Creamy Shrimp Tomato Chowder Recipes

SHRIMP CHOWDER

Shrimp Chowder image

Creamy and yummy, and very easy to make.

Provided by CORWYNN DARKHOLME

Categories Soups, Stews and Chili Recipes Chowders

Yield 4

Number Of Ingredients 9

Ingredients

½ cup sliced celery
⅓ cup finely diced onion
2 tablespoons margarine
1 (8 ounce) package cream cheese, diced
1 cup milk
1 ½ cups cubed potatoes
½ pound frozen cooked shrimp, thawed and drained
2 tablespoons dry white wine
½ teaspoon salt

Steps:

In a large stock pot saute celery and onions in margarine.
Add cream cheese and milk; and stir over low heat until cream cheese is completely melted.
Add potatoes, shrimp, dry white wine and salt. Heat thorough, stirring occasionally and then serve.

Nutrition Facts : Calories 399.6 calories, Carbohydrate 16.4 g, Cholesterol 181.3 mg, Fat 27.1 g, Fiber 1.7 g, Protein 21.9 g, SaturatedFat 14 g, Sodium 722.1 mg, Sugar 4.4 g

SHRIMP CHOWDER

Shrimp Chowder image

I simmer my rich and creamy shrimp soup in the slow cooker. Because the chowder is ready in less than four hours, it can be prepared in the afternoon and served to dinner guests that night. -Will Zunio, Gretna, Louisiana

Provided by Taste of Home

Categories Dinner Lunch

Time 3h45m

Yield 12 servings (3 quarts).

Number Of Ingredients 10

Ingredients

1/2 cup chopped onion
2 teaspoons butter
2 cans (12 ounces each) evaporated milk
2 cans (10-3/4 ounces each) condensed cream of potato soup, undiluted
2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted
1 can (7 ounces) white or shoepeg corn, drained
1 teaspoon Creole seasoning
1/2 teaspoon garlic powder
2 pounds peeled and deveined cooked small shrimp
3 ounces cream cheese, cubed

Steps:

In a small skillet, saute onion in butter until tender. In a 5-qt. slow cooker, combine the onion, milk, soups, corn, Creole seasoning and garlic powder. , Cover and cook on low for 3 hours. Stir in shrimp and cream cheese. Cook 30 minutes longer or until shrimp are heated through and cheese is melted. Stir to blend.

Nutrition Facts : Calories 202 calories, Fat 8g fat (4g saturated fat), Cholesterol 169mg cholesterol, Sodium 745mg sodium, Carbohydrate 13g carbohydrate (4g sugars, Fiber 1g fiber), Protein 20g protein.

SHRIMP CORN CHOWDER

Shrimp Corn Chowder image

This is a hearty soup that you can serve as a first course or as an entree. You may want to try a little hot pepper sauce (such as Tabasco®) when serving. It kicks it up a notch.

Provided by john zelahy

Categories Soups, Stews and Chili Recipes Chowders Corn Chowder Recipes

Time 53m

Yield 4

Number Of Ingredients 11

Ingredients

6 slices bacon
1 cup chopped onion
½ cup chopped celery
1 teaspoon minced garlic
1 teaspoon fresh thyme
4 cups frozen corn kernels, thawed
2 cups chicken broth
½ cup half-and-half
½ teaspoon black pepper
½ teaspoon salt
1 pound fresh peeled and deveined shrimp

Steps:

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Transfer bacon slices to paper towels. Drain excess grease from the skillet.
Crumble 4 slices bacon into the skillet. Add onion, celery, garlic, and thyme; cook and stir over medium heat until soft, about 5 minutes.
Transfer bacon mixture to a large pot. Add corn and chicken broth. Bring soup to a boil; cook until flavors combine, about 5 minutes.
Pour 2 cups of soup into a blender. Cover and hold lid down; puree until smooth.
Return pureed soup to the pot. Stir in half-and-half, pepper, and salt. Bring to a boil. Stir in shrimp; cook until shrimp are opaque, 3 to 4 minutes.
Ladle soup into bowls. Crumble remaining 2 slices bacon on top.

