Chilled Crab Dip Recipe 465
CRAB DIP
This easy Crab Dip recipe is meant to impress, made with fresh lump crab meat in a creamy dip that can be served hot or cold.
Provided by Lauren Allen
Categories Appetizer
Time 35m
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F. Add cream cheese to a mixing bowl and beat until smooth. Stir in mayo, sour cream, garlic, green onion, Old Bay seasoning, salt, Worcestershire, and lemon juice.
- Add ¾ cup cheddar cheese and hot sauce and mix until smooth. Stir in crab meat.
- Spread into a 9″ pie dish or similar size baking pan and sprinkle remaining cheddar cheese on top. Bake for about 20 minutes or until the top is golden and bubbly.
- Serve warm, with slices of sourdough bread, crackers, tortilla chips or chopped cold veggies.
- Leftover crab dip will keep, stored covered in the fridge, for up to 5 days. Rewarm in the microwave.
Nutrition Facts : Calories 304 kcal, Carbohydrate 5 g, Protein 22 g, Fat 22 g, SaturatedFat 12 g, Cholesterol 95 mg, Sodium 1156 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
FANTASTIC CRAB DIP
This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread.
Provided by Lynn Clarke
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 19m
Yield 5
Number Of Ingredients 8
Steps:
- In a medium bowl, mix cream cheese until soft and smooth. Blend in lemon juice, Worcestershire sauce, and salt and pepper. Mix in garlic, onions, and crab meat. Store, covered, in refrigerator until ready to use.
- To serve warm, heat in microwave for 3 to 4 minutes.
Nutrition Facts : Calories 194 calories, Carbohydrate 7.6 g, Cholesterol 56.1 mg, Fat 15.8 g, Fiber 0.4 g, Protein 6.2 g, SaturatedFat 9.9 g, Sodium 431.1 mg, Sugar 2.5 g
CHILLED CRAB DIP RECIPE - (4.6/5)
Provided by davidv
Number Of Ingredients 11
Steps:
- Place the cream cheese in the bowl of a stand mixer and fit the mixer with a paddle attachment. Mix until creamy and add the sour cream, mayonnaise, garlic powder, lemon juice, hot sauce, jalapeño, red pepper, parsley, and green onions. Mix until combined. Remove the bowl from the stand mixer and gently fold in the crab. Serve (or refrigerate for up to 2 days).
CHILLED CRAB DIP
Steps:
- Empty the can of crabmeat into a fine mesh strainer, gently run cold water over it to rinse, and set it aside to drain.
- Mix the cream cheese, mayonnaise, Worcestershire sauce, sugar, and pepper together in a medium bowl until smooth.
- Add the rinsed and drained crabmeat, along with the onion, parsley, and celery seed.
- Gently fold the mixture together until blended, then transfer it to a serving bowl, smooth the top of the dip flat, and top with cocktail sauce.
- Serve with buttery crackers.
Nutrition Facts : Calories 130 kcal, Carbohydrate 3 g, Protein 5 g, Fat 11 g, SaturatedFat 5 g, Cholesterol 34 mg, Sodium 302 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving
SWEET AND SPICY COLD CRAB DIP
This cold crab dip recipe was handed down from my late aunt. I always loved this dip during our get-togethers. I searched all over the internet and never found a similar recipe so I decided to share this!
Provided by tracy johnson
Time 2h10m
Yield 10
Number Of Ingredients 7
Steps:
- Mix together cream cheese, crab, onion, parsley, honey, horseradish, and lemon juice in a bowl until thoroughly combined. Chill in the refrigerator for at least 2 hours before serving.
Nutrition Facts : Calories 104.7 calories, Carbohydrate 2.8 g, Cholesterol 37.6 mg, Fat 8 g, Fiber 0.1 g, Protein 5.5 g, SaturatedFat 5 g, Sodium 135.7 mg, Sugar 1.9 g
COLD CRAB DIP
This is a simple and easy dish - if you don't have access to fresh crab you can always use canned or if you would rather not use crab you substitute shrimp either way it's an awesome way to start a party..enjoy
Provided by Ravenseyes
Categories Spreads
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine cream cheese and lemon juice in mixer. Add mayonnaise and blend well.(when adding the mayo do so by hand).
- Add green onion, Worcestershire sauce, pepper, salt, paprika onion powder and crab meat. Mix well.
- Serve with crackers or chips.
