BRUSCHETTA SALAD
This salad tastes just like bruschetta, but in a bowl. If you like bruschetta, you will love this salad!
Provided by Stephanie Moyle Barber
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 30m
Yield 4
Number Of Ingredients 10
Steps:
- Combine tomatoes, mozzarella cheese, bagel chips, basil, red onion, olive oil, red wine vinegar, garlic, basil, salt, and black pepper together in a bowl; toss until evenly combined. Refrigerate until chilled, 15 to 30 minutes.
Nutrition Facts : Calories 434.1 calories, Carbohydrate 31.1 g, Cholesterol 36.3 mg, Fat 28.9 g, Fiber 4.2 g, Protein 19 g, SaturatedFat 9 g, Sodium 746 mg, Sugar 5 g
CRETAN-STYLE BRUSCHETTA SALAD
Steps:
- Combine first six ingredients in a bowl and place in refrigerator for at least an hour or overnight. Sprinkle rusks with a few drops of water to moisten slightly. Top each rusk with the prepared cheese and tomato mixture. Set aside for 10 minutes, and then serve with a chilled glass of white wine. Elena Pappas [email protected]
BRUSCHETTA DINNER SALAD
Provided by Marian Burros
Categories easy, quick, salads and dressings
Time 20m
Yield 2 servings
Number Of Ingredients 7
Steps:
- Turn on broiler, if using.
- Brush olive oil lightly over one side of each bread slice, using no more than 1 tablespoon all together. Cut garlic clove and rub oiled side of bread with the cut side of garlic.
- Prepare stove-top grill, if using. Grill or broil bread on prepared side until it browns.
- Whisk the remaining oil with the vinegar and mustard.
- Trim, wash and dry the arugula, and set aside.
- Wash, trim and thickly slice the tomatoes, leaving any cherry or tiny pear-shaped tomatoes whole.
- Arrange arugula on two plates. Cut toasted bread in half and place the side brushed with oil up. Arrange bread on top of arugula. Arrange tomato slices on the bread, and scatter the remaining tomatoes on the arugula. Sprinkle the dressing over the tomatoes. Then, turn over the tomatoes that are on top of the bread so that the dressing seeps into the bread.
Nutrition Facts : @context http, Calories 413, UnsaturatedFat 14 grams, Carbohydrate 55 grams, Fat 18 grams, Fiber 9 grams, Protein 13 grams, SaturatedFat 3 grams, Sodium 460 milligrams, Sugar 17 grams, TransFat 0 grams
BRUSCHETTA PASTA SALAD
Refreshing bruschetta combined with pasta makes for a great side dish or appetizer.
Provided by mauichick01
Categories Side Dish
Time 2h45m
Yield 6
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes. Drain.
- Whisk vinegar, olive oil, garlic, and sugar together to make dressing. Add onion, salt, and pepper; mix well.
- Combine warm pasta and dressing in a large bowl until pasta is well coated. Let cool, about 10 minutes. Add tomatoes, mozzarella balls, and basil to the cooled pasta. Cover and refrigerate for 2 hours before serving.
Nutrition Facts : Calories 319.4 calories, Carbohydrate 26.1 g, Cholesterol 29.3 mg, Fat 17.7 g, Fiber 3.3 g, Protein 12 g, SaturatedFat 6.7 g, Sodium 390.3 mg, Sugar 6.9 g
PAXIMADIA "BRUSCHETTA" - CRETAN BARLEY RUSK MEZE
Adapted from Feasting and Fasting in Crete, Delicious Mediterranean Recipes, by Diana Farr Louis (Kedros, Athens, 2001). Reprinted in the Summer 2006 Greek Gourmet Traveler for Kerasma. A word about "Rusks" known in the Greek as "Paximadia": "Twice-baked breads have been around since Roman times, but in Crete they are both staple and luxury. Made of every conceivable type of flour from refined white to coarse wheat and barley, they accompany every meal, crumbled into salads or springing up in sauces. Smaller sweet rusks flavored with coriander, cloves, and mastic were such a delicacy they were served at weddings until recently. Studded with nuts or currants, seasoned with juices and spices, they are still served with coffee, herbal teas, or raki at any time of day."
Provided by ThatSouthernBelle
Categories Greek
Time 4m
Yield 1-2 serving(s)
Number Of Ingredients 6
Steps:
- Sprinkle the rusk on both sides with water from the tap to soften it a bit.
- Pour 1 tablespoon of the oil over it, then add the chopped tomato and the remaining oil, the cheese crumbled on top, the herbs, and some salt and pepper.
- Serve immediately.