Nutrition Facts : Calories 366 calories, Carbohydrate 40.3 g, Cholesterol 198.9 mg, Fat 11.5 g, Fiber 4.9 g, Protein 30.1 g, SaturatedFat 4.5 g, Sodium 837.7 mg, Sugar 7.5 g

CREAMY SHRIMP AND TOMATO CHOWDER

Creamy Shrimp and Tomato Chowder image

My husband loves this creamy chowder, and it's good for lunchtime or as a light dinner served with focaccia wedges or rolls. It's also super-quick to make and get on the table.

Provided by TasteTester

Categories Chowders

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

2 stalks celery, chopped (1 cup)
1 medium onion, chopped (1/2 cup)
1 tablespoon olive oil
29 ounces canned diced tomatoes with basil, garlic and oregano, undrained
8 ounces medium peeled cooked shrimp
1/2 cup whipped cream
1/2 cup water
black pepper
slivered fresh basil (optional)
focaccia bread or roll

Steps:

In a large saucepan cook celery and onion in hot oil just until tender. Stir in tomatoes; heat through. Add shrimp, whipping cream, and water. Cook over medium heat just until hot. Season to taste with pepper.
Ladle chowder into bowls; top with basil. Serve with foccacia wedges or rolls, if desired.

Nutrition Facts : Calories 119.6, Fat 5.7, SaturatedFat 1.7, Cholesterol 116.2, Sodium 154.2, Carbohydrate 4.3, Fiber 0.7, Sugar 2.1, Protein 12.5

CREAMY TOMATO AND SHRIMP CHOWDER

Creamy Tomato and Shrimp Chowder image

I find this absolutely addictive. It is super easy to make, yet tastes like it's been cooking for hours. With a nice salad and some ciabatta bread, it makes a satisfying meal. Or, it would make an elegant and awesome first course for your dinner party or special meal.

Provided by JackieOhNo

Categories Chowders

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 11

Ingredients

2 tablespoons extra virgin olive oil
2 cups chopped celery
1 cup chopped onion
2 (28 ounce) cans diced tomatoes with basil oregano and garlic
1 lb medium raw shrimp, peeled and deveined
8 ounces small raw shrimp, peeled and deveined
1 cup heavy cream
1 cup water
cayenne pepper, to taste
black pepper, to taste
chopped fresh basil, to taste

Steps:

Heat oil over medium heat in large stockpot or saucepan.
Add celery and onion, and cook until translucent and tender.
Pour in tomatoes and their liquid.
Heat to a simmer.
Add medium shrimp, return to a simmer, and cook until shrimp turn pink.
Add small shrimp, and cook for about 2 minutes.
Stir in heavy cream and water and bring to a simmer.
Season to taste with cayenne and black pepper.
Sprinkle fresh basil over soup and stir in just to wilt it.
Serve.

Nutrition Facts : Calories 312.8, Fat 21.2, SaturatedFat 10.2, Cholesterol 226.7, Sodium 211.5, Carbohydrate 5.8, Fiber 0.9, Sugar 1.8, Protein 24.3

More about "creamy shrimp tomato chowder recipes"

CREAMY SHRIMP, CORN AND TOMATO CHOWDER RECIPE | FOOD …

2015-12-30 Stir in the creamed corn, corn kernels, cream, milk, liqueur, tomatoes, paprika, thyme and parsley and simmer for 10 minutes. …
From foodandwine.com
Servings 4-6
Total Time 45 mins
Category Shrimp

In a large enameled cast-iron casserole, cook the bacon over moderately high heat until browned, about 5 minutes. Add the onion, season with salt and pepper and cook, stirring occasionally, until golden brown, about 5 minutes. Add the potatoes and 4 cups of water and simmer over moderate heat for 15 minutes, until the potatoes are tender. Stir in the creamed corn, corn kernels, cream, milk, liqueur, tomatoes, paprika, thyme and parsley and simmer for 10 minutes.
Stir in the shrimp and cook until just white throughout, about 2 minutes. Remove from the heat, stir in the lemon juice and season the chowder with salt and pepper; discard the thyme and parsley sprigs. Spoon the chowder into bowls, garnish with chives and serve with hot sauce.

