Creamy Cookie Nutella Shake Recipes
NUTELLA® COOKIES
These cookies are super moist and soft, with flavors of both chocolate and hazelnut clearly pronounced.
Provided by Mai Kitchen
Categories Desserts Cookies Drop Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line 2 baking sheets with aluminum foil or parchment paper.
- Cream butter and sugar in a medium bowl with an electric mixer until white and fluffy. Add egg and vanilla extract; beat well. Add chocolate-hazelnut spread and mix completely. Slowly add flour and cocoa powder and mix well. Stir in chocolate chips and hazelnuts.
- Drop spoonfuls of dough 2 inches apart onto the prepared baking sheets.
- Bake in the preheated oven for 8 minutes. Turn the oven off and allow the cookies to sit in the oven for 2 minutes more.
- Remove cookies from the oven and serve immediately or allow to cool.
Nutrition Facts : Calories 179.9 calories, Carbohydrate 19.6 g, Cholesterol 19.3 mg, Fat 11 g, Fiber 0.7 g, Protein 2.5 g, SaturatedFat 4.4 g, Sodium 51.8 mg, Sugar 13.7 g
NUTELLA SHAKE
Make and share this Nutella Shake recipe from Food.com.
Provided by DormRmChef
Categories Shakes
Time 7m
Yield 1 glass full, 1 serving(s)
Number Of Ingredients 3
Steps:
- Add everything into a blender, and mix it all up.
Nutrition Facts : Calories 702.4, Fat 36.5, SaturatedFat 15.4, Cholesterol 81.2, Sodium 224.8, Carbohydrate 82.5, Fiber 4.3, Sugar 68.6, Protein 13.2
COOKIES & CREAM SHAKE RECIPE BY TASTY
Here's what you need: whipping cream, sugar, vanilla extract, oreo baking crumbs, milk
Provided by Kingston Xavier Gayle
Categories Desserts
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- In a bowl, beat the whipping cream, sugar and vanilla until stiff peaks form.
- In a separate bowl, Whisk the milk and cookie crumbs until combined.
- Pour into glasses (milk mixture, then whipped cream) and serve.
NUTELLA® COFFEE SHAKE
You can tweak this with low-fat and low-calorie ingredients. Sometimes I like to add whipped cream and caramel as a topping.
Provided by Laura Amanda
Categories Drinks Recipes Shakes and Floats Recipes Chocolate
Time 10m
Yield 2
Number Of Ingredients 6
Steps:
- Blend ice, milk, sugar, chocolate-hazelnut spread, instant coffee, and vanilla extract together in a blender until desired consistency is reached, about 30 seconds.
Nutrition Facts : Calories 266.8 calories, Carbohydrate 38.3 g, Cholesterol 14.6 mg, Fat 8.1 g, Protein 7.3 g, SaturatedFat 2.8 g, Sodium 91.2 mg, Sugar 36.6 g
CREAMY COOKIE NUTELLA SHAKE
This recipe is a sweet tooth's dream! You can change the amount of Nutella in this recipe quite easily if you want to bring the flavor more forward, but I'm stingy with my Nutella ^_-
Provided by 1014895
Categories Frozen Desserts
Time 15m
Yield 1-2 cups, 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Place all ingredients in blender. Do not pack!
- Blend until desired consistency, or until smooth.
- Enjoy!
Nutrition Facts : Calories 378.3, Fat 21, SaturatedFat 5.8, Cholesterol 17.1, Sodium 85.1, Carbohydrate 40.2, Fiber 3, Sugar 30.4, Protein 7
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