Antipasto Skewerseasy And Perfect For Picnics Recipes

ANTIPASTO SKEWERS

Antipasto Skewers image

Antipasto Skewers are a super easy and delicious appetizer, perfect for any occasion. Colorful and full of flavor, these are true crowd pleaser!

Provided by Alyssa Rivers

Time 20m

Number Of Ingredients 11

Ingredients

10 ounces cheese tortellini
2 cups kalamata olives
2 cups black olives
2 cups grape tomatoes
24 slices of salami
24 slices pepperoni
1 (15 ounce can) marinated artichokes
1 container small fresh mozzarella balls
fresh basil leaves
balsamic glaze (for drizzling)
wooden skewers

Steps:

Start by cooking the tortellini according to package directions. Rinse in cold water.
Thread each skewer with each ingredient. Drizzle with balsamic glaze if desired.

Nutrition Facts : Calories 439 kcal, Carbohydrate 20 g, Protein 20 g, Fat 31 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 63 mg, Sodium 2099 mg, Fiber 4 g, Sugar 3 g, ServingSize 1 serving

ANTIPASTO SKEWERS...EASY AND PERFECT FOR PICNICS!

Antipasto Skewers...easy and Perfect for Picnics! image

I love to make this when we have BBQ's in the summer. Super easy to make, and really good on those hot days when you don't want to fire up the kitchen. COOKS NOTES: Be creative! Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Italy.

Provided by kiwidutch

Categories Vegetable

Time 17m

Yield 6 serving(s)

Number Of Ingredients 14

Ingredients

12 slices hard salami, folded into a triangle
12 slices of deli pepperoni, folded into a triangle
12 provolone cheese cubes
12 black olives
12 green olives
12 cherry tomatoes
12 red onions, sliced into triangle
1 lb fresh spinach tortellini or 1 lb other durable pasta
1/2 cup extra virgin olive oil
1/4 cup balsamic vinegar
1 tablespoon basil
1 tablespoon oregano
1 teaspoon salt
1 teaspoon pepper

Steps:

Mix dressing ingredients together and mix in a small bowl or jar.
Cook tortellini as directed, drain and cool.
Thread skewers with alternating ingredients, or as you prefer.
Place the skewers in a large Tupperware container and pour the dressing over them and let them marinade overnight or at least for several hours, shaking them up often.
If desired, drizzle a little vinegar before serving depending upon how much dressing was absorbed.

Nutrition Facts : Calories 490.4, Fat 36.3, SaturatedFat 11.1, Cholesterol 45.7, Sodium 1275.5, Carbohydrate 26.2, Fiber 4.8, Sugar 12, Protein 16.8

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