See details

CREAMY COCONUT SHRIMP WITH TOMATOES - SLENDER KITCHEN

Heat the coconut oil over medium high heat. 2. Add the onion and cook for 3-4 minutes until it begins to soften. Add the garlic, ginger, basil, and red pepper flakes. Cook for 1 minute until fragrant. 3. Add the tomatoes and cook until …
From slenderkitchen.com

See details

CREAMY TOMATO SEAFOOD BISQUE - A FANCY LOOKING, …

Instructions. In a soup pot, melt butter over high heat. Add all vegetables and bay leaf. Cook until vegetables are tender, about 10 minutes. Add flour and cook for another couple minutes, stirring to combine. Add tomatoes, oregano and …
From anaffairfromtheheart.com

See details

THICK AND CREAMY SEAFOOD CHOWDER | SEASONS AND SUPPERS

2018-01-09 Slowly add the the butter/flour/poaching liquid mixture to the pot with the potatoes. Add the fish and scallops. Continue cooking and stirring until chowder thickens. Add the cream and stir until heated through, but do not …
From seasonsandsuppers.ca

See details

CREAMY SHRIMP BISQUE • THE VIEW FROM GREAT ISLAND

Instructions. First make the stock ~ put 4 cups water in a pot, along with the shrimp shells and bring to a boil. Let simmer for 15 minutes. Strain the broth and add water if necessary to make 3 3/4 cups. Set aside. Meanwhile, slice the …
From theviewfromgreatisland.com

See details

TOMATO BASED SEAFOOD CHOWDER - BONITA'S KITCHEN

2019-05-05 Dash of black pepper. Dash of onion powder. Dash of garlic powder. Pre heat oven to 350º and bake croutons on a cookie sheet with a liner of parchment paper. Add bread cubes, then all the seasonings and oil, bake for …
From bonitaskitchen.com

See details

RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK

Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts..tb_button {padding:1px;cursor:pointer;border-right ...
From foodnetwork.com

See details

CREAMY TOMATO AND SHRIMP CHOWDER | BETTER HOMES

2012-06-28 Better Homes & Gardens Better Homes & Gardens. Gardening Recipes and Cooking Decorating
From bhg.com
Calories 245 per serving

See details

CREAMY SHRIMP AND SPINACH STEW | BETTER HOMES & GARDENS

Directions. Step 1. Thaw shrimp, if frozen. Rinse shrimp; set aside. Advertisement. Step 2. In a medium saucepan cook mushrooms, onion, and garlic in margarine or butter until tender. Stir in flour, bay leaf, nutmeg, and pepper. Add vegetable or chicken broth and half-and-half, light cream, or milk all at once.
From bhg.com

See details

CREAMY SEAFOOD CHOWDER - SPEND WITH PENNIES

2018-10-08 Instructions. Cook onion in butter until tender. Add flour, Old Bay seasoning and thyme and cook 2-3 minutes. Add carrot, celery, potato, corn, broth and wine & bring to a boil. Reduce heat and simmer 10 minutes. Stir in seafood and cream. Cook until fish is fully cooked and flaky and potatoes are tender, about 8-10 minutes.
From spendwithpennies.com

See details

CREAMY SHRIMP, CORN AND TOMATO CHOWDER RECIPE - MASTERCOOK

2022-06-03 1 cup heavy cream; 1 cup whole milk; 1 tablespoon anise-flavored liqueur, such as Pernod (optional) 2 plum tomatoes, diced; 1 teaspoon sweet paprika; 2 thyme sprigs; 2 parsley sprigs; 1 pound shelled and deveined medium shrimp; 3 tablespoons fresh lemon juice; 2 tablespoons snipped chives; Hot sauce, for serving
From mastercook.com

See details

SHRIMP CHOWDER RECIPE CREAMY : OPTIMAL RESOLUTION LIST

Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com

See details

WHERE TO BUY CREAM OF SHRIMP SOUP - THERESCIPES.INFO

2 other sellers from$12.55$12.55. Campbell's Condensed Cream of Shrimp Soup is just the beginning of any great recipe. Join Campbell's in cooking in the kitchen with Cream of Shrimp Soup that instantly adds creamy, rich comfort to any dish. This Cream of Shrimp Soup starts with shrimp, farm fresh cream
From therecipes.info