Nutrition Facts : Calories 195.9, Fat 14.9, SaturatedFat 6.2, Cholesterol 52.9, Sodium 717.8, Carbohydrate 6.2, Fiber 0.2, Sugar 2.3, Protein 9.7
CHILLED CRAB DIP
A yummy,easy,chilled crab dip for veggies or crackers. It never lasts long wherever I take it! It even tastes good with fat-free ingredients! I got this recipe from a cookbook-Lehi City Sesquicentennial Cookbook.
Provided by hobbgal
Categories Crab
Time 15m
Yield 8-12 serving(s)
Number Of Ingredients 4
Steps:
- Shred the crab meat.
- In a large bowl combine sour cream and cottage cheese. Stir until well blended.
- Add the shredded crab meat.
- Sprinkle the powdered ranch dressing mix on top. Stir until well combined.
- Chill in fridge for several hours.
- Serve with veggies and/or wheat crackers.
- Watch it dissapear!
Nutrition Facts : Calories 233.8, Fat 15.4, SaturatedFat 9.5, Cholesterol 58.6, Sodium 734.2, Carbohydrate 4.1, Sugar 0.3, Protein 19.3
More about "chilled crab dip recipe 465"
THE VERY BEST COLD CRAB DIP RECIPE - THE SUBURBAN …
2021-06-11 Instructions. In a large bowl, beat together the cream cheese, mayonnaise and sour cream with a hand mixer until smooth. Stir in the pepper jack, cheddar, onion, garlic, worcestershire, Tabasco, lemon juice, salt and …
From thesuburbansoapbox.com
From thesuburbansoapbox.com
CHILLED, REFRESHING AND CREAMY CRAB DIP - TASTYDONE
Roughly chop the crab meat into small pieces. Set aside. In a large bowl, add the cream cheese, sour cream, Worcestershire sauce, and sugar. Mix until smooth. Add the crab meat, diced onion, and parsley. Gently fold everything together …
From tastydone.com
From tastydone.com
10 BEST COLD CRAB DIP APPETIZER RECIPES | YUMMLY
2022-06-24 white wine vinegar, crab, dried dill, crab, lemon juice, crab and 14 more Crab Dip BostonChefs cream cheese, white cheddar cheese, lemon juice, crab, serrano peppers and 4 more
From yummly.com
From yummly.com
BEST CRAB DIP EVER - THAT'S SOME GOOD COOKIN'
2014-01-16 Add the lemon juice and Worcestershire sauce. Stir well. Fold in the crab meat until all ingredients are well combined. Cover tightly and chill in refrigerator least 2-8 hours. When ready to serve, spread in bottom of a pie …
From tsgcookin.com
From tsgcookin.com
10 BEST COLD CRAB DIP CREAM CHEESE RECIPES - YUMMLY
2022-06-24 Classic, Cold Crab Dip (gluten, grain, dairy free) Chris Loves Julia cooked bacon, garlic, fresh lime juice, red bell pepper, green onion and 21 more Crab Dip Love Grows Wild
From yummly.com
From yummly.com
MOM'S BEST 10-MINUTE HOLIDAY CRAB DIP RECIPE
2018-10-04 Ingredients 1 (8 ounce) package cream cheese, softened ⅓ cup mayonnaise 1 teaspoon Dijon mustard 1 tablespoon dried minced onion 1 teaspoon garlic powder ½ teaspoon seasoned salt 1 tablespoon chopped …
From theseasonedmom.com
From theseasonedmom.com
CRAZY GOOD COLD CRAB DIP RECIPE- WONKYWONDERFUL
2019-01-26 Step 1: Prepare and chop all ingredients. Step 2: Mix together cream cheese, sour cream, lemon juice, lemon zest, horseradish, garlic, salt and pepper with hand mixer. Step 3: Stir in celery, bell pepper and parsley. Gently …
From wonkywonderful.com
From wonkywonderful.com
EASY COLD CRAB DIP RECIPE WITH CREAM CHEESE – 5 …
2019-05-24 Instructions Blend together the cream cheese, sour cream, lemon juice, and seasoning in a blender or food processor, until smooth. Fold in the crab meat and chives using a spatula. (Do this gently and don't over-mix. You want …
From wholesomeyum.com
From wholesomeyum.com
COLD CRAB DIP TO MAKE-AHEAD | TEASPOON OF GOODNESS
How To Make A Cold Crab Dip With Cream Cheese. Whip sour cream and cream cheese together. Add remaining ingredients (start with a small squirt of lemon juice) and mix well. Chill to let flavors combine. Serve with your favorite …
