Vegetablecoleslaw Recipes
VEGETABLE COLE SLAW
This salad not only looks beautiful, and tastes great, but it is very easy to make. It goes with anything! I have paired it with corned beef, submarine sandwiches, as well as picnic's, brunches, and pot-lucks.
Provided by FLUFFSTER
Categories Onions
Time 15m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Shred cabbage and mix with finely chopped onion, celery, bell peppers and grated carrots.
- Add salt, pepper, sugar, olive oil, and white wine vinegar.
- Mix all ingredients together thoroughly.
- Add mayonnaise and caraway seeds, if using, and toss lightly, until mixture is creamy.
Nutrition Facts : Calories 413.5, Fat 33.4, SaturatedFat 4.8, Cholesterol 15.3, Sodium 773.6, Carbohydrate 29.5, Fiber 4, Sugar 13.7, Protein 2.8
SIMPLE VEGAN COLESLAW
This coleslaw recipe is a sugar-free, vegan alternative to the picnic favorite!
Provided by Bethany
Categories Salad Coleslaw Recipes With Mayo
Time 2h10m
Yield 8
Number Of Ingredients 7
Steps:
- Place coleslaw mix in a large bowl. Combine vegan mayonnaise, sweetener, olive oil, vinegar, poppy seeds, and salt in a smaller bowl; mix until smooth. Slowly stir dressing into the coleslaw mix.
- Refrigerate coleslaw for at least 2 hours before serving. Serve cold.
Nutrition Facts : Calories 185.8 calories, Carbohydrate 10.7 g, Cholesterol 4.5 mg, Fat 16 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 2.4 g, Sodium 152.2 mg, Sugar 1.3 g
VEGETABLE COLESLAW
This coleslaw has a dressingseasoned with mustard and Champagnevinegar.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 9
Steps:
- Fit a food processor with largest slicing blade. Cut the cabbages into wedges to fit sideways into processor feed tube. Pulse to slice. Transfer cabbage to a large bowl. Change blade to largest grating blade. Fit carrots in feed tube so the long side is layingflat against blade; pulse to shred. Transfer carrots to bowl with cabbage.
- In a medium bowl, whisk to combine mayonnaise, mustards, vinegar, salt, and pepper. Pour enough dressing over vegetables to moisten; stir to combine. Serve cold or at room temperature.
VEGETABLE COLESLAW (BAREFOOT CONTESSA) INA GARTEN
I consider this the world's best coleslaw. This is from the first Barefoot Contessa Cookbook. It allegedly serves 8-10 but I find that half the recipe serves that many. It is wonderful as soon as made and better after the flavors have melded. Cooking time is chilling time.
Provided by BarbryT
Categories Vegetable
Time 1h15m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Shred the cabbages.
- Grate the carrots.
- Combine cabbages and carrots.
- In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, and celery salt, celery seeds, salt and pepper.
- Pour enough of the dressing over the vegetables to moisten them.
- Chill. Serve cold or at room temperature.
VEGETABLE SLAW
We've nicknamed this crunchy salad "Christmas slaw" because of its pretty mix of red and green vegetables. But it's tasty any time. It's great light lunch when stuffed into a whole wheat pita. -Julie Copenhayer of Morganton, North Carolina
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the cabbage, tomatoes, broccoli, cauliflower and onion. , In a small bowl, combine the sour cream, mayonnaise, vinegar, salt and pepper. pour over cabbage mixture; toss to coat evenly. Cover and refrigerate until chilled.
Nutrition Facts : Calories 84 calories, Fat 5g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 402mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
ANY-VEGGIE SLAW
Get more of the good stuff on your plate with these variations of vibrant slaws. Prepare them ahead and tuck them in the fridge for a jump start on veggie-full meals throughout the week.
Provided by Juliana Hale
Time 15m
Yield 10
Number Of Ingredients 12
Steps:
- Combine cabbage, bell pepper, snow pea pods, and green onion in a bowl.
- Shake together vinegar, oil, parsley, honey, tarragon, mustard, salt, and pepper for vinaigrette in a small covered jar.
- Store veggie mixture and vinaigrette separately in the refrigerator up to 3 days. Toss together and chill up to 24 hours before serving as a slaw to let flavors combine.
