Creamy Cucumber Sweet Onion Salad Wdill Horseradish Dress Recipes

DAD'S CREAMY CUCUMBER SALAD

Dad's Creamy Cucumber Salad image

This was my Dad's recipe and one of our family's all-time summer favorites.

Provided by MHudson

Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes

Time 3h10m

Yield 8

Number Of Ingredients 9

Ingredients

2 large cucumbers, peeled and thinly sliced
1 sweet onion, thinly sliced
1 tablespoon sea salt
1 ½ cups mayonnaise, or more to taste
2 tablespoons vinegar
1 tablespoon white sugar
1 teaspoon dried dill weed
1 teaspoon garlic powder
1 teaspoon ground black pepper

Steps:

Mix cucumbers, sweet onion, and sea salt together in a bowl. Cover bowl with plastic wrap and let sit for 30 minutes.
Turn cucumber mixture into a colander set over a bowl or in a sink; let drain, stirring occasionally, until most of the liquid has drained, about 30 minutes more. Transfer drained cucumber mixture to a large bowl.
Stir mayonnaise, vinegar, sugar, dill, garlic powder, and black pepper together in a bowl with a whisk until smooth; pour over the cucumber mixture and stir to coat vegetables with the dressing.
Cover bowl with plastic wrap and refrigerate at least 2 hours.

Nutrition Facts : Calories 320.3 calories, Carbohydrate 6.9 g, Cholesterol 15.7 mg, Fat 32.9 g, Fiber 0.9 g, Protein 1.1 g, SaturatedFat 4.9 g, Sodium 896.9 mg, Sugar 2.9 g

CREAMY CUCUMBER & SWEET ONION SALAD W/DILL HORSERADISH DRESS

Creamy Cucumber & Sweet Onion Salad W/Dill Horseradish Dress image

Make and share this Creamy Cucumber & Sweet Onion Salad W/Dill Horseradish Dress recipe from Food.com.

Provided by Mom2Rose

Categories Vegetable

Time 5m

Yield 2-4 , 2-4 serving(s)

Number Of Ingredients 10

Ingredients

2 English seedless cucumbers, peeled and sliced thin
1 sweet onion, thinly sliced
1/4 cup low-fat sour cream
2 tablespoons white wine vinegar
1 tablespoon horseradish cream
1 -2 teaspoon sugar
2 tablespoons fresh dill, coarsely chopped
1 tablespoon fresh chives, snipped
sea salt
whole radicchio, leaves (optional)

Steps:

Combine all of the ingredients except radicchio in a medium mixing bowl.
Cover and chill until serving time.
Recipe note: Serve salad inside a radicchio lettuce cup for a dramatic presentation.

Nutrition Facts : Calories 120.4, Fat 4.1, SaturatedFat 2.4, Cholesterol 11.8, Sodium 44.6, Carbohydrate 20.4, Fiber 2.7, Sugar 10.1, Protein 3.6

CUCUMBER AND SWEET-ONION SALAD

Cucumber and Sweet-Onion Salad image

The freshness of this Cucumber and Sweet-Onion Salad offsets the richness of our Southern Pulled-Pork Sandwiches.

Provided by Martha Stewart

Categories Food & Cooking Salad Recipes

Time 10m

Number Of Ingredients 7

Ingredients

3 English cucumbers, halved lengthwise and thinly sliced on the diagonal
1 medium sweet onion, such as Vidalia, halved and thinly sliced
1/2 cup fresh dill, coarsely chopped
3 tablespoons olive oil
3 tablespoons fresh lemon juice
2 tablespoons white-wine vinegar
Coarse salt and ground pepper

Steps:

In a large bowl, toss together cucumbers, onion, dill, oil, lemon juice, and vinegar; season with salt and pepper.
In a large bowl, toss together cucumbers, onion, dill, oil, lemon juice, and vinegar; season with salt and pepper.

Nutrition Facts : Calories 70 g, Fat 5 g, Protein 1 g

CREAMY CUCUMBER AND DILL SALAD (VOLUMETRICS)

Creamy Cucumber and Dill Salad (Volumetrics) image

Lighter than sour cream versions, this salad goes well with fish. If you own a mandoline, use it to make thin slices. From The Volumetrics Eating Plan.

