Cranberry Ginger Spritzer Recipes
GINGER CRANBERRY SAUCE
Freshly minced ginger and the zest of an orange add a refreshing finish to your cranberry sauce. Sauce can be made up to 3 days in advance.
Provided by Leslie Lew
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 25m
Yield 10
Number Of Ingredients 4
Steps:
- Combine cranberries, sugar, orange zest and juice in a large pot and heat over medium heat. Cook and stir occasionally until berries pop, about 20 minutes. Let cool until thickened.
Nutrition Facts : Calories 233.5 calories, Carbohydrate 60.4 g, Fat 0.1 g, Fiber 3.5 g, Protein 0.4 g, Sodium 1.4 mg, Sugar 54.4 g
CRANBERRY-GRAPE SPRITZER
The bold colors of cranberries and grapes make them stand out in the juice category, but club soda adds the sparkle that delivers true refreshment. Add ice cubes and a slice of lemon for the full effect. -Karen Schwabenlender, Waxhaw, North Carolina
Provided by Taste of Home
Time 5m
Yield 1 serving.
Number Of Ingredients 4
Steps:
- Combine juices and club soda in a tall glass; add ice. Garnish with lemon.
Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 37mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.
CRANBERRY GINGER SPRITZER
Make and share this Cranberry Ginger Spritzer recipe from Food.com.
Provided by Julieannie
Categories Punch Beverage
Time 10m
Yield 50 glasses, 50 serving(s)
Number Of Ingredients 9
Steps:
- Mix together the first seven ingredients.
- Add ice and sliced limes.
- Wet the rims of the glasses with one of the sliced limes for garnish, and dip in granulated sugar.
Nutrition Facts : Calories 40.8, Fat 0.1, Sodium 2.6, Carbohydrate 10.7, Fiber 0.3, Sugar 9, Protein 0.1
CRANBERRY SPRITZER
Steps:
- Place ice cubes into pitcher. Add seltzer. Add 2 cups of cranberry juice to a large pitcher. Mix in 2 tablespoons of honey. Add orange slices and stir to combine.
- Nutrition Info (per serving): Calories: 100; Fat: 0 grams; Saturated Fat: 0 grams; Protein: 0 grams; Carbohydrate: 26 grams; Sodium: 39 milligrams; Cholesterol: 0 milligrams; Fiber: 0 grams
CRANBERRY-GINGER CHUTNEY
Provided by Food Network
Categories condiment
Time 50m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- In a medium pot, boil the cranberries and 1 cup water until the berries start to pop, 5 to 7 minutes. Simmer on medium-low heat for 10 minutes. Add the sugar, garlic, ginger, lemon zest and salt, and simmer for another 20 minutes.
CRANBERRY THYME SPRITZERS
Cranberry gets a floral note from fresh thyme in this elegant and easy non-alcoholic holiday cocktail beloved by revelers of all ages.
Provided by Food Network
Categories beverage
Yield Serves 4 to 6
Number Of Ingredients 6
Steps:
- Bring the agave, water and two sprigs of thyme to a simmer in a saucepan. Cook and stir occasionally, until water and agave form a light syrup. Remove from heat and set aside to let thyme flavor steep; cool completely. Divide thyme syrup and unsweetened cranberry juice among 4 to 6 ice-filled glasses. Top with chilled seltzer to taste, and garnish with fresh flowering thyme.
HOMEMADE CRANBERRY GINGER SAUCE
No Thanksgiving is complete without cranberry sauce. This recipe is very customizable to your family's palate. In this version, I've used honey, orange juice, and crystallized ginger. But I have made it in the past with a sweet white wine and apples, which is also delicious. Using fresh cranberries, the sauce still gets a jelly-like consistency because when the cranberries pop open during cooking, they release pectin, which is a natural way to make jelly or jams. Once you try this recipe, you'll never go back.
Provided by frozendinnerdiva
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 6
Steps:
- Stir orange zest and juice, honey, crystallized ginger, cinnamon stick, and salt in a saucepan over medium heat; bring to a simmer. Stir cranberries into orange juice mixture, cover, and bring to a boil; let boil for 1 minute. Reduce heat to low. Simmer cranberry sauce until cranberries have popped, about 15 minutes. Remove from heat and discard cinnamon stick. If a sweeter sauce is desired, stir in more honey. Serve warm or chilled.
Nutrition Facts : Calories 57.4 calories, Carbohydrate 15.5 g, Fiber 1.4 g, Protein 0.2 g, Sodium 49.8 mg, Sugar 12.9 g
CRANBERRY,GINGER AND CINNAMON SPRITZER
Partially freezing fruit juice gives it a refreshingly slushy texture.
Provided by Jamallah Bergman @pmyodb1
Categories Non-Alcoholic Drinks
Number Of Ingredients 4
Steps:
- Pour the cranberry juice into a shallow freezerproof container and freeze for about 2 hours or until a thick layer of ice crystal has formed around the edges.
- Mash the semi-frozen juice with a fork to break up the ice, then return the mixture to the freezer for a further 2-3 hours or until it is almost solid.
- Pour the apple juice into a small pan, add two cinnamon sticks and bring to just below boiling point. Pour into a jug(pitcher) and leave to cool, then remove the cinnamon sticks and set them aside. Cool then chill the juice.
- Spoon the cranberry juice into a food processor or blender. Add the cinnamon-flavored apple juice and process briefly until slushy. Pile the mixture into cocktail glasses, top up with chilled ginger ale, decorate with cinnamon sticks and serve immediately.
CRANBERRY SPRITZER
Lemon-lime soda puts the fizz in this fresh-tasting juice blend. "This is my version of a cranberry drink I've had many times at a local restaurant. I like the mix of flavors, and it's easy to increase the amount," says LaVonne Hegland, ST. Michael, Minnesota.
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In a pitcher, combine the soda and juices. Serve over ice.
Nutrition Facts : Calories 73 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
CRANBERRY GINGER SPRITZER
Make and share this Cranberry Ginger Spritzer recipe from Food.com.
Provided by Julieannie
Categories Punch Beverage
Time 10m
Yield 50 glasses, 50 serving(s)
Number Of Ingredients 9
Steps:
- Mix together the first seven ingredients.
- Add ice and sliced limes.
- Wet the rims of the glasses with one of the sliced limes for garnish, and dip in granulated sugar.
Nutrition Facts : Calories 40.8, Fat 0.1, Sodium 2.6, Carbohydrate 10.7, Fiber 0.3, Sugar 9, Protein 0.1
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