the smooth side. Mix spices with seasoning, then tip onto a plate.
- Brush the chicken on both sides with the oil, then coat all over with the spice mix. Heat a barbecue, griddle pan or grill, then cook the chicken for 5-6 mins on each side until cooked through. Serve each portion with a dollop of guacamole.
Nutrition Facts : Calories 190 calories, Fat 5 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 2 grams carbohydrates, Protein 34 grams protein, Sodium 0.22 milligram of sodium
CAJUN CHICKEN CREPES
This award-winning original recipe is similar in composition to "Bennigan's" Cajun Chicken, though it has a number of significant differences. The crepes were kind of a fortuitious accident that proved very popular, though the recipe can certainly be made without them.
Provided by Larame and Pandi Sp
Categories Chicken Breast
Time 35m
Yield 8-10 Crepes, 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Begin by heating cooking oil in a large pot until water pops when sprinkled into it.
- Add chopped peppers and crushed red pepper and cook 2-4 minutes until peppers are slightly tender.
- Whisk in flour, adding slowly to insure prevention of lumps. Mixture should be very very thick at this point.
- Slowly add chicken stock, whisking continuously to prevent lumps, until mixture is about the consistency of gravy, you may have some stock left over (I often use the remainder to replace the water when cooking the rice).
- Add the heavy cream, sour cream, and cheeses and stir until smooth.
- Allow to simmer 15-20 minutes while preparing the rice and crepes.
- Saute the chicken with a bit of salt and pepper.
- Once the rice and crepes are prepared, and the sauce has had time to simmer, season to taste with salt (makes a BIG difference in the level of spiciness of the peppers).
- Serve by laying a bed of rice down the center of a crepe and sprinkling some chicken over the top, then roll up the crepe and drench in the sauce.
Nutrition Facts : Calories 1403.9, Fat 89.4, SaturatedFat 39.3, Cholesterol 225, Sodium 951.5, Carbohydrate 107.1, Fiber 3.3, Sugar 4.3, Protein 42.2
More about "chickencajun recipes"
CREAMY CAJUN CHICKEN (PERFECT WITH PASTA!) - THE ENDLESS …
2021-04-18 1 tablespoon cornstarch, 1 tablespoon Cajun seasoning, ½ teaspoon EACH: salt and pepper. Heat the butter and oil in a large frying pan …
From theendlessmeal.com
4.7/5 (3)Calories 616 per servingCategory Dinner
From theendlessmeal.com
4.7/5 (3)Calories 616 per servingCategory Dinner
- Mix the cornstarch, Cajun seasoning, salt, and pepper in a wide bowl. Coat the chicken pieces in the spices then set any leftover spices aside.
- Heat the butter and oil in a large frying pan over medium heat. Add the chicken and cook until it is golden, about 5 minutes per side. Remove the chicken from the pan.
- Add the garlic to the pan and let it cook for 1 minute. Add any remaining spices to the pan and stir. Pour in the cream and scrape the bottom of the pan with a spatula or wooden spoon to remove any bits that are stuck on. Add the chicken back into the pan and cook for 3-4 minutes, until the chicken is fully cooked and the sauce has thickened. Serve with a little parsley over top for color.
CAJUN WHOLE ROAST CHICKEN - IMMACULATE BITES
2016-03-21 Preheat oven to 375 F. (190 C). Add onions a roasting pan or cast iron, and then place the chicken, breast-side up. Tie the legs of the chicken together with kitchen twine to help hold its shape. Toss the potatoes around the chicken. If desired sprinkle with about a Tablespoon or more of onion powder.
From africanbites.com
From africanbites.com
ONE POT EASY CAJUN WHOLE ROASTED CHICKEN RECIPE
2018-12-30 Preheat oven to 350 degrees. Remove chicken from brine and pat dry thoroughly. Mix butter and remaining herbs and spices and rub generously all over outside and inside of chicken. If injecting chicken with cajun butter, melt butter …
From sweetcsdesigns.com
From sweetcsdesigns.com
CAJUN CHICKEN IN CREAMY BELL PEPPER PARMESAN SAUCE + VIDEO!
