Creamy Chicken Ramen Soup Recipes

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PANTRY CREAMY CHICKEN RAMEN SOUP



Pantry Creamy Chicken Ramen Soup image

A 1-serving portion of delicious, creamy soup that's perfect for dorm rooms, cubicles, or wherever the microwave lives.

Provided by Michelle

Categories     Easy Comfort Food Recipes

Time 6m

Number Of Ingredients 5

1 package chicken flavor ramen noodle soup
2 teaspoon dried herbs, (or your favorite seasoning mix; see Recipe Note #1)
2 tablespoon cream, (or use half and half, whole milk, or evaporated milk)
1/4 cup chicken broth
1 tablespoon Parmesan Cheese, (optional)

Steps:

  • Pour the broken-up noodles into a deep, BPA-free, microwave-safe bowl. I add enough water to cover the noodles, and then put the bowl in the microwave. Cook for 4 minutes on high.
  • Add the seasoning packet, seasoning mix, half and half (or cream, or evaporated milk), and the chicken broth, along with any extras (see Recipe Note #2).
  • Grate Parmesan cheese on top and serve.

Nutrition Facts : Calories 704 calories, Carbohydrate 56 grams carbohydrates, Cholesterol 119 milligrams cholesterol, Fat 38 grams fat, Fiber 4 grams fiber, Protein 33 grams protein, SaturatedFat 18 grams saturated fat, ServingSize 1 bowl, Sodium 2024 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 17 grams unsaturated fat

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