From teaspoonofgoodness.com
From teaspoonofgoodness.com
CRAB DIP RECIPE - DINNER AT THE ZOO
2018-12-13 Preheat the oven to 375 degrees F. Coat a small baking dish or oven proof skillet with cooking spray. Place the crab, cream cheese, mayonnaise, garlic powder, onion powder, smoked paprika, 1/4 cup green onions and 1/2 …
From dinneratthezoo.com
From dinneratthezoo.com
COLD CRAB DIP - PAULA DEEN MAGAZINE
2 (8-ounce) packages cream cheese, softened; 1/2 cup sour cream; 3 tablespoons minced fresh chives; 2 tablespoons minced fresh parsley; 1 tablespoon prepared horseradish
From pauladeenmagazine.com
From pauladeenmagazine.com
BEST CRAB DIP - THE SALTY MARSHMALLOW
2020-01-22 Add in the lump crab meat and cheese and mix on low just until combined. If baking, pour the dip into a 9x9 inch baking dish, top with extra shredded cheese if desired, to taste. Bake for 15-20 minutes until hot and bubbly. If serving cold, add the dip to an airtight container and chill for at least one hour before serving.
From thesaltymarshmallow.com
From thesaltymarshmallow.com
COLD CRAB RANGOON DIP AND CRISPY AIR-FRIED WONTON CHIPS
2021-12-30 Slice wonton wrappers in half and preheat air fryer to 400°F. Brush the wonton wrappers on both sides with vegetable oil to coat (or dip them in the oil and wipe off excess). Sprinkle on sea salt flakes after coating in oil. To air fry the wonton chips place them in a single layer and cook at 400°F.
From bingeworthybites.com
From bingeworthybites.com
CREAMY COLD CRAB DIP RECIPE - VALENTINA'S CORNER
2016-06-04 HOW TO MAKE EASY cold CRAB DIP recipe-Chop the crab – Finely chop or leave chunky. Chop veggies – Finely chop celery, jalapenos and red pepper. Base – In a bowl, combine the sour cream, mayonnaise, cream cheese, garlic, salt and pepper. Mix – Add cream cheese mixture to remaining ingredients. Mix well.
From valentinascorner.com
From valentinascorner.com
SOUTHERN CREAMY CRAB DIP | MCCALLUM'S SHAMROCK PATCH
2017-05-16 Easy Technique for Southern Creamy Crab Dip recipe. Place two cream cheese packages in a medium bowl, let soften for about 35-40 minutes. Dice the crab meat and add to the cream cheese mixture, do not stir the crab yet. Add real mayonnaise, juice of 1 lemon, Worcestershire sauce, and Cajun seasoning to the bowl; combine all ingredients thoroughly.
From themccallumsshamrockpatch.com
From themccallumsshamrockpatch.com
BEST EVER COLD CRAB DIP - SPACESHIPS AND LASER BEAMS
2021-12-13 In a medium bowl, combine cream cheese, greek yogurt, and lemon juice. Mix until smooth. Add crab and seasonings mix until everything is evenly incorporated and serve with crackers or your favorite veggies. It’s that simple. Each time I eat crab dip, I’m reminded of the delicious food we enjoyed on vacation together.
From spaceshipsandlaserbeams.com
From spaceshipsandlaserbeams.com
CREAMY CRAB DIP WITH CREAM CHEESE RECIPE - THE SPRUCE EATS
2021-02-24 Gather the ingredients. In a small bowl, combine the cream cheese, mayonnaise, milk, salt, garlic powder, and cayenne pepper or Tabasco sauce, to taste. Blend well. Gently fold in the chopped crabmeat. Cover and refrigerate the crab dip until it is thoroughly chilled. If desired, sprinkle with Old Bay seasoning.
From thespruceeats.com
From thespruceeats.com
COLD CRAB DIP - PLOWING THROUGH LIFE
2021-04-13 How to Make Crab Dip. Beat softened cream cheese to ensure there’s no lumps. Mix in Worcestershire sauce, lemon juice, mayonnaise, chopped onion and garlic salt. Spread evenly in a dish. Spread half a bottle of chili sauce over the cream cheese mixture. Then sprinkled well drained crabmeat evenly over the top.