See details

SHRIMP CHOWDER RECIPE {EASY AND SO CREAMY!} - SIMPLY STACIE

Instructions. Add butter to a large pot on medium heat. Once melted, add onions and cook until soft, but make sure to not brown them. Add in celery, potatoes, salt, pepper, garlic powder, celery salt and boiling water. Cook for about 15 minutes on medium heat or …
From simplystacie.net

See details

CREAMY SHRIMP BISQUE RECIPE - SUNDAY SUPPER MOVEMENT

2021-12-06 Heat a deep soup pot over medium heat. Add 2 Tbsp. olive oil and swirl it around to evenly distribute it. Add 2 finely chopped celery stalks and 2 Tbsp. garlic (minced or paste) and saute for about 3 minutes. Add 2 lbs. chopped shrimp. Add 2 finely chopped green onions and saute both for about 2 to 3 minutes.
From sundaysuppermovement.com

See details

SHRIMP IN TOMATO BASIL CREAM SAUCE | THE BLOND COOK

2019-03-25 Melt butter in a large skillet over medium high heat. Add shrimp and cook for approximately 1-½ minutes on each side, or until shrimp have just turned pink on both sides. Transfer shrimp to a plate and set aside (leave any juices in the skillet). In the same skillet, add garlic and cook until fragrant, stirring constantly (about 30 seconds).
From theblondcook.com

See details

CREAMY SHRIMP AND CORN CHOWDER - ALL INFORMATION ABOUT HEALTHY …

Add the corn kernels, chicken broth, cream, and 3 cups of the corn water. Season with salt and pepper to taste and bring to a boil. Lower the heat and let simmer for about 10 minutes. Add the shrimp and simmer until just opaque, 2 to 3 minutes. Ladle the chowder into soup bowls and garnish with green onions. Serve hot.
From therecipes.info

See details

SHRIMP AND TOMATO CHOWDER RECIPE - CUISINART.COM

1. In a large saucepan cook onion with dried basil, then garlic (and optional celery) in hot oil just until tender. Stir in tomatoes - heat through. Add shrimp, whipping cream, lemon juice, wine and water. Cook over medium heat just until hot. Season to taste with pepper (Suggest a lot!). 2.
From cuisinart.com

See details

CREAMY TOMATO AND SHRIMP CHOWDER RECIPE - WEBETUTORIAL

Creamy tomato and shrimp chowder is the best recipe for foodies. It will take approx 20 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make creamy tomato and shrimp chowder at your home.. The ingredients or substance mixture for creamy tomato and shrimp chowder recipe that are useful to cook such type of recipes are:
From webetutorial.com

See details

CREAMY ITALIAN SEAFOOD CHOWDER - A FAMILY FEAST®

1 day ago Cut tomatoes into large pieces and set aside. Place tomato juice in a saucepan. Add olive oil, herbs, and spices. Reduce this mixture for an hour while you prepare the rest of the chowder. Peel the shrimp and place just the shells into a sauce pan with three cups of water. Simmer until one cup of liquid left.
From afamilyfeast.com

See details

15-MINUTE CREAMY TOMATO GARLIC BUTTER SHRIMP - CAFE DELITES

Cook pasta al dente according to package instructions. Drain and set aside. (While pasta is boiling, prepare shrimp sauce.) Heat the butter in a large skillet or pan over medium heat. Add the onion and fry until transparent. Stir in the garlic and fry until fragrant (about 30 seconds), then add in the shrimp with the basil and 1/2 teaspoon salt.
From cafedelites.com

See details

CREAMY SHRIMP AND SCALLOP SEAFOOD CHOWDER RECIPE - THE SPRUCE …

2021-08-25 Remove about 2 cups of the potato mixture with a slotted spoon. Puree in a blender or in a bowl with an immersion blender. The Spruce Eats / Diana Mocanu. Return the mixture to the soup and add the scallops and shrimp to the pan and cook for about 5 to 10 minutes longer, or just until the seafood is cooked.
From thespruceeats.com

