Chilled And Dilled Avgolemono Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHILLED AND DILLED AVGOLEMONO SOUP



Chilled and Dilled Avgolemono Soup image

In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients-chicken broth, lemon juice, eggs, a small amount of rice-morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots of dill.

Provided by Ruth Cousineau

Categories     Soup/Stew     Blender     Egg     Rice     Appetizer     Lemon     Chill     Healthy     Dill     Candy Thermometer     Gourmet     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield 4 servings

Number Of Ingredients 6

4 cups chicken stock, or 3 cups reduced-sodium chicken broth plus 1 cup water
1/4 cup medium-or long-grain white rice
2 large eggs
3 tablespoons fresh lemon juice
1 scallion green, thinly sliced
2 tablespoons chopped dill

Steps:

  • Simmer stock and rice in a heavy medium saucepan, covered, until rice is very tender, about 30 minutes. Purée mixture in a blender (use caution when blending hot liquids). Whisk eggs together in a medium bowl. Gradually whisk in hot stock mixture. Return to saucepan and cook over medium heat, stirring constantly with a wooden spoon, until soup registers 170°F on an instant-read thermometer.
  • Strain soup through a fine-mesh sieve into a metal bowl. Stir in lemon juice, then quick-chill in an ice bath, stirring occasionally, until cold. Stir in scallion, dill, and salt and pepper to taste.

CHILLED AVGOLEMONO SOUP



Chilled Avgolemono Soup image

This lemony Greek hot-soup classic becomes a cool summer refresher laced with dill and minus the eggs.

Provided by Martha Stewart

Categories     Food & Cooking     Soups, Stews & Stocks     Soup Recipes

Time 1h

Number Of Ingredients 9

2 tablespoons extra-virgin olive oil
1/2 medium onion, chopped
2 garlic cloves, thinly sliced
1/3 cup long-grain rice
2 1/2 cups homemade or store-bought low-sodium chicken stock
2 1/2 cups water
3 tablespoons fresh lemon juice (from 3 lemons)
3 tablespoons chopped fresh dill
Coarse salt and freshly ground pepper

Steps:

  • Heat oil in a medium saucepan over medium heat. Cook onion until soft and translucent, about 5 minutes. Add garlic, and cook until soft, about 2 minutes. Add rice, and stir to coat. Add stock and water; bring to a simmer. Cook, covered, until rice is tender, about 20 minutes.
  • Prepare an ice-water bath. Working in 2 batches, puree soup in a blender until smooth. (For safety, remove cap from hole in lid, and cover with a dish towel to prevent spattering.) Transfer mixture to a bowl set in ice bath; let stand for 20 minutes, stirring occasionally. Stir in lemon juice, dill, and 1 1/2 teaspoons salt; season with pepper.

More about "chilled and dilled avgolemono soup recipes"

CHILLED AND DILLED AVGOLEMONO SOUP | CULTIVATING ...
From cultivatingsustainability.com
2009-12-21  · Chilled and Dilled Avgolemono Soup. 21 Monday Dec 2009. Posted by John Reinhardt in Recipe, Soup. ≈ Leave a comment. Tags. dill, greek. This recipe comes straight from Gourmet. I was skeptical at first, but it is actually a light, creamy soup that made a nice starter. I added a bit more lemon juice than it called for because I thought it needed some brightening. This would probably be very ...
See details »


CHILLED AND DILLED AVGOLEMONO SOUP RECIPE FOR MANAGING ...
From fertilitychef.com
Lunch: Chilled and Dilled Avgolemono Soup. Recipe by Ruth Cousineau In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients—chicken broth, lemon juice, eggs, a small amount of rice—morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditi . This recipe includes fertility superfoods such as: Lemon. Health and fertility benefits of ...
See details »


CHILLED AND DILLED AVGOLEMONO SOUP | AVGOLEMONO SOUP, FOOD ...
From pinterest.com
Jul 17, 2016 - In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients—chicken broth, lemon juice, eggs, a small amount of rice—morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots of dill.
See details »


CHILLED AND DILLED AVGOLEMONO SOUP | RECIPE | AVGOLEMONO ...
From pinterest.com
Aug 8, 2018 - In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients—chicken broth, lemon juice, eggs, a small amount of rice—morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots o…
See details »


CHILLED AND DILLED AVGOLEMONO SOUP- TFRECIPES
From tfrecipes.com
CHILLED AND DILLED AVGOLEMONO SOUP. In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients-chicken broth, lemon juice, eggs, a small amount of rice-morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots of dill. Provided by Ruth Cousineau ...
See details »


36 COLD SOUP RECIPES TO KEEP YOU COOL THIS SUMMER
From msn.com
2020-08-13  · Chilled and Dilled Avgolemono Soup Although avgolemono—a lemony Greek rice soup—is traditionally served hot, it's an especially summery starter when chilled …
See details »


CHILLED AND DILLED AVGOLEMONO SOUP | RECIPE | AVGOLEMONO ...
From pinterest.co.uk
Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots o… May 14, 2020 - In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients—chicken broth, lemon juice, eggs, a small amount of rice—morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's ...
See details »


CHILLED AND DILLED AVGOLEMONO SOUP
From mealplannerpro.com
Chilled and Dilled Avgolemono Soup . Be the first to Review/Rate this Recipe. Saved From: www.epicurious.com . prep: 45 min ; cook: 0 hr ; total: 45 min ; Print Save. US Metric. servings: Summary. In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients—chicken broth, lemon juice, eggs, a small amount of rice—morph into a light soup with …
See details »


