MOM AND MICKI'S BEEF SHANK VEGETABLE SOUP
Mom and I wanted soup on a cold day. We took another recipe and re-made it into this one. Delicious!
Provided by Micki McKinzie
Categories Soups, Stews and Chili Recipes Soup Recipes Beef Soup Recipes
Time 2h20m
Yield 8
Number Of Ingredients 12
Steps:
- Combine water and beef in a large pot. Add tomatoes, onion, garlic, salt, black pepper, and bay leaves. Let stand, about 15 minutes.
- Bring mixture to a boil; reduce heat and simmer, covered, about 1 hour. Add carrots; simmer until tender, about 30 minutes. Add potatoes, green bell pepper, and parsley. Simmer until potatoes are tender and beef falls easily off the bone, about 20 minutes. Remove beef with a slotted spoon. Remove bones, chop beef, and return to the pot.
Nutrition Facts : Calories 335.7 calories, Carbohydrate 16.6 g, Cholesterol 79.4 mg, Fat 14.8 g, Fiber 2.9 g, Protein 32.6 g, SaturatedFat 5.7 g, Sodium 532.4 mg, Sugar 3.6 g
OLD-FASHIONED VEGETABLE BEEF SOUP
Better than Campbell's but just as comforting! Loosely based on a gourmet cooking magazine's recipe for Beef Barley soup, I didn't have any barley or okra, so I added root veggies to make it more hearty, like a rich broth with the chunkyness of stew. It turned out to be the best soup I've ever made! DH, stepson and baby girl kept coming back for more.
Provided by Marla Swoffer
Categories One Dish Meal
Time 2h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Cut meat into small, bite-size (1/2") pieces.
- In a large pot or dutch oven, saute meat in 1 T oil on medium-high heat until all sides are brown.
- Set aside on a plate.
- Chop celery, onion, potatoes, and carrots into bite-size pieces.
- Saute celery and onion in remaining 1 T oil until onion is golden (about 10 minutes).
- Add browned beef, water, broth, tomatoes with juices, carrots, potatoes, corn, bay leaves and garlic.
- Bring to a boil.
- Reduce heat and simmer uncovered until beef is almost tender, about an hour.
- Add peas and hot sauce to soup.
- Cover and simmer until beef is tender, about 30 minutes longer.
- Serve and season with freshly ground black pepper, hot sauce, or crumbled saltines, if desired.
Nutrition Facts : Calories 429.4, Fat 13.4, SaturatedFat 3.5, Cholesterol 72.6, Sodium 1040.5, Carbohydrate 46.5, Fiber 9.1, Sugar 10.7, Protein 34.9
MOM'S VEGETABLE SOUP
I make this vegetable-packed soup whenever we have a family get-together. It's been a favorite with us for a number of years.-Betty Van Kuiken, Oak Lawn, Illinois
Provided by Taste of Home
Categories Lunch
Time 3h40m
Yield 26 servings (6-1/2 quarts).
Number Of Ingredients 11
Steps:
- In a large soup kettle, brown the roast in oil. Add water; cover and simmer for 2-1/2 to 3 hours or until meat is tender. Drain; set roast aside. In the same kettle, combine the tomatoes, celery, carrots, onions, barley and beans. Cover and simmer for 50 minutes or until the barley is tender. Cut beef into 1/2-in. cubes; add to soup. Stir in corn, salt and pepper; heat through.
Nutrition Facts :
CINDY'S SNAPPY SENSATIONAL SUPERFOOD SOUP
A country, vegan, root-vegetable lentil soup perfect for that cold October night snugglin' and nuzzlin' up with your hubby or wifey. A lil' Johnny Cash or Zac Brown in the background won't let ya down! Root, hog, or die with this-a-here rootin', tootin', high-falutin' superfood soup! Serve over quinoa or basmati or brown rice.
Provided by CJ
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 8h25m
Yield 2
Number Of Ingredients 16
Steps:
- Combine the potatoes, spinach, carrots, turnips, garlic, and lentils in a slow cooker. Pour enough water over the mixture to cover.
- In a bowl, stir the fresh basil, chili powder, cinnamon, dried basil, paprika, turmeric, cayenne pepper, ground ginger, sea salt, and black pepper; stir into the slow cooker.
- Cover the cooker, and cook on High for 8 hours.
Nutrition Facts : Calories 517.6 calories, Carbohydrate 99.8 g, Fat 2.4 g, Fiber 34.1 g, Protein 29.9 g, SaturatedFat 0.3 g, Sodium 440.4 mg, Sugar 10.6 g
CINDY'S MOM'S BEEF VEGETABLE SOUP
Make and share this Cindy's Mom's Beef Vegetable Soup recipe from Food.com.
Provided by CIndytc
Categories Stocks
Time 6h
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- In a large dutch oven pan take your meat bones, stew meat and the salt and pepper, cover with water, simmer covered for 4 hours.