From plowingthroughlife.com
From plowingthroughlife.com
CLASSIC COLD CRAB DIP - MADE WITH CREAM CHEESE AND LUMP CRAB …
2020-12-11 Let’s make a Classic Cold Crab Dip! Step 1: Season crab dip. To begin, zest the lemon and squeeze the juice from the lemon. Separate juice into two servings. Then, mix lump crab meat with lemon zest, half of the juice from the …
From madaboutfood.co
From madaboutfood.co
CHEESY HOT CRAB DIP - LITTLE SUNNY KITCHEN
2021-10-01 Preheat the oven to 375°F/190°C. In a large bowl, using a hand mixer beat the cream cheese until creamy. Add mayonnaise, sour cream, ¾ cup cheddar cheese, garlic, lemon juice, Worcestershire sauce, old bay seasoning, cayenne, salt and pepper. Beat again on medium speed until well combined.
From littlesunnykitchen.com
From littlesunnykitchen.com
COLD CRAB DIP WITH CREAM CHEESE - CHEESE KNEES
2022-06-22 To serve this crab dip warm, preheat the oven to 350ºF and place the crab dip into a small cassoulet or other oven safe dish. Bake the crab dip for 15-20 minutes. Top with 1/2 cup of mozzarella cheese and turn the oven to broil. Broil until the mozzarella is …
From cheeseknees.com
From cheeseknees.com
COLD CRAB DIP (SO EASY, SO GOOD!) - COOK WHAT YOU LOVE
2021-10-21 Ingredients 1 envelope gelatin powder 8 ounces cream cheese at room temperature 1 can low sodium cream of mushroom soup 1 cup diced celery 1/2 cup sliced green onions 6 ounces crab meat well drained
From cookwhatyoulove.com
From cookwhatyoulove.com
COLD LUMP CRAB MEAT DIP AND SPREAD -- IT'S DELICIOUSLY SPICY
2017-06-12 8 oz or 250 gm handpicked pasteurized lump blue crab meat (or use any ready-to-use crab meat. Pick a container from the... 8 oz (1 brick) or 225 gm cream cheese, brought to room temperature 1 tsp red chilly flakes 1 tsp hot sriracha or tobasco sauce 5 tsp ground garlic* 5 tsp ground onion* Half of ...
From onceuponasupper.com
From onceuponasupper.com
CHILLED CRAB DIP – COOKDIARIES
2021-06-02 Step 2: In a medium bowl, combine the crab meat with 2 finely diced hard-boiled eggs, 1/2 cup mayonnaise, 1/2 cup chili sauce, 1 teaspoon horseradish, 1 tablespoon Worcestershire sauce, 1/4 teaspoon salt, 1/8 teaspoon hot pepper sauce and 1 finely grated small onion. Mix thoroughly.
From cookdiaries.com
From cookdiaries.com
COLD CRAB DIP - FOX VALLEY FOODIE
2018-12-18 Crab Dip with Fresh Crab. You can make this crab dip with fresh crab meat as well if you prefer. To equal 12 ounces of canned crab meat called for in this recipe, you will need 9 ounces of cooked fresh crab. The liquid drained from the canned crab meat accounts for the 3-ounce difference. Cold Crab Dip. Crab dip can be enjoyed hot or cold.
From foxvalleyfoodie.com
From foxvalleyfoodie.com
COLD CRAB COCKTAIL DIP - EASY, FOUR-INGREDIENT SEAFOOD DIP
2020-07-18 8 oz. cream cheese room temperature. 8 oz. lump crab meat. 8 oz. good quality cocktail sauce. 1 Tbsp. fresh tarragon minced. Instructions. Combine all ingredients together in a bowl and mix well. Chill before serving. Garnish with additional tarragon. Keyword appetizers, easy, gluten free.
From simmerandsage.com
From simmerandsage.com
RECIPE FOR CRAB DIP HOT OR COLD - DARN GOOD RECIPES
Instructions for Recipe for Crab Dip HOT. Preheat oven to 350° F. In a medium mixing bowl, combine softened cream cheese, mayonnaise and sour cream. Stir until mixture is creamy. Stir in the remaining ingredients, mixing until well combined. Transfer mixture into a small baking dish and bake 25 – 30 minutes until brown and bubbly.