CHILLED AND DILLED AVGOLEMONO SOUP RECIPE | EPICURIOUS.COM ...
From pinterest.ca
Aug 15, 2020 - In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients chicken broth, lemon juice, eggs, a small amount of rice morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots of dill.
See details »


CHILLED AND DILLED AVGOLEMONO SOUP RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
Chilled and dilled avgolemono soup from Gourmet Magazine, July 2009: Summer Entertaining Issue (page 92) by Ruth ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn. Support Page; FAQ's ; Getting Started; Member Benefits; Search. Indexed Books; Popular Books; Magazines; Blogs; Online ...
See details »


EPICURIOUS CHILLED AND DILLED AVGOLEMONO SOUP RECIPE MACRO ...
From ketofoodist.com
Chilled And Dilled Avgolemono Soup Recipe; Epicurious Chilled And Dilled Avgolemono Soup Recipe. Share; Tweet; Pin; Share; Overview; Ingredients; Shop; Similar Items; Nutrition Facts Serving Size: 4 servings ( 293 g ) Amount Per Serving: Calories: 170 : Total Fat: 5g Saturated Fat: 2g Polyunsaturated Fat: 1g Monounsaturated Fat: 2g Trans Fat: 0g Cholesterol: 100mg Sodium: 380mg …
See details »


CHILLED AND DILLED AVGOLEMONO SOUP – SOUP 3! | A WORD FROM ...
From sandhillcranebandb.wordpress.com
2021-07-29  · Several weeks ago I wrote about selecting 5 cold soup recipes to try out as alternatives to my two standbys. This week was Chilled and Dilled Avgolemono Soup. It’s a take on traditional Greek Avgolemono, which is typically served hot. Like the other recipes I have tested over the last three weeks, this one has 6 ingredients, all readily available at your local grocery store. The recipe made ...
See details »


CHILLED AND DILLED AVGOLEMONO SOUP RECIPE - FOOD & DRINK ...
From fooddrinkrecipes.com
Chilled and Dilled Avgolemono Soup Recipe. Previous Next. 4 cups chicken stock, or 3 cups reduced-sodium chicken broth plus 1 cup water; 1/4 cup medium-or long-grain white rice; 2 large eggs; 3 tablespoons fresh lemon juice; 1 scallion green, thinly sliced; 2 tablespoons chopped dill; Simmer stock and rice in a heavy medium saucepan, covered, until rice is very tender, about 30 minutes. Purée ...
See details »


CHILLED AND DILLED AVGOLEMONO SOUP RECIPES — DISHMAPS
From dishmaps.com
Avgolemono Soup, Tomato Avgolemono Soup, and more. See all Chilled And Dilled Avgolemono Soup recipes on dishmaps.com. Chilled And Dilled Avgolemono Soup. Total 1243 recipes. Dishmaps. Recipes; Publishers; About; Random; Sign In; Recipes from > All Sites / Blogs; Sort by > Revelance / Trending / New / Top Rated; Dishmaps. Follow @dishmaps. advertise. Avgolemono Soup. 0Rating Simply Recipes…
See details »


TRADITIONAL GREEK MEATBALL SOUP (GIOUVARLAKIA/ YOUVARLAKIA ...
From mygreekdish.com
A hearty and delicious traditional Greek recipe perfect for a cold winter’s day! Youvarlakia or giouvarlakia is a famous Greek meatball soup, which is full of Mediterranean flavors, juicy meatballs and finished off with a delicious egg lemon sauce (avgolemono).. Youvarlakia soup – A traditional Greek wintery recipe. This Greek meatball soup (youvarlakia or giouvarlakia soup) is a classic ...
See details »


RECIPES/CHILLED-AND-DILLED-AVGOLEMONO-SOUP-354232.JSON AT ...
From github.com
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
See details »


CHILLED AND DILLED AVGOLEMONO SOUP RECIPE | EPICURIOUS.COM ...
From pinterest.co.uk
Oct 14, 2015 - In the Greek soup known as avgolemono ("ahv-go-LEH-mo-no"), humble ingredients—chicken broth, lemon juice, eggs, a small amount of rice—morph into a light soup with the consistency of liquid velvet. Although avgolemono is traditionally served hot, it's an especially summery starter when chilled and seasoned with lots of dill.
See details »


FIVE COLD SUMMER SOUPS - EPICURIOUS – RECIPES, MENU ...
From epicurious.com
2016-07-15  · Chilled and Dilled Avgolemono Soup Get This Recipe. Wednesday: The Green One . Yes, greens do belong in soup! This one has peppery watercress and …
See details »


A WORD FROM THE BIRD | NEWS AND NOTES FROM SANDHILL CRANE ...
From sandhillcranebandb.wordpress.com
2021-08-26  · Chilled and Dilled Avgolemono Soup. 4 cups chicken stock; 1/4 cup long grain rice; 2 large eggs; 3 tbl fresh lemon juice; 1 green onion, white and green parts, thinly sliced; 2 tbl. chopped fresh dill ; Begin by simmering chicken stock and rice in a heavy medium saucepan, covered, until rice is very tender – about 35 minutes at my altitude. Less time the closer you get to sea level. Remove ...
See details »


AVGOLEMONO SOUP FRUGAL GOURMET RECIPE 45
From tfrecipes.com
Steps: Place chicken, chopped onion, celery, carrot, bay leaves, and oregano in a large pot. Pour water over the top; bring to a boil, reduce heat to medium-low, and simmer, skimming foam as necessary, until chicken is falling off the bone, 60 to 90 minutes.
See details »


Related Search