COCOA PUFFS CEREAL BARS
Cocoa Puffs Cereal Bars, a fun, chocolaty breakfast cereal bar everyone will enjoy!
Provided by Lisa
Categories Dessert
Number Of Ingredients 4
Steps:
- Spray with nonstick cooking spray a 9x13* baking dish- set aside.
- In a medium pan over medium low heat melt butter. (3 tbs butter)
- Add in marshmallows. Stir until fully melted. (10 oz marshmallows)
- Once fully melted, remove from heat and stir in the Cocoa Puffs. Make sure to stir the marshmallows and cereal together really well or else you will get a marshmallow layer on the bottom of the pan and it's not and tasty as you might think. (6 cups)
- Press the cereal into prepared 9x13 baking dish. Use a spatula sprayed with non-stick cooking spray to firmly pack the cereal into the pan.
- Let the cocoa puff cereal treat cool completely and then cut into 18 squares.
Nutrition Facts : Calories 113 kcal, Carbohydrate 23 g, Protein 1 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 97 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving
TRIPLE CHOCOLATE COCOA PUFFS CRISPY TREATS
Triple chocolate Cocoa Puffs crispy treats are perfect for any chocolate lover - and they don't require turning the oven on!
Provided by Rachel Gurk
Categories Cookies & Bars
Time 1h15m
Number Of Ingredients 6
Steps:
- Grease a 8x8 pan with butter.
- In a large, deep pan (nonstick preferred), melt butter, mini marshmallows, and one cup chocolate chips over low heat until completely melted (no lumps of marshmallows or chocolate chips remain).
- Remove pan from heat and immediately stir in 1 cup chocolate chips and cocoa puff cereal. Continue to stir until all cereal and chocolate chips are coated with marshmallow/butter combination. Pour into prepared pan.
- Spray hands lightly with nonstick baking spray (or coat with butter) and press mixture gently into pan.
- Into a small bowl, add one cup of chocolate chips and 1 teaspoon canola oil. Melt slowly in the microwave (30 second intervals, stirring well between each interval) until completely melted. Pour over bars and sprinkle with sea salt if desired.
- Let cool completely to let chocolate harden before cutting into squares with a sharp knife.
Nutrition Facts : ServingSize 1 bar, Calories 290 kcal, Carbohydrate 49 g, Protein 3 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 4 mg, Sodium 140 mg, Fiber 3 g, Sugar 34 g, UnsaturatedFat 5 g
COCOA RICE KRISPIES TREATS
Make and share this Cocoa Rice Krispies Treats recipe from Food.com.
Provided by LonghornMama
Categories Dessert
Time 15m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter with salt in a large saucepan over low heat. Add marshmallows and vanilla and stir until marshmallows have melted. Add cocoa and stir well.
- Remove from heat and stir in Cocoa Krispies until evenly coated.
- Pour into a greased 13x9 baking dish. Press down until flat in the dish. A silicone spatula coated with cooking spray works nicely. Cool.
COCOA KRISPIES TREATS
Make and share this Cocoa Krispies Treats recipe from Food.com.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 15m
Yield 18 serving(s)
Number Of Ingredients 3
Steps:
- Butter a 13x9x2 inch baking pan or line it with waxed paper, your choice.
- Measure out the 6 cups of cereal and place in large bowl; set aside.
- In a large saucepan, melt butter over low heat. Add marshmallows and stir until melted.
- Remove from heat and quickly stir in cereal, stirring until mixture is evenly coated.
- Press mixture into buttered baking pan. Allow to cool, then cut into 18 squares, 3 rows times 6.
Nutrition Facts : Calories 69.5, Fat 2.3, SaturatedFat 1.5, Cholesterol 5.1, Sodium 101.1, Carbohydrate 11.9, Fiber 0.3, Sugar 4.7, Protein 0.7
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