Add the mixture to the skillet along with heavy cream, then simmer until thickened. To finish, stir in Parmesan followed by lime juice. Step 5: Combine. Add the chicken back to the skillet and cook a minute or so to heat through. Taste and season with additional salt, pepper and/or cayenne pepper to taste.
From carlsbadcravings.com
From carlsbadcravings.com
WHOLE ROASTED CAJUN CHICKEN | CARRIE’S EXPERIMENTAL KITCHEN
2020-12-07 Combine the EVOO and cajun seasoning in a small bowl; then brush it on top of the chicken. Make sure you get in between the leg and wing sections. Place the pan in the oven and roast approximately 20 minutes per pound. A 6-pound chicken should take about 1 hour 50 minutes. Insert a meat thermometer in between the leg section and the breast meat ...
From carriesexperimentalkitchen.com
From carriesexperimentalkitchen.com
BAKED CAJUN GARLIC CHICKEN - SLENDER KITCHEN
Instructions. 1. Preheat the oven to 375 degrees. Arrange the chicken breasts in a prepared glass baking dish. Season with salt and pepper (adjust if your spices contain salt and pepper.) 2. Heat the oil in a small sauté pan over medium heat. Add the garlic and saute for 2-3 minutes until fragrant and tender.
From slenderkitchen.com
From slenderkitchen.com
CREAMY CAJUN CHICKEN • SALT & LAVENDER
2020-01-09 Cook it for 4-5 min/side or until it's nice and golden. Take the chicken out of the pan and set it aside. Add the minced garlic, sun-dried tomatoes, and chicken broth to the pan. Let it bubble for about 30 seconds or so. Reduce the heat to medium and stir in the cream and remaining 1 tablespoon of Cajun seasoning.
From saltandlavender.com
From saltandlavender.com
CAJUN CHICKEN: OVEN BAKED RECIPE - HEALTHY RECIPES BLOG
2021-08-01 Preheat your oven to 450 degrees F. Spray a square 8-inch baking dish with oil. Place the chicken breasts on a cutting board. In a small bowl, use a fork to mix the Cajun seasoning ingredients. Rub the seasoning into the chicken breasts on both sides. Place the coated chicken pieces in the greased baking dish.
From healthyrecipesblogs.com
From healthyrecipesblogs.com
10 BEST CAJUN CHICKEN CASSEROLE RECIPES | YUMMLY
2022-05-26 270,944 suggested recipes. Guided. Cajun Baked Chicken Wings Yummly. cumin, dried parsley, chicken wings, paprika, extra-virgin olive oil and 9 more. Cajun Jambalaya Knorr. garlic, andouille sausage, knorr fiesta sides - spanish rice …
From yummly.com
From yummly.com
CAJUN CHICKEN THIGHS - COCO AND ASH - EASY RECIPES
2020-03-26 Combine the paprika, onion powder, thyme, oregano, cayenne, salt and pepper in a large bowl. Whisk in the lemon juice, honey, and whole grain mustard. Whisk in the olive oil. 3. Trim and discard excess fat from the chicken thighs and add the thighs to …
From cocoandash.com
From cocoandash.com
CAJUN DRUNKEN CHICKEN WINGS RECIPE - OH, THAT'S GOOD!
2022-06-11 Wash wings, pat dry with paper towels and place in a large bowl. Add salt and spices to the bowl. Mix well with chicken wings and set aside for ten minutes. Heat a frying pan with the vegetable oil over medium heat. Place the chicken in the skillet on a single layer. Fry on medium heat until crispy.
From ohthatsgood.com
From ohthatsgood.com
CAJUN CHICKEN (ONE POT) | ONE POT RECIPES
2020-04-14 Instructions. Heat oil and butter in a large nonstick pot or pan over medium-high heat. Add chicken and saute for 1-2 minutes until no longer pink. Add garlic, cajun seasoning, salt, pepper, broth and mix until combined. Cover and cook for 8-10 minutes or until chicken is fully cooked through.
