Creamy Chocolate Hazelnut Coffee Recipes

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CHOCOLATE HAZELNUT LATTE



Chocolate Hazelnut Latte image

This creamy and cozy Chocolate Hazelnut Latte or Hazelnut Mocha is the perfect drink for cold weather. Get ready to curl up on the couch with your favorite movie and a mug of hazelnut mocha to warm your hands.

Provided by Trang

Categories     Drinks

Time 5m

Number Of Ingredients 5

¾ cup milk (whole milk or hazelnut milk)
1 tablespoon chocolate hazelnut spread
1 Nespresso Lungo capsule
Whipped cream
Cocoa powder

Steps:

  • Heat milk and chocolate hazelnut spread in a small saucepan over medium heat until the spread dissolves and the milk is simmering.
  • Use the Lungo button to extract coffee into a mug. Pour hot milk over the top. Add whipped cream and cocoa powder. Enjoy.

Nutrition Facts : ServingSize 310 g, Calories 306 kcal

HAZELNUT COFFEE



Hazelnut Coffee image

The blend of flavors-coffee, hazelnut and a bit of chocolate-make this drink absolutely sensational. It is great for breakfast or brunch, but is also wonderful for a quiet moment at the end of the day. -Frieda Bliesner, McAllen, Texas

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 6

4 cups brewed coffee
1/4 cup hazelnut flavoring syrup
1 tablespoon sugar
1/8 teaspoon ground cinnamon
1/4 cup heavy whipping cream
1 tablespoon Nutella

Steps:

  • In a large saucepan, combine the coffee, flavoring syrup, sugar and cinnamon; heat through. Divide coffee mixture among four mugs., In a small bowl, beat cream and Nutella until thickened. Gently spoon onto tops of drinks. Serve immediately.

Nutrition Facts : Calories 129 calories, Fat 7g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 12mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.

CHOCOLATE-HAZELNUT COFFEE



Chocolate-Hazelnut Coffee image

A creamy blend of rich chocolate and hazelnuts makes this drink addictive. If you want to make it truly decadent, top with whipped cream and a dusting of cocoa powder.

Provided by Annacia

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

10 ounces medium roast brewed coffee
1 ounce godiva chocolate liqueur
1 ounce hazelnut-flavored liqueur
sugar (optional)

Steps:

  • Also required: 12 ounces wine, glass preheated.
  • Pour hot coffee in the heated wine glass and
  • Stir in the two liqueurs and sugar if using.

Nutrition Facts : Calories 2.9, Fat 0.1, Sodium 5.7, Protein 0.3

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