Copycat Taco Bell Nachos Supreme Recipes

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EPIC BEEF NACHOS SUPREME



Epic Beef Nachos Supreme image

You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination.

Provided by Marjorie @APinchOfHealthy

Categories     Appetizer     Main Course

Time 30m

Number Of Ingredients 8

Taco Seasoning ((or you can use one packet/ serving of store-bought taco seasoning))
1 pound ground beef
1/2 yellow onion (diced)
2 bags tortilla chips ((16 ounces each))
1 can refried beans
16 ounces shredded cheese of choice ((I used cheddar and Monterey jack))
3 roma tomatoes (diced)
2 to 3 green onions (sliced)

Steps:

  • Preheat the oven at 400 degrees.
  • Meanwhile on the stovetop, brown the ground beef and diced onions over medium-high heat until fully cooked (about 8 minutes) and drain.
  • Return the beef to the pan, and sprinkle on the taco seasoning.
  • Stir in 3/4 cup water, bring it to a simmer, reduce heat and simmer until the liquid mostly evaporates, about 5 minutes.
  • While the beef is cooking, add a generous layer of chips to two baking sheets lined with parchment paper.
  • Spoon on refried beans, half on each pan. These are thick, but I just add spoon fulls all over the chips. (The spoon fulls will spread with the heat of the oven.)
  • Spoon on half the ground beef to each pan of chips.
  • Sprinkle shredded cheese on top.
  • Bake at 400 degrees for 15 minutes.
  • Remove from the oven, and sprinkle on diced tomatoes and green onions.
  • Serve immediately.

Nutrition Facts : Calories 764 kcal, Carbohydrate 64 g, Protein 27 g, Fat 45 g, SaturatedFat 15 g, Cholesterol 79 mg, Sodium 839 mg, Fiber 6 g, Sugar 2 g, ServingSize 1 serving

COPYCAT TACO BELL NACHO CHEESE DORITOS LOCOS TACOS SUPREME



Copycat Taco Bell Nacho Cheese Doritos Locos Tacos Supreme image

Whoa, crunchy, crispy Dorito Loco Shells, in the comfort of your own home you say..It's true...Taco Bell can now be yours. Harness the power. Go Loco. Be Supreme.

Provided by EmKenBken

Categories     Mexican

Time 2h2m

Yield 6 serving(s)

Number Of Ingredients 15

2 1/2 cups Copycat Taco Bell Seasoned Beef for taco meat
1 (6 ounce) can cooking spray
1/4 cup unsalted butter, melted
1 tablespoon granulated sugar
2 (7 1/4 ounce) boxes macaroni & cheese dinner mix
1 (4 1/2 ounce) box Taco Bell home originals taco dinner kit
1 teaspoon sweet paprika
1/2 teaspoon fine salt
1/4 teaspoon msg, purchased as Accent flavor enhancer
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
2 cups shredded iceberg lettuce
2 cups tomatoes, seeded and chopped
1 cup cheddar cheese, shredded
1 cup sour cream

Steps:

  • Make Copycat Taco Bell Seasoned Beef, reserve 2 1/2 cups, set aside.
  • Heat oven to 350°F Place two baking racks over rimmed baking sheets; spray generously with cooking spray. Using aluminum foil, roll 12 1/2- inch balls. Stir together melted butter and sugar until well combined.Remove "cheese powder" packets from macaroni and cheese boxes. Save pasta for a later date. Remove "taco seasoning mix" packet from Taco Dinner kit, set kit aside for later.
  • In a shallow rimmed dish, stir together both packets of "cheese powder", "taco seasoning mix", paprika, salt, Accent, onion powder, and garlic powder.
  • On prepared baking sheets, arrange taco shells, (12) spacing out evenly. Working one at a time, holding the shell from the inside, brush both both sides with butter mixture. Dip buttered shell into cheese powder mix on both sides, pressing gently to adhere. Spray both sides of dipped shell with cooking spray and place back on baking rack. Repeat with remaining shells.
  • Fit prepared aluminum foil balls into the "mouths" of the taco shells; this will help keep the shells in shape while they bake. Bake for 3 to 5 minutes, until shells are warmed. Allow to cool on racks fully, remove foil balls.
  • Dividing evenly, Fill Copycat Nacho Cheese Doritos Locos Tacos Supreme Shells with Copycat Taco Bell Seasoned Beef, lettuce, tomato, shredded cheese, and sour cream. Serve immediately.

Nutrition Facts : Calories 492.2, Fat 24, SaturatedFat 14.1, Cholesterol 64.8, Sodium 866.1, Carbohydrate 54, Fiber 3.4, Sugar 12.2, Protein 16.6

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8 TACO BELL COPYCAT RECIPES

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Author Hayley Sugg
  • Taco Bell Seasoning Copycat. By mixing up a batch of this secret seasoning blend, you'll be ready to spice up everything from ground beef to chicken and refried beans.
  • Mexican Pizza. Reviewer Noelle C tells us just how to get that classic Taco Bell taste. "This was great. The only thing I changed was I wanted more Taco Bell-like Mexican Pizzas, so I spread the beans on the tortilla, topped that with meat, then added another tortilla and covered that with cheese and baked for 10 minutes," she wrote.
  • Quesadilla Jalapeño Spread. Making a quesadilla at home is simple, but what makes Taco Bell's stand out is the sauce. Recipe creator ALLJER says, "This is a delicious creamy jalapeño spread to use on quesadillas, tacos, or whatever you want.
  • Taco Meat. "Super easy to make and super delicious," says Amy Burr. "It's well rounded and I would say it's equivalent to Taco Bell & Del Taco's Taco meat taste."
  • Baja Sauce. Taco Bell's Baja Sauce is an old favorite that was discontinued, but you can still enjoy this zingy condiment by making it at home.


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