From onepotrecipes.com
From onepotrecipes.com
CREAMY CAJUN CHICKEN - LET'S EAT CUISINE
2021-07-06 If you’re looking for other easy chicken recipes, why not also try my Creamy Mashed Potatoes or Stuffed Seafood Potatoes.. HOW TO MAKE CREAMY CAJUN CHICKEN. Creamy Cajun Chicken is made with chicken cutlets dredged in a velvety cream sauce that covers crispy chicken, all topped with Parmesan.There’s something amazing about creamy chicken …
From letseatcuisine.com
From letseatcuisine.com
10 BEST CAJUN CHICKEN SAUCE RECIPES | YUMMLY
2022-05-27 287 suggested recipes. Encacahuatado Spicy Peanut Sauce with Chicken La Cocina Mexicana de Pily. peanuts, allspice, water, chipotle chili, chicken pieces, onion and 13 more. Perfect Turkey Gravy McCormick. water, turkey pan drippings, flour, giblets, McCormick Turkey Gravy Mix.
From yummly.com
From yummly.com
CREAMY CAJUN CHICKEN RECIPE - HEALTHY FITNESS MEALS
2020-10-25 First, season your chicken – Rub the chicken with Cajun seasoning, some salt, and pepper. Next, pan sear – In a skillet with oil, pan sear the chicken – about 5 mins per side – until cooked through. Set aside. Then, make the cream sauce – To the pan, first oil and garlic add the chicken broth and simmer. Finally, stir in the cream ...
From healthyfitnessmeals.com
From healthyfitnessmeals.com
TOP CAJUN CHICKEN RECIPES - COOKING NEW ORLEANS STYLE
After injecting the chicken, rub it on the outside as well. The more seasoning you use on the chicken, in the chicken and this includes putting it inside the cavity of the chicken, the juicier it will be when cooked. The whole thing should be marinated for a while before cooking. Most of the time, this means overnight.
From cooking-new-orleans-style.com
From cooking-new-orleans-style.com
RECIPES - BETTYCROCKER.COM
What's Trending. Hawaiian Ham and Bacon Pasta; Lushes: The Ultimate Summer Dessert; Main Dishes That Taste Even Better Outside; Slow Cooker Barbecue Ribs
From bettycrocker.com
From bettycrocker.com
CAJUN CHICKEN {BAKED, GRILLED OR FRIED} - IFOODREAL.COM
2021-02-18 Baked Cajun Chicken: Preheat the oven and arrange the chicken in a single layer in a large baking dish to bake.Remove from the oven, cover, and let rest for 10 minutes. See baked chicken breast for a video tutorial.; Grilled Cajun Chicken: Preheat grill on medium-high heat (450-500 degrees F), place chicken on the grill, close the lid, and grill for 8-10 minutes turning once.
From ifoodreal.com
From ifoodreal.com
CAJUN CHICKEN WITH BELL PEPPERS - JULIA'S ALBUM
2019-01-09 Below are step-by-step photos. 1. Preheat oven to 375 F. 2. Place thinly sliced bell peppers on the bottom of the casserole dish. 3. Place chicken breasts on top so that the peppers will cook underneath the chicken. 4. Generously sprinkle Cajun seasoning all …
From juliasalbum.com
From juliasalbum.com
CAJUN CHICKEN RECIPE - BUDGET DELICIOUS
2021-09-30 Why Make This Recipe. 30-Minutes – This chicken cooks quickly, so you can get dinner done fast.; One-Pan – One-pan cooking means easy prep and easy cleanup.; Affordable – Chicken breast is combined with seasonings and a few ingredients to likely already have on hand.; Yummy – This recipe is slightly spicy and totally scrumptious.You might even be …
From budgetdelicious.com
From budgetdelicious.com
CAJUN CHICKEN AND RICE — ONE OF OUR FAVORITE CAJUN FOOD RECIPES!
