Crescent Roll Apple Cobbler Recipes
CINNAMON ROLL APPLE CRISP
This is a great Thanksgiving and Christmas dessert that everyone will love! Serve warm with vanilla ice cream.
Provided by Jillian
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Roll cinnamon rolls onto a work surface to desired thickness; press into the bottom of a 9x13-inch baking dish.
- Mix oats, brown sugar, flour, 1 tablespoon cinnamon, and salt on a bowl; add margarine and mix until crumbly.
- Spread apples over cinnamon roll crust. Mix white sugar and 1 teaspoon cinnamon together in a bowl and sprinkle over apples; top with oat mixture.
- Bake in the preheated oven until apples are tender, 40 to 50 minutes.
- Place icing in a microwave-safe bowl; heat in microwave until warmed, 20 to 30 seconds. Pour icing over crisp.
Nutrition Facts : Calories 674.1 calories, Carbohydrate 115.8 g, Fat 23.1 g, Fiber 7.1 g, Protein 6.6 g, SaturatedFat 4.6 g, Sodium 830.5 mg, Sugar 63.2 g
CRESCENT APPLE DESSERT
My family loves any dessert that tastes like apple pie, and this one's so easy, the children can help make it. My four grandchildren love helping MawMaw in the kitchen to make treats like this.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 12 servings.
Number Of Ingredients 12
Steps:
- Unroll crescent dough into an ungreased 13-in. x 9-in. baking pan; seal seams and perforations. Bake at 375° for 10 minutes., Combine the walnuts, sugar, cinnamon and nutmeg; sprinkle over crust. Spread with pie filling. , In a small bowl, combine flour and brown sugar; cut in butter until mixture resembles coarse crumbs. Stir in coconut and walnuts. Sprinkle over filling. , Bake at 375° for 18-22 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 378 calories, Fat 18g fat (6g saturated fat), Cholesterol 10mg cholesterol, Sodium 233mg sodium, Carbohydrate 51g carbohydrate (35g sugars, Fiber 2g fiber), Protein 5g protein.
MOUNTAIN DEW APPLE COBBLER
Make and share this Mountain Dew Apple Cobbler recipe from Food.com.
Provided by Danny Beason
Categories Tarts
Time 1h
Yield 16 rolls
Number Of Ingredients 5
Steps:
- Wrap each 1/8 apple section in crescent roll dough.
- Place in lightly greased baking dish.
- Melt butter& mix with sugar, spread over apples.
- Pour Mountain Dew over apples.
- DO NOT STIR.
- Sprinkle with cinnamon& chopped nuts.
- Bake uncovered at 350 degrees for approximately 45 minutes.
- Can be served with ice cream or whipped cream.
- Enjoy!
MOUNTAIN APPLE COBBLER
A surprising ingredient is used in making this classic Southern dessert. Serve with a scoop of vanilla ice cream.
Provided by Leslie Asquith
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h5m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Unroll the crescent roll dough, and separate the sheets into individual triangles. Roll each apple wedge into a triangle of dough, and place them into the baking dish, seam sides down.
- Mix the melted butter, sugar, and cinnamon in a bowl, and spoon evenly over the dough-wrapped apple slices. Pour the soda over the rolls.
- Bake in the preheated oven until the top is browned, the apples are cooked through, and the cobbler is bubbling, 45 to 50 minutes.
Nutrition Facts : Calories 612.6 calories, Carbohydrate 72 g, Cholesterol 61 mg, Fat 35 g, Fiber 1.5 g, Protein 4.4 g, SaturatedFat 17.6 g, Sodium 610.8 mg, Sugar 52.2 g
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