Provided by zeldaz51

Categories Vegetable

Time 45m

Yield 3 cups, 4 serving(s)

Number Of Ingredients 7

Ingredients

4 cups thinly sliced English seedless cucumbers, about 1 pound
1 teaspoon salt, divided
1/3 cup yogurt cheese (Greek-style yogurt)
2 tablespoons rice wine vinegar
2 tablespoons minced fresh dill
ground black pepper (use white pepper if you don't like black specks)
1 cup thinly sliced red onion

Steps:

Toss the cucumber and 1/2 tsp salt together in a colander set over a bowl. Let stand for 30 minutes, stirring occasionally. Rinse and dry the cucumber slices and discard the liquid.
Whisk together the remaining ingredients (except onions) and the remaining 1/2 teaspoon salt in a large bowl until smooth. Add the cucumber and onions and toss to coat. Chill, covered, for 1 hour before serving.

Nutrition Facts : Calories 31.7, Fat 0.2, SaturatedFat 0.1, Sodium 585.2, Carbohydrate 7.5, Fiber 1.2, Sugar 3.4, Protein 1.1

CREAMY CUCUMBER, RADISH, AND TOMATO SALAD

Creamy Cucumber, Radish, and Tomato Salad image

Creamy cucumber, radish, and tomato salad. Garnish with a little extra dill.

Provided by Mindy Harwood

Categories Tomato Salad

Time 20m

Yield 4

Number Of Ingredients 11

Ingredients

½ cup mayonnaise
½ cup crumbled feta cheese
1 tablespoon chopped fresh chives
1 tablespoon chopped fresh dill
1 tablespoon fresh lemon juice
¼ teaspoon salt
¼ teaspoon ground black pepper
1 bunch radishes, diced
1 pint cherry tomatoes, quartered
1 large English cucumber, diced
¼ medium red onion, chopped

Steps:

Combine mayonnaise, feta, chives, dill, lemon juice, salt, and pepper in a large bowl. Add radishes, tomatoes, cucumber, and onion and toss together.

Nutrition Facts : Calories 239.1 calories, Carbohydrate 8.9 g, Cholesterol 11.7 mg, Fat 22.8 g, Fiber 1.7 g, Protein 2.3 g, SaturatedFat 3.7 g, Sodium 362.5 mg, Sugar 2.2 g

BEET AND CUCUMBER SALAD WITH CREAMY HORSERADISH DRESSING

Beet and Cucumber Salad with Creamy Horseradish Dressing image

Categories Salad Side Bake Horseradish Vinegar Cucumber Beet Fall Healthy Sour Cream Watercress Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 4 servings

Number Of Ingredients 8

Ingredients

2 large beets, trimmed
1/2 cup sour cream
5 1/2 teaspoons Champagne vinegar or white wine vinegar
2 teaspoons prepared white horseradish
1 1/4 teaspoons sugar
2 bunches watercress, tough stems trimmed
2 tablespoons corn oil
16 1/3-inch-thick rounds unpeeled English hothouse cucumber

Steps:

Preheat oven to 400°F. Wrap beets in foil. Bake until tender when pierced with fork, about 1 hour 15 minutes. Cool. Peel beets. Cut each beet into 8 rounds. Whisk sour cream, 1 1/2 teaspoons vinegar, horseradish, and sugar in bowl to blend. Season dressing with salt and pepper. (Beets and dressing can be made 1 day ahead. Cover separately and chill.)
Toss watercress with corn oil and remaining 4 teaspoons vinegar in large bowl. Season with salt and pepper. Divide watercress among 4 plates. Overlap beet slices and cucumber slices atop each. Drizzle with dressing and serve.

CREAMY SWEET ONIONS

Creamy Sweet Onions image

Well coated with a tangy sour cream and celery seed dressing, these sweet-sour onions can sure dress up a juicy burger. My sister likes to serve them as a side salad when our family gets together in summer up at the lakes. -Ethel Lowey, Fort Frances, Ontario

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 4 cups.

Number Of Ingredients 9

Ingredients

5 large white onions, thinly sliced
2-1/4 cups sugar
1-1/2 cups cider vinegar
1-1/2 cups water
4 teaspoons salt
1 cup sour cream
3 tablespoons mayonnaise
1/4 teaspoon celery seed
Salt and pepper to taste

Steps:

Place the onions in a large bowl; set aside. In a small saucepan, combine the sugar, vinegar, water and salt. Bring to a boil; pour over onions. Cover and refrigerate overnight., Drain onions, discarding liquid. In a large bowl, combine the sour cream, mayonnaise, celery seed, salt and pepper. Add onions; toss to coat.

Nutrition Facts : Calories 89 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 307mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.

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