Creamette Egg Noodles Cooking Instructions Recipes

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CREAMETTES



Creamettes image

Make and share this Creamettes recipe from Food.com.

Provided by Brooke F.

Categories     < 30 Mins

Time 30m

Yield 4 serving(s)

Number Of Ingredients 5

2 cups creamette elbow macaroni
2 tablespoons margarine or 2 tablespoons butter
1 teaspoon salt
2 -3 slices cheese, american or 2 -3 slices cheddar cheese
1 (10 3/4 ounce) can tomato soup

Steps:

  • Cook Creamette elbow macaroni according to package instructions. Add salt.
  • Drain the noodles if access water from boiling. Pour into an an oven-safe bowl. Add the margarine and mix together. Add the tomato soup. Mix together.
  • Fold the cheese into fours and place on top of the noodles and push down into the noodles. Put another layer on top of the noodles.
  • Bake in the oven at 350 degrees, for 20 minutes, covered.
  • Mix together and serve with ketchup (optional).

Nutrition Facts : Calories 385.1, Fat 13.8, SaturatedFat 5.8, Cholesterol 18.2, Sodium 1219.9, Carbohydrate 51.8, Fiber 2.6, Sugar 7.6, Protein 13.7

EGG NOODLES



Egg Noodles image

This is your basic old fashioned recipe for egg noodles, just like grammy used to make! Try making them next time you prepare your favorite soup or stew. Don't forget that fresh pasta cooks much quicker than dried! You may use a dough hook attachment on your electric mixer or your hands to make the pasta dough.

Provided by Linda

Categories     100+ Pasta and Noodle Recipes     Noodle Recipes

Time 33m

Yield 7

Number Of Ingredients 5

2 ½ cups all-purpose flour
1 pinch salt
2 eggs, beaten
½ cup milk
1 tablespoon butter

Steps:

  • In a large bowl, stir together the flour and salt. Add the beaten egg, milk, and butter. Knead dough until smooth, about 5 minutes. Let rest in a covered bowl for 10 minutes.
  • On a floured surface, roll out to 1/8 or 1/4 inch thickness. Cut into desired lengths and shapes.
  • Allow to air dry before cooking.
  • To cook fresh pasta, in a large pot with boiling salted water cook until al dente.

Nutrition Facts : Calories 206.2 calories, Carbohydrate 35 g, Cholesterol 58.9 mg, Fat 3.8 g, Fiber 1.2 g, Protein 7 g, SaturatedFat 1.8 g, Sodium 39.7 mg, Sugar 1 g

EGG NOODLES RECIPE BY TASTY



Egg Noodles Recipe by Tasty image

Here's what you need: nonstick cooking spray, egg

Provided by Matthew Johnson

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 2

nonstick cooking spray
egg, beaten

Steps:

  • Heat a frying pan over medium heat and grease with nonstick spray.
  • Add the beaten eggs to the pan, cover, reduce the heat to low, and cook until the eggs are set, about 5 minutes. Remove the pan from the heat.
  • Transfer the cooked egg disc to a cutting board and cut into ½-inch (1 cm) wide strips.
  • Toss with any sauce or in soup for easy egg noodles.
  • Enjoy!

CREAMETTE EGG NOODLES - COOKING INSTRUCTIONS RECIPE



Creamette Egg Noodles - Cooking Instructions Recipe image

Provided by Traceylu-2

Number Of Ingredients 3

1/3 pkg + 2 qt water + 1 tsp salt
1/2 pkg + 3 qt water + 2 tsp salt
Full pkg + 5 qt water + 1 Tbls salt

Steps:

  • Bring water to a rapid boil. To add flavor and reduce stickiness, add salt (optional). Add noodles and stir; return to boil. Cook uncovered, stirring occasionally, 5 mins for al dente, 6 mins for firm and 7 mins for tender. Drain well and serve as desired.

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