Clam Juice Tomato Cocktail Recipes

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MEXICAN SHRIMP COCKTAIL



Mexican Shrimp Cocktail image

I first tried something similar to this in San Antonio and could never find a recipe that really recaptured what I had there. I experimented and finally came up with this. Anyone who has tried it has begged for the recipe. Try it with tortilla chips!

Provided by Sarah Z

Categories     Appetizers and Snacks     Seafood     Shrimp

Time 3h15m

Yield 6

Number Of Ingredients 11

2 pounds cooked shrimp, peeled and deveined
1 tablespoon crushed garlic
½ cup finely chopped red onion
¼ cup fresh cilantro, chopped
1 ½ cups tomato and clam juice cocktail
¼ cup ketchup
¼ cup fresh lime juice
1 teaspoon hot pepper sauce, or to taste
¼ cup prepared horseradish
salt to taste
1 ripe avocado - peeled, pitted and chopped

Steps:

  • Place the shrimp in a large bowl. Stir garlic, red onion, and cilantro. Mix in tomato and clam juice cocktail, ketchup, lime juice, hot pepper sauce, and horseradish. Season with salt. Gently stir in avocado. Cover, and refrigerate 2 to 3 hours. Serve in one large bowl or ladle into individual bowls.

Nutrition Facts : Calories 257.8 calories, Carbohydrate 15.8 g, Cholesterol 295.1 mg, Fat 6.7 g, Fiber 3.2 g, Protein 33.3 g, SaturatedFat 1.2 g, Sodium 710.6 mg, Sugar 6.1 g

CLAM JUICE TOMATO COCKTAIL



Clam Juice Tomato Cocktail image

Categories     Non-Alcoholic     Tomato     Brunch     Cocktail Party     Clam     House & Garden     Drink     Fat Free     Sugar Conscious     Kidney Friendly     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 1.

Number Of Ingredients 5

1/8 teaspoon celery salt
2 dashes Tabasco sauce
2 1/2 teaspoon clam juice
2 1/2 teaspoon tomato juice
1 to 2 ice cubes

Steps:

  • Combine all the ingredients in a cocktail shaker and shake vigorously. Strain into a tumbler or goblet.

CLAM JUICE COCKTAIL



Clam Juice Cocktail image

Categories     Non-Alcoholic     Tomato     Brunch     Cocktail Party     Clam     House & Garden     Drink     Fat Free     Sugar Conscious     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 1.

Number Of Ingredients 5

1 teaspoon tomato catsup
1/8 teaspoon celery salt
2 dashes Tabasco sauce
5 ounces clam juice
1 to 2 ice cubes

Steps:

  • Combine all the ingredients in a cocktail shaker and shake vigorously. Strain into a tumbler or goblet.

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