Nutrition Facts : Calories 272.3, Fat 27.4, SaturatedFat 3.8, Sodium 9.7, Carbohydrate 7.3, Fiber 2.3, Sugar 4.8, Protein 1.6
More about "cretan style bruschetta salad recipes"
CRETAN DAKOS SALAD (BARLEY RUSK BRUSCHETTA) - DIMITRAS …
From dimitrasdishes.com
5/5 (1)Estimated Reading Time 1 minServings 1
- Begin by dipping the rusk in water. Do this quickly so that the rusk moistens but does not soak in the water. The flavor should come from the tomatoes and olive oil, not the water.
31 BEST BRUSCHETTA RECIPES & IDEAS | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
GREEK BRUSCHETTA RECIPE - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
BARLEY RUSK RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BRUSCHETTA PASTA SALAD - CAN'T STAY OUT OF THE KITCHEN
From cantstayoutofthekitchen.com
DAKOS ("KOUKOUVAYIA") GREEK BRUSCHETTA RECIPE - THE SPRUCE EATS
From thespruceeats.com
TRADITIONAL CRETAN NTAKOS / DAKOS RECIPE (RUSKS WITH ... - MY GREEK …
From mygreekdish.com
DELICIOUS BRUSCHETTA SALAD RECIPE - THE TAYLOR HOUSE
From thetaylor-house.com
CRETAN STYLE GREEK SALAD | KALOFAGAS | GREEK FOOD & BEYOND
From pinterest.ca
CRETAN RECIPES - PURE CRETE
From purecrete.com
BALSAMIC BRUSCHETTA SALAD - FORK IN THE KITCHEN
From forkinthekitchen.com
HEALTHY BRUSCHETTA SALAD RECIPE - PEAS AND CRAYONS
From peasandcrayons.com
TRADITIONAL CRETAN DAKOS – GREEK BRUSCHETTA BY PELLAS NATURE
From pellasnature.com
AUTHENTIC CRETAN SALAD - | RECIPE | VEGETARIAN RECIPES, …
From pinterest.ca
FAMOUS CRETAN DAKOS SALAD RECIPE — GREEK CITY TIMES
From greekcitytimes.com
BRUSCHETTA PASTA SALAD WITH PARMESAN - SHE LIKES FOOD
From shelikesfood.com
CRETAN DAKOS | GREEK BRUSCHETTA | LEMON & OLIVES | GREEK FOOD
From lemonandolives.com
CLASSIC GREEK TZATZIKI - MY CRETAN RECIPE
From mycretanrecipe.com
BRUSCHETTA SALAD | LIVING LOU
From livinglou.com
RECIPE FOR GREEK STYLE BRUSCHETTA WITH TOMATO AND FETA
From greekboston.com
EASY BRUSCHETTA SALAD RECIPES | SUMMER EATS - PRACTICALLY …
From practicallyhomemade.com
SUPER HEALTHY DAKOS (NTAKOS) CRETAN SALAD - LARDER LOVE
From larderlove.com
TRADITIONAL GREEK CRETAN BARLEY RUSK SALAD (DAKOS SALAD)
From littlecookingtips.com
DAKOS - CRETAN STYLE BRUSCHETTA | HEALTHY APERTURE
From healthyaperture.com
DAKOS RECIPE: THE TRADITIONAL CRETAN BRUSCHETTA
From foodrhythms.com
CRETAN RUSK RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
FRESH BRUSCHETTA SALAD - GRATEFUL
From makeitgrateful.com
FOODISTA | RECIPES, COOKING TIPS, AND FOOD NEWS | DAKOS - CRETAN …
From foodista.com
CRETAN DAKOS SALAD (BARLEY RUSK BRUSCHETTA) - YOUTUBE
From youtube.com
GRILLED BRUSCHETTA SALAD | CANADIAN LIVING
From canadianliving.com
CRETAN TOMATO & CUCUMBER SALAD - SALADS WITH ANASTASIA
From saladswithanastasia.com
CRETAN RECIPE STOCK PHOTO. IMAGE OF HEALTHY, DINNER, BRUSCHETTA
From dreamstime.com
AUTHENTIC CRETAN SALAD - OLIVE TOMATO
From olivetomato.com
CRETAN DAKOS SALAD (BARLEY RUSK BRUSCHETTA) | GREEK RECIPES, …
From pinterest.com
GREEK RUSK RECIPE - THERESCIPES.INFO
From therecipes.info
CRETAN VILLAGE SALAD RECIPE - GOURMET TRAVELLER
From gourmettraveller.com.au
CRETAN DAKOS - BRUSCHETTA RECIPE | RECIPE | VEGETARIAN GREEK …
From pinterest.co.uk
SUPER YUMMY ORIGINAL CRETAN DAKOS - MY CRETAN RECIPE
From mycretanrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love