Chocolate Cream Dip Recipes
FANTASY CHOCOLATE DIP
Chocolate lover's favorite chocolate dip that can be served as a topping for truffles, ice cream, marshmallows, or other desserts. Tastes best with pancakes or crepes and marshmallows.
Provided by Zainab Pervaiz
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 11m
Yield 4
Number Of Ingredients 3
Steps:
- Melt chocolate in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes.
- Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form. Fold in melted chocolate and honey until smooth.
Nutrition Facts : Calories 708.5 calories, Carbohydrate 58.7 g, Cholesterol 101.9 mg, Fat 54.5 g, Fiber 6 g, Protein 7.6 g, SaturatedFat 32.1 g, Sodium 28.7 mg, Sugar 50.7 g
CHOCOLATE CREAM FRUIT DIP
Cap off this speedy supper with Chocolate Cream Fruit Dip created by Debbie Bond of Richwood, West Virginia. The thick sweet mixture has a mild chocolate flavor that's especially good on strawberries. "This recipe is truly an accident," Debbie admits. "While hosting a graduation party, I realized I'd forgotten the fruit dip. So I raided my cabinets and slapped this combination together. It was a surprising success and has since become one of our family favorites."
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 2 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat cream cheese and chocolate syrup. Fold in marshmallow creme. Cover and refrigerate until serving. Serve with fruit.
Nutrition Facts :
CHOCOLATE CHIP DIP
Is there a kid alive (or a kid at heart) who wouldn't gobble up this cookie dough dip with graham crackers? It beats dunking them in milk, hands down! You can also try it with apple wedges. -Heather Koenig, Prairie du Chien, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese and butter until light and fluffy. Add the sugars and vanilla; beat until smooth. Stir in chocolate chips. Serve with graham cracker sticks.
Nutrition Facts : Calories 180 calories, Fat 14g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 84mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 1g fiber), Protein 2g protein.
CHOCOLATE CHIP CREAM CHEESE DIP
Make and share this Chocolate Chip Cream Cheese Dip recipe from Food.com.
Provided by Southside Princess
Categories Dessert
Time 10m
Yield 1 cheeseball
Number Of Ingredients 6
Steps:
- Beat cheese, butter and vanilla until fluffy.
- Gradually add sugars and beat until combined.
- Stir in chocolate chips.
- Cover and refrigerate for at least 2 hours.
- Serve with Graham cracker sticks!
Nutrition Facts : Calories 2671.6, Fat 208.8, SaturatedFat 125.2, Cholesterol 493.9, Sodium 1563.6, Carbohydrate 209.2, Fiber 7.7, Sugar 193, Protein 19.9
CHOCOLATE CREAM CHEESE DIP
Dip into something a little less vanilla with our Chocolate Cream Cheese Dip recipe. Enjoy pairing this Chocolate Cream Cheese Dip with your favorite dippers such as fruits and bread to enjoy this sweet dessert.
Provided by My Food and Family
Categories Home
Time 50m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 4
Steps:
- Beat 1/2 cup cream in medium bowl with mixer on high speed until soft peaks form; spoon into small bowl. Reserve for later use.
- Pour remaining cream into same medium bowl. Add cream cheese and sugar; beat on medium speed until well blended. Add chocolate; mix well. Gently stir in whipped cream.
- Refrigerate 30 min.
Nutrition Facts : Calories 110, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 40 mg, Carbohydrate 9 g, Fiber 0.567 g, Sugar 8 g, Protein 1 g
CHOCOLATE CHIP DIP
This quick and easy chocolate chip dip is great for any occasion.
Provided by jill
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 20m
Yield 20
Number Of Ingredients 7
Steps:
- Mix cream cheese, confectioners' sugar, butter, brown sugar, and vanilla extract together in a bowl until smooth.
- Chill dip in the refrigerator for 15 minutes.
- Mix in chocolate chips. Serve with graham crackers for dipping.
Nutrition Facts : Calories 210.4 calories, Carbohydrate 24.7 g, Cholesterol 24.5 mg, Fat 11.9 g, Fiber 0.8 g, Protein 2.5 g, SaturatedFat 6.5 g, Sodium 190.2 mg, Sugar 14.7 g
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