CHORIZO CON QUESO
A quick and super tasty version of an old classic but with chorizo. Way better than processed cheese and canned chili, but just as easy! Top with cilantro, onions, and fresh tomatoes and serve with tortilla chips!
Provided by emmyjay1
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 55m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium heat. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes. Add onion and garlic and cook until transparent, 4 to 5 minutes more.
- Melt butter in saucepan over medium-high heat until sizzling. Stir in flour and whisk until a paste forms, about 5 minutes. Whisk in milk and continue to cook, whisking, until sauce begins to thicken, about 5 more minutes. Stir in the chorizo mixture, shredded cheese, and green chiles. Continue stirring until smooth and thick.
- Transfer mixture into a shallow baking dish.
- Bake in the preheated oven until browned, about 25 minutes.
Nutrition Facts : Calories 440.6 calories, Carbohydrate 11.6 g, Cholesterol 110.3 mg, Fat 34 g, Fiber 0.8 g, Protein 23 g, SaturatedFat 16 g, Sodium 1082.2 mg, Sugar 4.6 g
CHORIZO QUESO DIP
When I couldn't figure out what to do with a roll of bulk chorizo sausage, this recipe was born. It may sound similar to other dip recipes, but don't let that fool you...the flavor of this dip definitely sets it apart from the rest. This also reheats well. Enjoy!
Provided by Christina
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h35m
Yield 16
Number Of Ingredients 4
Steps:
- Cook and stir chorizo sausage in a skillet over medium heat until cooked completely, 5 to 7 minutes; drain and transfer to a slow cooker.
- Stir diced tomatoes, cream cheese, and processed cheese in with the chorizo.
- Cook on Low until cheese is melted, stirring occasionally, 1 1/2 to 2 hours.
Nutrition Facts : Calories 178.3 calories, Carbohydrate 2.4 g, Cholesterol 42.2 mg, Fat 15.2 g, Fiber 0.2 g, Protein 8 g, SaturatedFat 7.7 g, Sodium 507.5 mg, Sugar 1.1 g
QUESO FUNDIDO CON CHORIZO
Provided by Food Network Kitchen
Time 30m
Yield 10 servings (about 2 1/2 cups)
Number Of Ingredients 12
Steps:
- Cook the chorizo, stirring, in a medium skillet or a flameproof gratin dish over medium-high heat until golden, about 5 minutes. Remove with a slotted spoon and pour off any excess rendered fat, reserving about 1 tablespoon in the pan. If there is less than 1 tablespoon, add enough olive oil to make 1 tablespoon.
- Reduce the heat to medium and cook the onions, stirring occasionally, until soft, 5 to 6 minutes. Add the garlic and cook, stirring, until fragrant, about 30 seconds. Sprinkle in the flour and cook, stirring, until the flour is golden, 1 minute. Pour in the beer and bring to a boil. Stir in the chopped jalapenos and pickling juice and cook 2 minutes. Gradually add the milk, whisking, and bring to a gentle boil until thickened, about 1 minute. Add the cheeses and reduce the heat to low. Cook, stirring frequently, until the cheese fully melts, about 3 minutes. Stir in the reserved chorizo. Transfer to a serving dish, garnish with the cilantro and serve warm with dippers.
CHORI-QUESO - QUESO CON CHORIZO -
Another favorite. The Mexican chorizo enhances the flavor of the cheese and green peppers. Enjoy it.
Provided by pink cook
Categories Spreads
Time 30m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 300ºF. Remove the chorizo's case and heat it in a large skillet over medium-high heat until no longer pink, for about 6 to 7 minutes.
- Remove from heat and spoon off most of the fat. Slice cheese into 1-inch cubes and place half in a 2-quart casserole dish.
- Top with half the chorizo, the green peppers and remaining cheese. Top with remaining chorizo.
- Bake 15 to 20 minutes, until creamy and bubbly. Remove from oven.
- Top mixture with green onions and cilantro.
- Serve immediately using a spoon to serve on the tortillas. Mmmm -- delicious.
