Coffee Flavored Liqueur Recipes Recipe For Deviled

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COFFEE FLAVORED LIQUEUR III



Coffee Flavored Liqueur III image

This homemade liqueur is great sipped by itself, or used as a mixer in other drinks. It makes a great gift that is always well-received!

Provided by Janet

Categories     Drinks Recipes     Liqueur Recipes

Time 1h15m

Yield 20

Number Of Ingredients 5

2 cups water
1 ¼ cups white sugar
2 tablespoons vanilla extract
2 tablespoons fresh ground coffee beans
2 ½ cups vodka

Steps:

  • In a saucepan over medium heat, combine water, sugar, vanilla and ground coffee. Bring to a boil, reduce heat to low, and simmer for 10 minutes, stirring occasionally. Allow to cool, then remove grounds through a strainer.
  • When cool, stir in vodka. Pour into a liquor bottle, and keep in a cool place.

Nutrition Facts : Calories 120.4 calories, Carbohydrate 12.7 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.4 mg, Sugar 12.7 g

COFFEE FLAVORED LIQUEUR II



Coffee Flavored Liqueur II image

Wonderful tasting coffee liqueur, great with cream, milk, coffee or over ice cream.

Provided by JENNINE1980

Categories     Drinks Recipes     Liqueur Recipes

Time 1h10m

Yield 25

Number Of Ingredients 5

3 cups white sugar
4 cups water
¼ cup instant coffee granules
1 (750 milliliter) bottle vodka
1 vanilla bean

Steps:

  • In a saucepan, combine sugar, water and instant coffee. Bring to a boil, then let simmer gently for 1 hour. Remove from heat, and cool completely.
  • When mixture is cool, Stir in vodka. Place vanilla bean in bottle and fill with coffee/vodka mixture. Allow liqueur to set for 4 to 6 weeks after preparation.

Nutrition Facts : Calories 159 calories, Carbohydrate 24.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 1.6 mg, Sugar 24 g

COFFEE FLAVORED LIQUEUR I



Coffee Flavored Liqueur I image

Vodka is flavored with coffee and vanilla, then sweetened with brown sugar. Excellent for sipping, and makes a nice gift!

Provided by SWIZZLESTICKS

Categories     Drinks Recipes     Liqueur Recipes

Time 25m

Yield 32

Number Of Ingredients 5

4 cups brown sugar
3 ½ cups water
½ cup instant coffee granules
1 teaspoon vanilla extract
1 (750 milliliter) bottle vodka

Steps:

  • In a saucepan, combine brown sugar, water and instant coffee. Bring to a boil, then let simmer 15 minutes. Remove from heat, and cool completely.
  • When coffee mixture is completely cool, stir in vanilla and vodka. Pour into dark colored bottles, and store in the refrigerator.

Nutrition Facts : Calories 121.7 calories, Carbohydrate 18.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 6.3 mg, Sugar 17.6 g

COFFEE LIQUEUR II



Coffee Liqueur II image

Now you too can make this wonderful liqueur at home and give it to your friends for the holidays. This is so delicious with cream and over ice.

Provided by Marc Boyer

Categories     Drinks     Liqueur Recipes

Yield 20

Number Of Ingredients 5

6 cups water
½ cup instant coffee granules
6 cups white sugar
½ cup vanilla extract
½ gallon vodka

Steps:

  • In a 4 quart saucepan, bring to a boil the water, instant coffee and sugar. Simmer for 2 hours, then allow to cool. When cool, add vanilla and vodka.

Nutrition Facts : Calories 466.6 calories, Carbohydrate 61.1 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 3.9 mg, Sugar 60.6 g

COFFEE LIQUEUR III



Coffee Liqueur III image

This coffee liqueur will warm you and yours next to a fire during the winter season.

Provided by pamjlee

Categories     Drinks Recipes     Liqueur Recipes

Yield 9

Number Of Ingredients 5

1 ½ cups white sugar
1 cup water
2 tablespoons instant coffee powder
1 teaspoon vanilla extract
20 fluid ounces vodka

Steps:

  • Put white sugar, water, instant coffee, and vanilla extract in a 2 quart saucepan and bring to a boil. Simmer 5 minutes.
  • Put coffee mixture in fridge to cool. When cool, skim off scum and add vodka, stir and pour into bottles.

Nutrition Facts : Calories 274.4 calories, Carbohydrate 33.6 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 1.7 mg, Sugar 33.4 g

COFFEE LIQUEUR



Coffee Liqueur image

This is an easy recipe for making a coffee flavored liqueur. This can be used in any recipe that calls for coffee flavored liqueur, as a cordial alone, mixed with milk or more vodka, etc.

Provided by Cathie

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 1h

Yield 32

Number Of Ingredients 5

4 cups white sugar
4 cups water
¾ cup instant coffee granules
2 tablespoons vanilla extract
4 cups vodka

Steps:

  • In a 3 quart saucepan over medium heat, combine the sugar and water. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, stir in instant coffee, and allow to cool.
  • When cool, stir in vanilla extract and vodka. Pour into clean bottles. Close bottles tightly, and store in a cool dark place.

Nutrition Facts : Calories 169.4 calories, Carbohydrate 25.5 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 25.1 g

COFFEE FLAVORED LIQUEUR



Coffee Flavored Liqueur image

Make and share this Coffee Flavored Liqueur recipe from Food.com.

Provided by ellie_

Categories     Beverages

Time P21DT15m

Yield 4 cups

Number Of Ingredients 5

2 cups water
3 cups sugar
3/4 cup instant coffee
2 cups vodka
1 -2 vanilla bean, split lengthwise

Steps:

  • Bring 2 cups of water to a boil in a saucepan. Stir in sugar and coffee. Reduce heat to low and stir until sugar and coffee dissolve. Remove from heat. Let stand for 1 hour or until cool.
  • Stir vodka into coffee mixture and then pour into a large jar, scrapping in the seeds from the vanilla bean and then toss in the bean halves into the jar too, stirring to blend. Cover. and let stand at room temperature for at least 3 weeks or up to 6 weeks.
  • Discard vanilla bean halves before serving.

Nutrition Facts : Calories 876.4, Fat 0.1, Sodium 9.5, Carbohydrate 156.6, Sugar 149.9, Protein 2

COFFEE-FLAVORED LIQUEUR



Coffee-Flavored Liqueur image

This Kaluah-imitation makes great gifts for friends at Christmas. Just remember the 30 days it takes for the flavors to mature. This recipe from an old college buddy, who gave out beautifully ribbon-decorated bottles for birthday presents and special events.

Provided by Fauve

Categories     Beverages

Time 45m

Yield 2 quarts

Number Of Ingredients 7

3 3/4 cups granulated sugar
2 inches vanilla beans, chopped
2 cups water
1/4 cup instant coffee granules
1/4 cup boiling water
1 quart vodka
2 teaspoons glycerin (optional)

Steps:

  • Mix sugar, vanilla and the 2 cups water in a small saucepan.
  • Stir over moderate heat until sugar dissolves.
  • Continue cooking for 30 minutes, without stirring.
  • In a large bowl or pitcher, mix coffee with the 1/4 cup boiling water until coffee dissolves.
  • Stir in vodka and glycerin.
  • Strain vanilla syrup into vodka mixture.
  • Mix well and pour into sterilized bottles.
  • Close bottles with caps or corks.
  • Let liqueur age at least 30 days.

Nutrition Facts : Calories 2504.8, Fat 0.1, Sodium 13.8, Carbohydrate 379.4, Sugar 374.7, Protein 1.3

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