Coca Cola Baked Beans Recipes

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COLA BEANS



Cola Beans image

This is a favorite at potlucks and barbeques! I've often wondered if I get invited for my company or my Cola Beans! I've tried several different brands of colas, but have found that Coke® works best. I like to pre-cook the bacon about half-way so it doesn't make the beans too greasy, but it's not necessary. This recipe can also be baked in a conventional oven at 350 degrees F for about 1 hour.

Provided by OHHCANDY

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 10h15m

Yield 24

Number Of Ingredients 4

4 (28 ounce) cans baked beans, drained
½ pound bacon
1 cup brown sugar
1 (12 fluid ounce) can cola soft drink (such as Coke®)

Steps:

  • In a slow cooker, alternately layer the baked beans, bacon, and brown sugar. Pour in some of the cola with each layer, until all has been used.
  • Cover, and cook 8 to 10 hours on Low or 4 to 6 hours on High. (See Cook's Note for oven directions.)
  • Preheat oven to 350 degrees F (175 degrees C).

Nutrition Facts : Calories 207.3 calories, Carbohydrate 38.3 g, Cholesterol 6.4 mg, Fat 4.7 g, Fiber 5.4 g, Protein 7.3 g, SaturatedFat 1.5 g, Sodium 530.2 mg, Sugar 20.9 g

COCA-COLA BAKED BEANS RECIPE



Coca-Cola Baked Beans Recipe image

Are you looking for an easy side dish to serve at a picnic or barbecue? Look no further than this Coca-Cola Baked Beans Recipe. They are the perfect blend of sweet and savory!

Provided by Vicky

Categories     Side Dish

Time 30m

Number Of Ingredients 6

6 oz 1/2 can Coca Cola
28 oz Baked Beans
1/4 Cup Ketchup
1/2 Cup Brown Sugar
4 Pre-Cooked Strips Bacon
1 Small Onion

Steps:

  • Pre-heat oven 350 degrees.
  • Drain can of beans as well as you can & pour them into a mixing bowl. You will not get it to completely drain, so do not worry if there is still juices in the beans.
  • Chop up the onion & bacon.
  • Place onion, bacon, ketchup & brown sugar into the bowl.
  • Pour in the Coca-Cola.
  • Mix well.
  • Pour into a small baking pan or cast iron pan.
  • Bake for 15 minutes.
  • Serve & enjoy!

Nutrition Facts : Calories 300 kcal, Carbohydrate 52 g, Protein 9 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 19 mg, Sodium 743 mg, Fiber 8 g, Sugar 23 g, ServingSize 1 serving

COCA-COLA BAKED BEANS



Coca-Cola Baked Beans image

Provided by Metro

Time 1h10m

Yield 12

Number Of Ingredients 13

4 cans (398 ml) Irresistibles Organics Navy Beans
1 small onion finely diced
1 apple peeled and finely diced
2 clove garlic minced
1 bottle (300 ml) Coca-Cola Mini
1/4 cup (60 ml) Selection ketchup
2 tablespoons (30 ml) molasses
2 tablespoons (30 ml) Selection apple cider vinegar
2 tablespoons (30 ml) Selection soy sauce
1 tablespoon (15 ml) Selection Dijon mustard
2 teaspoons (10 ml) smoked paprika
2 teaspoon (10 ml) chopped rosemary
For garnish rosemary

Steps:

  • In a dutch oven, combine navy beans, onion, apple, garlic, Coca-Cola, ketchup, molasses, vinegar, soy, dijon, paprika, and rosemary.Bake uncovered in a preheated 350F oven for 1 hour, stirring occasionally.Garnish with rosemary just before serving.Source: Metro

COCA-COLA BAKED BEANS



Coca-Cola Baked Beans image

Add a little extra "zing" to your baked beans with Coca-Cola. This recipe is from "The Glory of Southern Cooking" by James Villas.

Provided by mailbelle

Categories     Beans

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 8

2 (15 ounce) cans baked beans with pork sausage
1 medium onion, finely chopped
1 cup loosely packed light brown sugar
1/2 cup ketchup
1/2 cup Coca-Cola
2 teaspoons dry mustard
salt & freshly ground black pepper
6 slices bacon

Steps:

  • Preheat the oven to 325 degrees.
  • In a large bowl, combine the beans, onion, sugar, ketchup, Coke, dry mustard, and salt and pepper; stir till well blended. Scrape the mixture into a large, shallow baking dish.
  • Drape the bacon slices evenly over the top and bake uncovered till the bacon is thoroughly cooked and the beans are bubbling, 1 to 1 1/4 hours.