Nutrition Facts : Calories 415.9, Fat 29.2, SaturatedFat 13.9, Cholesterol 82.4, Sodium 822, Carbohydrate 16.5, Fiber 2.5, Sugar 2.2, Protein 22
CHORIZO QUESO
Provided by Eric Greenspan
Categories appetizer
Time 25m
Yield 6 to 8 servings
Number Of Ingredients 14
Steps:
- Place the chorizo in a large saucepan and cook over medium heat, breaking up the meat with a wooden spoon, until a significant amount of fat is released, 5 to 7 minutes.
- Add the flour and cream to the chorizo and whisk. Let simmer and continue to whisk, until thick, 8 to 10 minutes. Add the red peppers and black beans and stir to combine.
- Transfer the mixture to a blender and blend until smooth. ([Disclaimer:] When blending hot liquid, first let it cool for five minutes or so, then transfer it to a blender, filling only halfway. Put the lid on, leaving one corner open. Cover the lid with a kitchen towel to catch splatters, and pulse until smooth.) Return it to the saucepan, add both cheeses and cook over low heat, stirring until the cheese is fully melted, about 3 minutes. Taste and season with salt.
- Transfer the queso to a heatproof serving bowl. Top it with the onion, pickles, avocado, and jalapenos. Garnish with the cilantro and serve warm with tortilla chips or potato chips.
CHORI-QUESO OR CHORIQUESO TACOS
This "chori-queso"... a delectable combo of chorizo and Mexican melting cheese... was coaxed out of the world's tallest Mexican through the judicial application of wine and liberally distributed compliments on his guacamole and salsa verde. I may have to up the ante on my plying to get the recipes for the aforementioned guac and salsa.
Provided by Tzitzimitl
Categories Lunch/Snacks
Time 25m
Yield 10 tacos (maybe more), 10 serving(s)
Number Of Ingredients 7
Steps:
- Fry the chorizo in oil until completely "browned" (good chorizo is red) and very crispy. (At this point, I'd drain the oil off of it -- although Alex says that "authentically" it should be left swimming in the pan.) Keep the chorizo on heat that's just high enough to keep it hot.
- Heat another pan over medium heat.
- When the pan is hot, place a corn tortilla in the bottom for about 15-30 seconds and then flip it and repeat this with the opposite side (15-30 seconds; then flip. This will help prevent sticking).
- Cut a reasonable piece of Mexican cheese and place on one half of the tortilla in the hot pan. When it starts to melt, spoon about a tablespoon of chorizo onto the melting cheese, fold the tortilla in half and immediately remove the taco from the heat.
- Stuff a little guacamole, salsa, queso blanco, sour cream or whatever you prefer in the tortilla to keep it company and immediately eat.
- These are good HOT -- so don't bother making a bunch ahead. This is the kind of food you cook for people standing around in the kitchen so they can eat it fresh.
Nutrition Facts : Calories 387.8, Fat 32.3, SaturatedFat 15.4, Cholesterol 87.6, Sodium 1073.7, Carbohydrate 3, Sugar 2.1, Protein 20.7
CREAMY QUESO WITH CHORIZO
In defense of Velveeta: Its texture is supreme in a queso recipe like this one. Chorizo boosts the savory, smoky flavor.
Provided by Josef Centeno
Categories Condiment/Spread Cheese Super Bowl Kid-Friendly Quick & Easy Cinco de Mayo Sausage Fall Winter Family Reunion Poker/Game Night Party Bon Appétit Small Plates
Yield Makes 8 servings
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium-high heat. Add chorizo and cook, stirring and breaking up with a spoon, until browned and crisp, 8-10 minutes; set aside.
- Heat half-and-half and Velveeta in a large heavy saucepan over medium heat, stirring occasionally, until Velveeta is melted, 6-8 minutes. Add Monterey Jack and cheddar; cook, stirring, until mixture is smooth. Mix in chipotle chiles, salt, and both chile powders.
- Transfer queso to a warm dish and top with Cotija cheese and reserved chorizo.
- DO AHEAD: Queso (without toppings) can be made 2 days ahead. Cover and chill.