From darngoodrecipes.com
From darngoodrecipes.com
EASY COLD DIP RECIPES | SOUTHERN LIVING
2021-12-31 Credit: Photographer: Greg DuPree, Food Stylist: Emily Neighbors Hall Prop Stylist: Christine Keely. Recipe: Cranberry-Jalapeño Cream Cheese Dip. The seasonal flavor of cranberries is always a welcome addition to a holiday appetizer spread. The heat from the jalapeños helps balance the tartness of the berries. 4 of 16.
From southernliving.com
From southernliving.com
SPICY SRIRACHA CRAB DIP - JAM HANDS
2013-02-28 2 Tbsp. Sriracha sauce, more or less depending on how spicy you want it. crackers for serving. 1. Prepare first five ingredients and place in a large bowl. Add the mayo, sour cream and sriracha sauce. Taste for seasoning and spiciness. Chill for several hours to develop flavors. Serve with crackers. Recipe by Jam Hands.
From jamhands.net
From jamhands.net
SWEET CHILI CRAB DIP - HOST THE TOAST
2015-12-30 In a medium-sized bowl, combine the crab meat, cream cheese, garlic, ginger, and sweet chili sauce. Mix until evenly distributed. Slice 3/4 of the scallions.
From hostthetoast.com
From hostthetoast.com
EASY COLD CRAB DIP RECIPE L BEYOND FROSTING
2022-05-18 1. Prepare the crab. Strain the crab into a mesh strainer and rinse with cold water. Drain and flake with a fork. 2. Make the cream cheese mixture. Cream together the cream cheese, mayo, Worcestershire sauce, and lemon juice. Add the onion and spread on the bottom of the pie plate. 3.
From beyondfrosting.com
From beyondfrosting.com
3 INGREDIENT CRAB DIP - THIS MAMA LOVES
Prep time: 2 mins. Total time: 2 mins. Ingredients. 2 6 oz cans of crab. 3/4 C. mayo. 2-3 tsp. of Mrs. Dash Extra Spicy Seasoning Blend. Combine all the ingredients and mix well. Cover and let in sit in the. fridge 1-2 hours prior to serving.
From thismamaloves.com
From thismamaloves.com
COLD CRAB DIP RECIPE - SOUTHERN PLATE
Instructions In a medium-sized mixing bowl, combine the crab meat, cream cheese, cocktail sauce, and lemon juice. 1 package imitation... Stir this crab and cream cheese mixture until well combined. Serve immediately with crackers or chill until ready to eat. Sturdy crackers
From southernplate.com
From southernplate.com
COLD CRAB DIP WITHOUT CREAM CHEESE - I REALLY LIKE FOOD!
2021-07-14 Add the ingredients: sour cream, mayonnaise, sliced shallots, or green onion and combine them well. Keep aside for 5 minutes. Slowly add the pepper, salt, dills (dried or fresh) to the bowl with other ingredients (including the sauce and vinegar). Add a bit of lemon zest to it.
From ireallylikefood.com
From ireallylikefood.com
MARYLAND HOT CRAB DIP RECIPE - TAKE TWO TAPAS
2022-04-29 How to make Hot Crab Dip. First: Preheat oven to 375F. Grab a 8×8 oven safe baking dish. Second: In a mixing bowl, combine the cream cheese, sour cream, mayo, 1 cup cheddar cheese, Old Bay seasoning, Worcestershire sauce, and lemon juice. Mix until combined. Third: Gently fold in the crab meat.
From taketwotapas.com
From taketwotapas.com
CAJUN CRAB DIP WITH CREAM CHEESE - I BELIEVE I CAN FRY
2021-05-07 Instructions. Combine the cream cheese, sour cream, hot sauce, Worcestershire sauce, Cajun seasoning, Italian seasoning, and garlic in the bowl of an electric mixer. Beat on low speed until well combined, about 30 seconds to 1 minute. Gently fold in shredded cheese and shredded imitation crab meat until mixed. Chill for one hour before serving.
From ibelieveicanfry.com
From ibelieveicanfry.com
CHINESE CHILLED CRAB WITH VINEGAR DIP 凍花蟹 | CHINESE RECIPES AT ...
Rinse crab under running water. Boil enough water to cover crab (by 1 inch) and put crab in (stomach side up) when water boils. Cook over medium high heat for 15 minutes. Remove crab and let cool. When completely cool, refrigerate for at least 2 hours or overnight. Mix vinegar, sugar, sesame oil and ginger.
From thehongkongcookery.com
From thehongkongcookery.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love