Cookie Fries Recipes

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COOKIE FRIES



Cookie Fries image

These cute treats are perfect for French fry lovers with a sweet tooth!

Provided by Food Network Kitchen

Categories     dessert

Time 2h

Yield 75 fries

Number Of Ingredients 7

1 1/2 cups unsalted butter, at room temperature, plus more for the pan
3 cups all-purpose flour (see Cook's Note)
6 tablespoons cornstarch
1/4 teaspoon fine salt
3/4 cup sugar
1/2 cup rainbow nonpareil sprinkles
Jarred chocolate or strawberry sauce, warmed, for serving

Steps:

  • Position an oven rack in the center of the oven and preheat to 325 degrees F. Butter a 12-by-9-by-1/2-inch jelly roll pan and line it with parchment paper, then butter the paper.
  • Whisk the flour, cornstarch and salt in a bowl. Beat the butter and sugar in an electric stand mixer fitted with the paddle attachment on medium speed until light and fluffy, 5 to 7 minutes. Slowly add the flour mixture and beat on low until the dough is just combined; do not overwork. Stir in the sprinkles to incorporate.
  • Transfer the dough to the prepared pan, spreading it out as evenly as possible with a spatula. Cover with plastic wrap, then use your hands to press and flatten the dough into a smooth even layer. Remove the plastic and cut the dough with a crinkle cutter into approximately 3-by-1/2-inch fries, leaving the fries in place in the pan.
  • Bake, rotating the pan from front to back halfway through, until golden, 50 to 60 minutes. Let cool for 5 minutes in the pan, then re-cut the bars with the crinkle cutter along the previous cuts. Carefully lift the fries off the parchment with a small spatula and transfer to a wire rack to cool completely. Serve with warmed chocolate sauce or strawberry sauce for dipping.

AIR FRYER SHORTBREAD COOKIE FRIES



Air Fryer Shortbread Cookie Fries image

Cut cookie dough into shortbread 'fries' for a fun air fryer sweet treat served with strawberry-chipotle 'ketchup' and lemon curd 'mustard.'

Provided by Allrecipes

Categories     Desserts     Cookies     Butter Cookie Recipes     Shortbread Cookie Recipes

Time 30m

Yield 24

Number Of Ingredients 6

1 ¼ cups all-purpose flour
3 tablespoons white sugar
½ cup butter
⅓ cup strawberry jam
⅛ teaspoon ground dried chipotle pepper
⅓ cup lemon curd

Steps:

  • Combine flour and sugar in a medium bowl. Cut in butter with a pastry blender until mixture resembles fine crumbs and starts to cling. Form the mixture into a ball and knead until smooth.
  • Preheat an air fryer to 350 degrees F (190 degrees C).
  • Roll dough to 1/4-inch thickness on a lightly floured surface. Cut into 1/2-inch-wide "fries" about 3- to 4-inch long. Sprinkle with additional sugar.
  • Arrange fries in a single layer in the air fryer basket. Cook until lightly browned, 3 to 4 minutes. Let cool in the basket until firm enough to transfer to a wire rack to cool completely. Repeat with remaining dough.
  • To make strawberry "ketchup," press jam through a fine mesh sieve using the back of a spoon. Stir in ground chipotle. Whip the lemon curd to make it a dippable consistency for the "mustard."
  • Serve sugar cookie fries with the strawberry ketchup and lemon curd mustard.

Nutrition Facts : Calories 87.7 calories, Carbohydrate 12.4 g, Cholesterol 13 mg, Fat 4.1 g, Fiber 0.2 g, Protein 0.7 g, SaturatedFat 2.5 g, Sodium 30.2 mg, Sugar 6.9 g

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