- Remove bones, cut up meat and take off any fat on top.
- Add the rest of the ingredients, cover and simmer for another 2 hours.
- Add noodles the last 20 minutes.
- Serve, you can freeze any leftovers.
Nutrition Facts : Calories 637.4, Fat 9, SaturatedFat 3.1, Cholesterol 120.5, Sodium 2318.5, Carbohydrate 102.5, Fiber 13.8, Sugar 20.8, Protein 44.6
More about "cindys moms beef vegetable soup recipes"
MOMMA’S SOUP, A BEEF VEGETABLE SOUP RECIPE FOR …
From ducttapeanddenim.com
MOM'S VEGETABLE BEEF NOODLE SOUP - THE COOKIN CHICKS
From thecookinchicks.com
MOM'S VEGETABLE BEEF SOUP - RECIPE | COOKS.COM
From cooks.com
BEEF VEGETABLE SOUP - FOODTASTIC MOM
From foodtasticmom.com
7 MOM'S VEG BEEF SOUP IDEAS | BEEF SOUP RECIPES, VEGETABLE BEEF …
From pinterest.com
MY MOM’S OLD-FASHIONED VEGETABLE BEEF SOUP | VEGGIE SOUP RECIPES …
From pinterest.ca
MOM'S HEARTY VEGETABLE BEEF SOUP - ALL THE HEALTHY THINGS
From allthehealthythings.com
VEGETABLE BEEF NOODLE SOUP RECIPES HOMEMADE
From therecipes.info
EASY VEGETABLE BEEF SOUP RECIPE | OTTAWA MOMMY CLUB
From ottawamommyclub.ca
VEGETABLE BEEF SOUP | A MIND "FULL" MOM
From amindfullmom.com
MOM’S VEGETABLE BEEF SOUP - BIGOVEN.COM
From bigoven.com
MOM'S VEGETABLE BEEF SOUP - JANINE'S RECIPES
From janinesrecipes.com
CINDY’S MUM’S BEEF BARLEY SOUP - THE TOMATO
From thetomato.ca
WORLD BEST FLAKES : CINDY'S MOM'S BEEF VEGETABLE SOUP
From worldbestflakerecipes.blogspot.com
MOM'S VEGETABLE BEEF NOODLE SOUP | CINDY | COPY ME THAT
From copymethat.com
CINDY'S VEGETABLE BEEF SOUP - SOUP CALORIES, CARBS & NUTRITION FACTS ...
From androidconfig.myfitnesspal.com
THE BEST BEEF VEGETABLE SOUP (FROM MY MOM) - THE HOW-TO HOME
From thehowtohome.com
CINDY'S MOM'S BEEF VEGETABLE SOUP RECIPE ~ MENUIVA.COM
From menuiva.com
MY MOM’S OLD-FASHIONED VEGETABLE BEEF SOUP - RECIPEBLOGS
From recipeblogs.net
END OF THE GARDEN VEGETABLE BEEF SOUP RECIPE - SIMPLE LIFE MOM
From simplelifemom.com
VEGETABLE BEEF SOUP | CINDY | COPY ME THAT
From copymethat.com
CINDY'S RECIPES - CHUNKY BEEF & VEGETABLE SOUP FILLED.
From facebook.com
MOM'S VEGETABLE BEEF SOUP - RELUCTANT ENTERTAINER
From reluctantentertainer.com
MOM’S VEGETABLE BEEF NOODLE SOUP – MY ROI LIST
From myroilist.com
FEEDING MY PICKY EATERS: CINDY FARMER VEGETABLE SOUP
From feedingmypickyeaters.blogspot.com
MOM'S VEGETABLE BEEF NOODLE SOUP - YOUTUBE
From youtube.com
MOM'S BEEF VEGETABLE SOUP RECIPE - RECIPETIPS.COM
From recipetips.com
MY MOM'S OLD-FASHIONED VEGETABLE BEEF SOUP - SMILE SANDWICH
From pinterest.ca
VEGETABLE AND BEEF SOUP - CINDY'S HOMEMADE BEEF AND …
From myfitnesspal.com
FAMILY FAVORITE DINNER RECIPE: VEGETABLE BEEF SOUP - THE CHIRPING …
From thechirpingmoms.com
MOM'S OLD-FASHIONED VEGETABLE BEEF SOUP - YOUTUBE
From youtube.com
RECIPE: YUMMY MOMS BEEF/VEGGIE SOUP
From my-recipes2020.blogspot.com
MOM'S VEGETABLE SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
MOM’S VEGETABLE BEEF NOODLE SOUP – FASTINHAND RECIPES
From fastinhand.com
AMISH VEGETABLE BEEF SOUP RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEEF NOODLE SOUP CINDY'S RECIPES AND WRITINGS
From cindysrecipesandwritings.com
21 CINDYS SOUP AND STEW RECIPES IDEAS - PINTEREST.COM
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love