Crock Pot Basil Lime Chicken Recipes

SLOW COOKER COCONUT BASIL CHICKEN

Steps:

• Add the coconut milk, basil, ginger, jalapeno, garlic, lime juice, turmeric, cumin, curry powder, salt, pepper, and cinnamon to a blender. Blend until combined.
• Add the chicken to the slow cooker. Pour the sauce over top. Cook for 4 hours or until chicken is cooked through and tender.

CROCK POT BASIL LIME CHICKEN

Steps:

• Combine the zest and juice of 2 limes, Olive Oil, Mustard, Worcestershire, Soy, 3 green onions, 2 garlic cloves, salt and pepper to taste.
• Mix well.
• Place chicken in a gallon sized baggie.
• Pour marinade over the chicken and marinate for at least 1 hour to overnight.
• Remove chicken from bag and place in a 6 quart slow cooker.
• Discard bag and juices.
• Slow cook chicken for 2-3 hours on high or 4-5 hours on low.
• Meanwhile combine juice and zest of one lime with extra virgin olive oil, 3 chopped onions, 2 minced garlic cloves and basil to make a dressing.
• Plate chicken and pour dressing over top before serving.

CROCK POT FIESTA CHICKEN RECIPE

Steps:

• Add the chicken and place all the ingredients except the limes and the cream cheese in the crock pot.
• Cover and cook on high in the slow cooker for 3-4 hours or low for 6-8 hours.
• Shred the chicken.
• Squeeze the limes over the chicken mixture , add cream cheese and stir to combine.
• Continue to heat in the crock pot until the cream cheese is fully melted (usually 30-60 minutes).
• Serve over rice or with tortillas. Enjoy!

BASIL LIME CHICKEN

Steps:

• Combine the zest and juice of 2 limes, Olive Oil, Mustard, Worcestershire, Soy, 3 onions, 2 garlic cloves salt and pepper and mix well.
• Cut chicken into even cutlets and place in a gallon sized baggie.
• Pour marinade over the chicken and marinate for 1 hour.
• Preheat grill.
• Place chicken on grill and grill for 7 minutes.
• Then flip and cook until internal temp reaches 170.
• Remove from grill and let meat rest.
• Meanwhile combine juice and zest of one lime with extra virgin olive oil, 3 chopped onions, 2 minced garlic cloves, basil.
• Slice chicken into bite-sized pieces and pour sauce over top.

SWEET HONEY BASIL CROCK-POT CHICKEN

Steps:

• Wash chicken, leave whole, and set in crock pot
• Mix the honey, yogurt, and Worcester sauce together in a bowl.
• Pour and rub the mix all over the chicken including the back and cavity.
• Sprinkle the salt and pepper (or your favorite seasonings) on the chicken. Put some seasoning in the cavity too.
• Wash and tear the fresh basil, and stuff some in the cavity. Place some on top of the chicken, as well as between wings and legs.
• Place in crock pot, and cook for 9 hours.

SLOW COOKER CILANTRO LIME CHICKEN

Steps:

• Place the salsa, taco seasoning, lime juice, and cilantro into a slow cooker, and stir to combine. Add the chicken breasts, and stir to coat with the salsa mixture. Cover the cooker, set to High, and cook until the chicken is very tender, about 4 hours. If desired, set cooker to Low and cook 6 to 8 hours. Shred chicken with 2 forks to serve.