See details

CREAMY SHRIMP, CORN AND TOMATO CHOWDER RECIPE | FOOD & WINE …

1/2 pound bacon, chopped; 1 large onion, chopped; Salt; Freshly ground pepper; 1 pound baby new potatoes, scrubbed and cut into 1/2-inch dice; One 15-ounce can creamed corn
From mastercook.com

See details

CREAMY SEAFOOD CHOWDER WITH CLAMS, SHRIMP, AND SCALLOPS

2018-07-17 Instructions. In medium saucepan, boil the cut potatoes until they are fork tender and then drain them. Melt 2 tbsp of butter in a large stock pot, then add the onion and cook until they're translucent. Add the celery, cooked potatoes, basil, and pepper to the stock pot, then saute for another 10 minutes.
From alltartedup.net

See details

CREAMY SHRIMP CHOWDER | WITH A BLAST

Melt the Butter in a saucepan over medium heat – saute the Onion until soft. Mix the Cornflour with a little of the Milk – set aside. Add the remaining Milk to the saucepan and heat, but do not let boil. Pour in the Vegetable Stock and Wine – stir to combine – reduce heat and let simmer 2 – 3 minutes. Stir in Potatoes and simmer ...
From withablast.net

See details

CREAMY SHRIMP AND TOMATO CHOWDER RECIPE - FOOD.COM

Dec 10, 2012 - My husband loves this creamy chowder, and it's good for lunchtime or as a light dinner served with focaccia wedges or rolls. It's also super-quick to. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.com

See details

CREAMY SHRIMP CHOWDER - OLGA'S FLAVOR FACTORY

2019-10-07 Add potatoes, carrots, onions, celery, bay leaf, Old Bay seasoning, salt and pepper to the soup. Cook, simmering on medium low heat for about 15 minutes, until the potatoes are tender. Add the shrimp to the soup. Cook for 2-4 minutes, just until shrimp is pink. Be careful not to overcook the shrimp.
From olgasflavorfactory.com

See details

TOMATO BASED SEAFOOD CHOWDER RECIPE - THERESCIPES.INFO

Step 1. Place 1/2 cup milk, cream cheese, and garlic in a large pot over low heat. Cook and stir until blended. Mix in soup, green onions, carrots, corn with liquid, potatoes, parsley, and remaining milk. Season with black pepper and cayenne pepper. Simmer 25 minutes.
From therecipes.info

See details

SHRIMP CHOWDER RECIPE | EATINGWELL

Add the cream cheese mixture, the flounder, the shrimp, and corn to soup. Return to boiling; reduce heat. Simmer, uncovered, for 3 to 5 minutes or until the shrimp are opaque. To serve, ladle chowder into bowls.
From eatingwell.com

See details

RECIPE CO-OP: CREAMY SHRIMP AND TOMATO CHOWDER

In a large saucepan cook celery and onion in hot oil just until tender. Stir in tomatoes; heat through. Add shrimp, whipping cream, and water. Cook over medium heat just until hot. Season to taste with pepper. Ladle chowder into bowls; top with basil Serve with focaccia wedges. Serves 4 (1-1/2-cup servings).
From recipeco-op.blogspot.com

See details

CREAMY SHRIMP SOUP RECIPE CHOWDER : OPTIMAL RESOLUTION LIST

See details

CAMPBELLS RECIPES: CREAMY TOMATO AND SHRIMP CHOWDER RECIPE

Ingredients 2 tablespoons extra virgin olive oil 2 cups chopped celery 1 cup chopped onion 2 (28 ounce) cans diced tomatoes with basil orega...
From campbellsrecipes3.blogspot.com

See details

SHRIMP TOMATO CHOWDER - RECIPES - PAGE 2 | COOKS.COM

Saute, until barely wilted, the shallot and garlic along with the bacon bits. Add the fish stock and bring to a boil. Add the potatoes and ...
From cooks.com

See details

CREAMY SHRIMP, CORN AND TOMATO CHOWDER RECIPE | RECIPE

Mar 10, 2016 - Carla Hall's shrimp chowder uses a clever shortcut: canned creamed corn. It thickens the broth and adds sweet corn flavor to her lightened take on chowder. Get the recipe on Food & Wine.
From pinterest.ca

See details