2018-09-19 Instructions. Combine rice, water (or broth) and salt in a saucepan. Bring to a boil, then cover, reduce heat to low, and simmer for 14 minutes. Remove from heat and set aside when done. Keep covered. Cut the chicken into bite-sized pieces, about 1-inch cubes. Season generously with cajun seasoning.
From kevinandamanda.com
From kevinandamanda.com
CAJUN CHICKEN PASTA DINNER RECIPE - HOME STRATOSPHERE
2022-05-24 The region of Eastern Canada where these people lived included New Brunswick, Prince Edward Island, Nova Scotia and portions of Northern Maine. At the time, this area was called Acadia. Over 14,000 Acadians were forcibly removed from their homes to various parts of the British empire. Many of these people fled to Spanish-controlled Louisiana, where they took …
From homestratosphere.com
From homestratosphere.com
CAJUN CHICKEN BOWLS - COOKING CIRCLE
Step 1. Combine all the ingredients under Cajun Chicken in a bowl and mix to combine. Leave to marinade for at least 30 minutes. Step 2. Set timer to 10 minutes and select grill/medium.
From cookingcircle.com
From cookingcircle.com
LIGHTER CREAMY CAJUN CHICKEN PASTA. - HALF BAKED HARVEST
2021-05-19 1. Bring a large pot of salted water to a boil. Cook the pasta al dente, according to package directions. Drain. 2. In the same pot set over medium-high heat, add 2 tablespoons olive oil, the onion, chicken, and 1 tablespoon cajun seasoning. Cook until browned all over, about 5 minutes. Spoon the chicken onto a plate. 3.
From halfbakedharvest.com
From halfbakedharvest.com
CAJUN CHICKEN AND RICE (EASY ONE-PAN RECIPE)
2020-05-24 Instructions. In a large pot or frying pan with a tight-fitting lid, heat the oil and 1 tablespoon of the butter over medium heat. Add the chicken and season liberally with salt and pepper. Cook the chicken for about 5 minutes, or until cooked through. Transfer the chicken to a plate and set it aside.
From everydayeasyeats.com
From everydayeasyeats.com
CAJUN CHICKEN RECIPE - BBC FOOD
Preheat the oven to 200C/180C Fan/Gas 6 and remove the chicken from the marinade, shaking off any excess. Toss the sweet potato wedges in a …
From bbc.co.uk
From bbc.co.uk
CREAMY CAJUN CHICKEN PASTA - NATASHASKITCHEN.COM
2021-11-09 Instructions. Bring a large pot of water to a boil and add 1 Tbsp salt. Cook pasta according to package instructions until al dente. Reserve 1/2 cup of pasta water then drain, cover, and keep warm. Beat the chicken breasts so that they are even in thickness and season all over with 1½ Tbsp cajun seasoning.
From natashaskitchen.com
From natashaskitchen.com
EASY CAJUN CHICKEN PASTA - SIMPLY DELICIOUS
2020-07-31 Halve the chicken breasts horizontally (resulting in two thin fillets) then season generously on both sides with the Cajun seasoning. Heat a large frying pan over medium-high heat. Add a splash of oil then add the chicken. Cook for a few minutes per side until golden brown and cooked through. Remove and set aside.
From simply-delicious-food.com
From simply-delicious-food.com
CREAMY CAJUN CHICKEN - COOKIN' WITH MIMA
2021-02-23 Make the creamy cajun sauce: In the same skillet, sauté the garlic and spices (onion powder, Cajun seasoning and paprika) with 1 tbsp. of olive oil for about 30 seconds, until fragrant. Add in the chipotle pepper sauce, chicken broth and sundried tomatoes. Simmer on medium low heat for about 1-2 minutes to tender up the sundried tomatoes a little.
From cookinwithmima.com
From cookinwithmima.com
CAJUN RECIPES | BBC GOOD FOOD
Cajun grilled chicken with lime black-eyed bean salad & guacamole. 37 ratings. Spice your chicken with cayenne, oregano, paprika and thyme then serve on a salsa-like storecupboard salad and avocado dip - this recipe makes enough for lunch the next day.