More about "chori queso queso con chorizo recipes"
CHORIQUESO (CREAMY QUESO DIP WITH CHORIZO) - CRAVING …
From cravingcalifornia.com
5/5 (1)Category AppetizerCuisine MexicanCalories 376 per serving
CHORIZO BACON QUESO — LET'S DISH RECIPES
From letsdishrecipes.com
CHORIQUESO DIP - LOAVES AND DISHES
From loavesanddishes.net
QUESO FUNDIDO CON CHORIZO VERDE Y RAJAS (MELTED CHEESE
From seriouseats.com
QUESO FUNDIDO CON CHORIZO - MEXICAN CUISINE RECIPES
From mexicancuisinerecipes.com
NACHOS CON CHORIZO & QUESO SUPREMA RECIPE | RACHAEL RAY
From rachaelray.com
QUESO FUNDIDO CON CHORIZO RECIPE - THERESCIPES.INFO
From therecipes.info
CHILI CON QUESO RECIPE {WITH CHORIZO} - BUTTER YOUR BISCUIT
From butteryourbiscuit.com
QUESO FUNDIDO WITH CHORIZO - MODERN HONEY
From modernhoney.com
ONE SKILLET QUESO FUNDIDO WITH CHORIZO - THE STAY AT HOME CHEF
From thestayathomechef.com
QUESO FUNDIDO CON CHORIZO - THE BARBECUE LAB
From thebarbecuelab.com
SPICY CHORIZO QUESO (NO PROCESSED CHEESE!) - AVERIE COOKS
From averiecooks.com
CREAMY CHORIZO QUESO DIP - DAMN DELICIOUS
From damndelicious.net
QUESO FUNDIDO WITH CHORIZO RECIPE | MEXICAN FOOD RECIPES
From mexicoinmykitchen.com
CHORIQUESO (CHORIZO AND CHEESE) - LA PIñA EN LA COCINA
From pinaenlacocina.com
CHORIZO QUESO | GIMME SOME OVEN
From gimmesomeoven.com
QUESO BLANCO DIP WITH CHORIZO - WILL COOK FOR SMILES
From willcookforsmiles.com
QUESO FUNDIDO WITH CHORIZO - MY DOMINICAN KITCHEN
From mydominicankitchen.com
10 BEST QUESO FRESCO AND CHORIZO RECIPES - YUMMLY
From yummly.com
CHORI QUESO DIP RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHORIQUESO RECIPE - SERIOUS EATS
From seriouseats.com
QUESORIZO (CHORIZO QUESO) - COOKING WITH COCKTAIL RINGS
From cookingwithcocktailrings.com
QUESO WITH CHORIZO (EASY RECIPE) | HOW TO FEED A LOON
From howtofeedaloon.com
QUESO FLAMEADO WITH CHORIZO RECIPE (FLAMED CHEESE OR FUNDIDO)
From mejorandomihogar.com
CREAMY QUESO WITH CHORIZO RECIPE | BON APPéTIT
From bonappetit.com
MEXICAN QUESO FUNDIDO WITH CHORIZO - OLIVIA'S CUISINE
From oliviascuisine.com
CHORIQUESO (QUESO FUNDIDO WITH CHORIZO) - MUY BUENO COOKBOOK
From muybuenocookbook.com
QUESO FUNDIDO RECIPE WITH CHORIZO (CROCK POT QUESO)
From thecookierookie.com
CHORIQUESO RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
CHORI-QUESO DIP - SIETEFOODS.COM
From sietefoods.com
CHORIZO QUESO DIP (SLOW COOKER) - COOKING FOR MY SOUL
From cookingformysoul.com
CHORIZO QUESO DIP RECIPE FOR TAILGATING FROM AARON SANCHEZ
From people.com
SPICY CHORIZO QUESO - CALL ME PMC
From callmepmc.com
QUESO FUNDIDO WITH CHORIZO - A FLAVOR JOURNAL 30 MINUTES OR LESS
From aflavorjournal.com
CHORIZO QUESO - OUR BALANCED BOWL
From ourbalancedbowl.com
CHORIQUESO RECIPE - CHEESY MEXICAN APPETIZER - RAMSHACKLE PANTRY
From ramshacklepantry.com
SKIP THE JAR: HERE’S THE PERFECT AT-HOME CHORIZO QUESO RECIPE
From themanual.com
QUESO FUNDIDO WITH CHORIZO - CACIQUE® INC.
From caciquefoods.com
CHORI POLLO (CHORIZO CHICKEN) - CALL ME PMC
From callmepmc.com
30 EASY CHORIZO RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love