Crispy Jalapeño Loaded Nachos Recipes

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CRISPY JALAPEñO LOADED NACHOS



Crispy Jalapeño Loaded Nachos image

French's has been America's favorite mustard brand for over a century. Learn more about your favorite yellow mustard and other French's sauces & products today!

Provided by French's

Categories     Appetizers,

Yield 8

Number Of Ingredients 7

12 oz tortilla chips
1 1/2 pounds ground beef
1 1/2 cups prepared salsa
1/3 cup FRANK'S RedHot® Original Cayenne Pepper Sauce
2 cups shredded cheddar cheese
1 cup Crispy Jalapenos
desired toppings

Steps:

  • PREHEAT oven to 425°F. Arrange tortilla chips in an even layer on large baking sheet.
  • BROWN ground beef in large skillet; drain. Add FRANK'S RedHot and salsa and bring to a boil over high heat. Reduce heat to low and simmer 5 minutes.
  • SPRINKLE ground beef mixture evenly over chips then top with cheese.
  • BAKE 5 minutes or until cheese is melted. Top with Jalapeños and bake 2 minutes. Top with desired toppings and serve.

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