Cranberry Walnut Cheese Ball Recipes

CRANBERRY-WALNUT CHEESE BALL

Cranberry-Walnut Cheese Ball image

Diane Phillips; serve with apple slices (dipped in lemon water to keep from browning) and wheat crackers.

Provided by ratherbeswimmin

Categories Spreads

Time 4h20m

Yield 2 1/4 cups

Number Of Ingredients 7

Ingredients

1/2 cup unsweetened dried cranberries
2 tablespoons sherry wine or 2 tablespoons brandy
1 (8 ounce) package cream cheese, softened
1 cup finely shredded sharp white cheddar cheese
1 teaspoon Worcestershire sauce
1/2 cup chopped walnuts
1 cup chopped fresh Italian parsley

Steps:

Soak the cranberries in the sherry for 10 minutes.
In a food processor, process the cream cheese, cheddar cheese, and Worcestershire together until smooth.
Stir in the cranberries and sherry.
Place the cheese on a piece of plastic wrap and form into a 1-inch log or a ball.
Combine the walnuts and parsley in a small bowl, pat over the cheese log or ball and roll until it is completely covered.
Do-ahead--at this point, refrigerate for at least 4 hours and up to 1 week to let the flavors develop, or freeze for up to 6 weeks.
Defrost in the refrigerator overnight and bring to room temperature before serving.

Nutrition Facts : Calories 889.6, Fat 77.6, SaturatedFat 38.7, Cholesterol 184.1, Sodium 735.4, Carbohydrate 12.2, Fiber 3, Sugar 2.4, Protein 28

CRANBERRY PECAN CHEESE BALL RECIPE BY TASTY

Cranberry Pecan Cheese Ball Recipe by Tasty image

Here's what you need: cream cheese, shredded sharp cheddar cheese, dried cranberry, chopped pecan, sliced green onion, crackers

Provided by Tucker Iida

Categories Appetizers

Time 30m

Yield 6 servings

Number Of Ingredients 6

Ingredients

8 oz cream cheese, softened
1 ½ cups shredded sharp cheddar cheese
⅓ cup dried cranberry
⅓ cup chopped pecan, plus more for coating
¼ cup sliced green onion
1 package crackers, for serving

Steps:

Mix softened cream cheese, sharp cheddar, dried cranberries, pecans, and green onions until well-combined.
Form into a ball, then roll in more chopped pecans to coat.
Serve with crackers of your choice.
Enjoy!

Nutrition Facts : Calories 229 calories, Carbohydrate 7 grams, Fat 19 grams, Fiber 1 gram, Protein 6 grams, Sugar 5 grams

DRIED FRUIT CHEESE BALL

Dried Fruit Cheese Ball image

A different twist for a wonderful cheese ball. I got this recipe from a co-worker's wife. Thanks Maggie!

Provided by DEBBYE

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes

Time 3h10m

Yield 6

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese, softened
2 tablespoons honey
½ (8 ounce) package mild Cheddar cheese, shredded
1 (6 ounce) package dried mixed fruit, chopped
1 cup chopped pecans

Steps:

In a medium bowl combine cream cheese and honey; beat until smooth. Stir in cheese and chopped fruit; mix well.
Form into a ball and roll in chopped nuts. Chill for at least 3 hours.

Nutrition Facts : Calories 424.3 calories, Carbohydrate 28.5 g, Cholesterol 60.7 mg, Fat 32.4 g, Fiber 1.8 g, Protein 9.9 g, SaturatedFat 13.3 g, Sodium 232 mg, Sugar 6.6 g

GORGONZOLA & CRANBERRY CHEESE BALL

Gorgonzola & Cranberry Cheese Ball image

A cheese ball is a classic appetizer to take to any gathering, and it's so easy to make. This version, studded with tangy dried cranberries, is a holiday hit. -Kathy Hahn, Pollock Pines, California

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2 cups.

Number Of Ingredients 7

Ingredients

1 package (8 ounces) cream cheese, softened
1 cup crumbled Gorgonzola cheese
1 cup dried cranberries
2 tablespoons each finely chopped onion, celery, green pepper and sweet red pepper
1/4 teaspoon hot pepper sauce
3/4 cup chopped pecans
Assorted crackers

Steps:

In a small bowl, combine cheeses. Stir in the cranberries, vegetables and pepper sauce. Shape into a ball; wrap in plastic. Refrigerate for 1 hour or until firm. Roll cheese ball in pecans. Serve with crackers.

Nutrition Facts : Calories 274 calories, Fat 22g fat (10g saturated fat), Cholesterol 44mg cholesterol, Sodium 277mg sodium, Carbohydrate 16g carbohydrate (11g sugars, Fiber 2g fiber), Protein 6g protein.

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