Chocolate Chip Oatmeal Waffles Recipes

CARLIE'S CHOCOLATE OATMEAL WAFFLES

Carlie's Chocolate Oatmeal Waffles image

This was an attempt to please a picky eater. I took a few recipes from this site and mixed them all up. She loved it!

Provided by sheerabell

Categories Breakfast and Brunch Waffle Recipes

Time 40m

Yield 6

Number Of Ingredients 10

Ingredients

1 ½ cups all-purpose flour
1 cup quick-cooking oats
½ cup white sugar
3 tablespoons unsweetened cocoa powder
1 teaspoon baking powder
½ teaspoon ground cinnamon
¼ teaspoon salt
2 eggs
1 ½ cups reduced-fat milk
¼ cup butter, melted

Steps:

Preheat a waffle iron according to manufacturer's instructions.
Mix flour, oats, sugar, cocoa powder, baking powder, cinnamon, and salt in a large bowl. Whisk milk, eggs, and butter in another bowl; stir into flour mixture until batter is just combined.
Pour batter into preheated waffle iron. Cook until golden brown, about 5 minutes per waffle.

Nutrition Facts : Calories 358.6 calories, Carbohydrate 54.5 g, Cholesterol 87.2 mg, Fat 12.1 g, Fiber 3.2 g, Protein 9.7 g, SaturatedFat 6.6 g, Sodium 283 mg, Sugar 19.9 g

CHOCOLATE CHIP OATMEAL WAFFLES

Chocolate chip oatmeal waffles image

Chocolate chip oatmeal waffles are a fun, sweet breakfast or brunch recipe!

Provided by Kathryn Doherty

Categories Breakfast & Brunch

Time 25m

Number Of Ingredients 10

Ingredients

3/4 cup white whole wheat flour
3/4 cup oat flour (see notes)
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons granulated white sugar
1 large egg
1 1/2 cups milk (2%, 1%, skim or soy are fine)
1/2 cup plain Greek yogurt (I use non-fat)
1 teaspoon pure vanilla extract
3/4 cup mini chocolate chips

Steps:

Preheat your waffle iron.
In a large bowl, combine flours, baking powder, salt and sugar. Mix well.
Add egg, milk, Greek yogurt and vanilla to middle of bowl and stir to combine. Do not overmix. It's OK to have a few lumps.
Fold in the mini chocolate chips. Again, do not overmix.
Pour mixture into waffle iron according to the directions and cook.
Serve hot and enjoy!

Nutrition Facts : Calories 281 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 37 milligrams cholesterol, Fat 10 grams fat, Fiber 4 grams fiber, Protein 10 grams protein, SaturatedFat 5 grams saturated fat, ServingSize 1, Sodium 395 grams sodium, Sugar 17 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

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