From bbcgoodfood.com
From bbcgoodfood.com
CAJUN BEER CAN CHICKEN - THESTAYATHOMECHEF.COM
Preheat oven to 400 degrees Fahrenheit, placing the rack on the lowest option in your oven. In a small bowl, stir together paprika, onion powder, garlic powder, oregano, basil, salt, thyme, black pepper, white pepper, and cayenne pepper. Drizzle olive oil …
From thestayathomechef.com
From thestayathomechef.com
CREAMY CAJUN CHICKEN PASTA - THE STAY AT HOME CHEF
Cook pasta according to package directions. In the same skillet as you cooked the chicken, without cleaning, melt the remaining 3 tablespoons of butter. Add in bell peppers, onion, and mushroom. Sauté until veggies are tender. Sprinkle remaining 2 teaspoons of cajun seasoning over veggies and cook 1 minute. Pour in heavy cream and bring to a ...
From thestayathomechef.com
From thestayathomechef.com
EASY BAKED CAJUN CHICKEN | KITCHN
2020-02-03 Arrange a rack in the middle of the oven and heat to 425°F. Place the melted butter, Cajun seasoning, and salt in a small bowl and stir until completely combined. Pat the chicken dry with paper towels. Place the chicken in a 9x13-inch baking dish, spaced slightly apart. Brush the chicken all over with the spiced-butter mixture.
From thekitchn.com
From thekitchn.com
EASY CAJUN CHICKEN CASSEROLE | EASY DINNER IDEAS
2020-11-04 Step 1: Preheat oven to 375°F. Grease a 9×13 casserole dish with non-stick spray. Step 2: Heat olive oil in a large skillet over medium heat. Add onion, orange bell pepper and red bell pepper. Cook stirring occasionally for 3-5 minutes, until tender. Add green onions and garlic, cook for one more minute.
From easydinnerideas.com
From easydinnerideas.com
FRIED CAJUN CHICKEN TENDERS - FEAST AND FARM
Set aside. In a second bowl, beat the eggs, hot sauce and water. Set aside. Dip one chicken tender at a time into the flour then the eggs, and then back into the flour, pressing to coat the chicken well. Repeat with the remaining tenders and set them aside while you heat the oil.
From feastandfarm.com
From feastandfarm.com
THE BEST CAJUN BBQ CHICKEN RECIPE - DELISH
2017-06-20 Season both sides of chicken breasts with 1 teaspoon Cajun seasoning, oregano, salt and pepper. Add chicken to skillet and cook until both sides are golden, 6 to 8 minutes per side. Remove chicken ...
From delish.com
From delish.com
EASY CAJUN GRILLED CHICKEN - THE BUSY BAKER
2019-03-18 Rub the cajun seasoning ( GET the easy recipe for Cajun Seasoning HERE) over all sides of the chicken breasts until well coated. Add the chicken breasts to the grill or hot pan and cook on the first side for about 5-7 minutes. Flip and cook on the other side until cooked through to an internal temperature of 74 degrees Celsius (or 165 Fahrenheit).
From thebusybaker.ca
From thebusybaker.ca
EASY CAJUN BUTTER CHICKEN BREASTS - CAFE DELITES
2019-09-09 Combine cajun seasoning ingredients and toss chicken in the seasoning. Drizzle with 1/2 tablespoon of oil and rub seasoning all over to evenly coat. Heat remaining oil and 1 tablespoon butter in a skillet or pan over medium-high heat until combined and hot. Sear chicken in batches for 5-7 minutes each side until golden or internal temperature ...
From cafedelites.com
From cafedelites.com
BAKED CAJUN CHICKEN - DINNER AT THE ZOO
2020-04-01 Preheat the oven to 425 degrees F. Coat a baking dish with cooking spray. Brush the butter all over both sides of the chicken. Place the Cajun seasoning, brown sugar and salt in a small bowl, and stir to combine. Check to see if your Cajun spice contains salt. If your seasoning does not contain salt, use 1 teaspoon of salt.
From dinneratthezoo.com
From dinneratthezoo.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love