COWPOKE PINTOS



Cowpoke Pintos image

These are some of the best baked beans (pintos) you will ever taste. The Coca Cola in this recipe helps with the "side effects" of eating too many beans, but also blends nicely with the spices. Try these at your next barbeque...great with ribs, bbq'd chicken, pretty much any kind of meat you can cook on a grill. From "Smoke and Spice" by Cheryl Alters Jamison and Bill Jamison, a James Beard award winning book.

Provided by Epi Curious

Categories     Low Cholesterol

Time 3h50m

Yield 6-8 , 6-8 serving(s)

Number Of Ingredients 12

1 lb dried pinto bean, soaked overnight
8 cups water (plus more as needed)
12 ounces Coca-Cola
14 1/2 ounces whole tomatoes, canned, undrained
2 onions, chopped (medium sized)
3 slices bacon, preferably a smoky slab variety, chopped
3 tablespoons chili powder
2 tablespoons Worcestershire sauce
1 tablespoon ground cumin
3 -4 serranos (fresh) or 3 -4 jalapenos, chopped
1 teaspoon salt (or more to taste)
1 cup sausage, grilled and sliced (optional)

Steps:

  • Soak the beans overnight in water to cover. Drain.
  • In a Dutch oven or stockpot, combine all the ingredients except the salt and sausage. Bring the beans to a boil over high heat and then reduce to a simmer. Cook slowly, stirring up from the bottom occasionally, for at least 2 to 3 hours, depending on your batch of beans. Add more water if the beans begin to seem dry. Stir in the salt and meat, if desired, in the last 30 minutes of cooking. The beans should still hold their shape but be soft and just a little soupy.
  • Serve the beans in bowls with a bit of the cooking liquid. The beans reheat especially well.

Nutrition Facts : Calories 385.1, Fat 7.1, SaturatedFat 2, Cholesterol 7.7, Sodium 599.9, Carbohydrate 63.3, Fiber 14.7, Sugar 11.1, Protein 19.3

BAKED BEANS WITH MUSTARD AND BACON



Baked Beans with Mustard and Bacon image

Categories     Bean     Mustard     Pork     Side     Bake     Bacon     Fall     Bon Appétit     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 6 servings

Number Of Ingredients 8

1/3 cup tomato paste
2 tablespoons spicy brown mustard
1 tablespoon apple cider vinegar
3/4 teaspoon salt
1/4 teaspoon ground black pepper
1 1/4 cups (or more) Coca-Cola
3 15- to 16-ounce cans assorted beans (such as kidney, black and pinto), drained
6 bacon slices, quartered crosswise

Steps:

  • Preheat oven to 375°F. Oil 8x8x2-inch glass baking dish. Mix first 5 ingredients in large bowl. Stir in 1 1/4 cups Coca-Cola. Add beans; stir to blend. Transfer to prepared dish. Top bean mixture with bacon pieces. Bake until bacon is crisp and bean mixture is hot and bubbling, about 1 hour. If mixture is dry, pour 1/4 cup more Coca-Cola over bean mixture to moisten. Let stand 10 minutes. Serve.

COWBOY BAKED BEANS



Cowboy Baked Beans image

Baked cowboy beans are a perennial favorite at barbecues and potlucks. My meaty recipe uses a variety of beans and has a perfect smoky taste. -Joe Sherwood, Tryon, Nebraska

Provided by Taste of Home

Categories     Side Dishes

Time 1h15m

Yield 12 servings (3/4 cup each).

Number Of Ingredients 16

1 pound ground beef
1 pound bacon, cooked and crumbled
2 cups barbecue sauce
1 can (16 ounces) butter beans, rinsed and drained
1 can (15-3/4 ounces) pork and beans
1 can (15-1/2 ounces) navy beans, rinsed and drained
1 can (15 ounces) black beans, rinsed and drained
2 medium onions, chopped
1/4 cup packed brown sugar
1/4 cup molasses
2 tablespoons balsamic vinegar
2 teaspoons ground mustard
2 teaspoons Worcestershire sauce
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon pepper

Steps:

  • Preheat oven to 350°. In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, until heated through, 50-60 minutes.

Nutrition Facts : Calories 350 calories, Fat 12g fat (4g saturated fat), Cholesterol 34mg cholesterol, Sodium 1232mg sodium, Carbohydrate 43g carbohydrate (18g sugars, Fiber 8g fiber), Protein 20g protein.

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