Chunky Chips With Caramelised Onion Garlic Recipes

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CHUNKY CHIPS WITH CARAMELISED ONION & GARLIC



Chunky chips with caramelised onion & garlic image

Gordon's take on the perfect chips to serve with steak

Provided by Gordon Ramsay

Categories     Dinner, Side dish

Time 45m

Number Of Ingredients 4

750g Desirée potato , skin left on
3 tbsp olive oil
1 thinly sliced red onion
2 garlic cloves , thinly sliced

Steps:

  • Heat oven to 200C/fan 180C/gas 6. Cut the potatoes, skin left on, into fat chips. Toss with the olive oil, plenty of seasoning and the red onion, then tip onto a baking tray. Roast for 15-20 mins.
  • Turn oven up to 240C/fan 220C/gas 9. Roast for 15-20 mins more, turning and adding the garlic to the tray with 10 mins cooking time to go.

Nutrition Facts : Calories 451 calories, Fat 17 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 69 grams carbohydrates, Sugar 5 grams sugar, Fiber 6 grams fiber, Protein 9 grams protein, Sodium 0.07 milligram of sodium

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