Crock Pot Green Beans Recipes

CROCK POT GREEN CHILE PINTO BEANS RECIPE

Steps:

• Add all of the ingredients except for the cheese to a large crock pot.
• Cook on high for 8-9 hours. The beans should be nice and tender. Serve with crumbled cotija cheese (optional).

CROCK POT GREEN BEANS

Steps:

• Pour your cans of green beans in your crock pot
• Tear up your uncooked bacon into pieces and scatter in your crock pot
• Cut up your butter into pats and place evenly around your crock pot
• Add enough water to cover your beans by a half inch
• Salt and pepper to taste
• Cover and cook on low for 8 hours

CROCK POT GREEN BEANS

Steps:

• This recipe fills my crock pot that is why I use 2 pots, one for mixing one for cooking, If your cooking this on the stove you'll only need one.
• Chop bacon into small size pieces. Remember when cooking they will absorb the water and get bigger.
• In skillet over low-med heat brown bacon, transfer to big bowl or pot.
• (Use as much onion as you wish I do use more than one small one).
• Cook onion in bacon fat until translucent, you may want to remove some of the bacon fat-depends on your diet preference.
• Rub a little bacon fat around sides of crock pot.
• Drain water of store canned beans in sink, add all ingredients into over size pot mix and dump into crock pot.
• Then add water to barely cover.
• OR at this point barely cover with water in your stove pot, cover with lid cook on low all day.
• To add zip add a little crushed red pepper flakes.
• Add recommended amount of warm water, for the crock pot.
• My pot is 2 -1/2 qt and I add 3/4 to 1 full quart of water, so I add just until I can see the water line in the crock pot.
• I also add 2 strips of uncooked bacon on top.
• If you do not like bacon fat or can not use,( sub what ever kind of fat you desire, it is also good with butter .) To adjust for flavor I would use Wright's All Natural Hickory Seasoning, Liquid Smoke Concentrate. If you do not use Wright's your on your own! I have tried others but found they do not have the flavor I want, and just do not taste right.
• Cover set on low all day.a minimum of 4 hours better after 6.
• Now you might think this will serve a lot of people but remember they cook down.
• Note: Grandma cooked 2 quarts for 6 people, she would cook these all day on low on the stove.

SAVORY SLOW COOKER GREEN BEANS

Steps:

• Place bacon in a small pan and cook over medium-high heat, turning occasionally, until almost crisp but not fully cooked, 3 to 5 minutes.
• Place chicken broth, green beans, onion, vinegar, sugar, garlic, black pepper, and seasoned salt in a slow cooker. Add bacon and stir to incorporate fully. Cook on High for 1 hour.
• Turn slow cooker down to Low and cook for 7 hours more. Taste and adjust seasoning. Serve in a large bowl with some of the broth.

SLOW-COOKED GREEN BEANS

Steps:

• Place beans in a 5-qt. slow cooker. Mix remaining ingredients; pour over beans and toss to coat. Cook, covered, on low until heated through, 2-3 hours. Serve with a slotted spoon.

MY CROCK POT GREEN BEANS

Steps:

• Add everything into crock pot and mix.
• Cook on low for 8 hours or high for 5 hours.

SLOW COOKER GREEN BEANS

Steps:

• Place green beans, pepper and onion mix, and bacon bits in a slow cooker. Season with garlic salt and pepper and top with butter chunks. Cook on high until heated through, 2 to 3 hours.

CROCK POT HAM, GREEN BEANS & POTATOES RECIPE - (4.3/5)

Steps:

• Dice the ham, green beans, onion if you are using it, and potatoes. Plunk it all into your crockpot, add 3 cups of water and season with salt & pepper. Cook for 6 hrs on Low.

CROCKPOT GREEN BEANS AND POTATOES

Steps:

• wash and trim the beans. Snap into 1 to 2 inch pieces.
• Chop onion and start frying bacon until almost crisp.
• wash and cut your potatoes into quarters.
• add your ham base to 1 cup of water and boil or put in microwave to boil.
• Add your green beans to the crockpot along with chopped onion, potatoes and spices.
• pour ham base broth over all and add the cooked bacon.
• cook on high for 3 1/2 hours. check for doneness on the potatoes. add more time if needed. I did stir and move all around a few times to distribute ingredients and spices.