Nutrition Facts : Calories 44.1 calories, Carbohydrate 4.5 g, Fat 2.8 g, Fiber 0.8 g, Protein 0.8 g, SaturatedFat 0.4 g, Sodium 106.6 mg, Sugar 2.9 g
VEGETABLE SLAW
Categories Onion Side Vegetarian Quick & Easy Low Cal High Fiber Vinegar Healthy Low Cholesterol Cabbage Sugar Snap Pea Radicchio Bon Appétit Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 11
Steps:
- Whisk vinegar, sugar, salt, and pepper in medium bowl to blend. Gradually whisk in oils. DO AHEAD: Dressing can be made 1 day ahead. Cover and refrigerate.
- Place cabbage, radicchio, sugar snap peas, onion, and parsley in large bowl. Add dressing and toss to coat.
More about "vegetablecoleslaw recipes"
9 MOST POPULAR COLESLAW RECIPES - THE SPRUCE EATS
From thespruceeats.com
Author Derrick Riches
- Simple Slaw. Traditional Carolina barbecue was topped with coleslaw long before anyone thought to put tomatoes and lettuce on a burger—before there were burgers, in fact.
- Sandwich Slaw. This barbecue sandwich slaw is drier than most, making it a perfect topping. You won't get saucy drips that can stain your shirt. The flavors are well balanced, with sweetness and tanginess to highlight the smokiness of barbecue.
- Creamy Mayo-Less Coleslaw. You can make a lighter version of coleslaw without mayonnaise. Classic creamy mayo-less coleslaw uses a bit of cream and malt vinegar (whose acidic nature naturally thickens the cream to dressing-like consistency) to lightly dress shredded cabbage.
- Blue Cheese Coleslaw. Serve blue cheese coleslaw on its own or use it as a barbecue sandwich topping. The recipe is simple and begins with a bag of prepared coleslaw mix.
- Everything Slaw. Not only is this everything slaw colorful, but very flavorful as well. It uses red cabbage, white cabbage, carrots, onions, jicama, and a tart Granny Smith apple.
- South Carolina Coleslaw. This is South Carolina coleslaw is drier and is perfect for sandwiches. It contains bell pepper and sweet onion for flavors that perfectly accent a pulled pork sandwich.
- Napa Cabbage Coleslaw. Influenced by Asian-inspired flavors, with sesame oil, Napa cabbage coleslaw includes bok choy and sweet peppers. It lacks the creaminess of many coleslaws and instead has only a vinegar tang.
- Granny Smith Apple Slaw. This lively Granny Smith apple slaw is half thinly-sliced apple pieces and half shredded cabbage, along with some surprising ingredients such as cilantro and thyme.
- Lexington Red Coleslaw. In Lexington, North Carolina, they make a red slaw by adding ketchup to the cabbage and cider vinegar recipe. It is also spiced up with cayenne, chili powder, and hot sauce.
COLESLAW RECIPES | ALLRECIPES
Make 3 Healthy Slaws From 1 Basic Recipe. Easy Apple Coleslaw. 797. Pickled Coleslaw. 2. Copycat Chick-fil-A® Slaw. 51. Very close to the slaw you get at Chick-fil-A®. The Best Red Cabbage Salad.
From allrecipes.com
From allrecipes.com
16 BEST COLESLAW RECIPES | HOW TO MAKE HOMEMADE …
2021-06-10 Sometimes the simplest recipes are the best. Like coleslaw. The combination of shredded veggies and flavorful dressing couldn’t be easier to make — and yet this side dish is often the most ...
From foodnetwork.com
Author By
From foodnetwork.com
Author By
THE BEST VEGAN COLESLAW RECIPE - THE CONSCIENTIOUS EATER
2022-04-06 Stir well to combine and your vegan coleslaw is all set and ready to enjoy! Step 1: Thinly shred your cabbage and carrot. You'll need about 8 cups of shredded veggies! Step 2: Place the shredded veggies into a large mixing bowl. Step 3: In a small bowl, whisk together the creamy coleslaw dressing ingredients.
From theconscientiouseater.com
From theconscientiouseater.com
COLESLAW RECIPE {ONLY 4 INGREDIENTS!} - COOKING CLASSY
2020-06-12 Make coleslaw dressing: In a small mixing bowl whisk together the mayonnaise, apple cider vinegar and honey. If needed season with a bit of salt. Pour dressing over shredded cabbage mixture: Place shredded coleslaw mix in a large bowl then pour the dressing mixture over. Toss together: Toss to evenly coat.
From cookingclassy.com
From cookingclassy.com
10 BEST VEGAN COLESLAW DRESSING RECIPES | YUMMLY
2022-06-08 3 Color Coleslaw with Kraft Coleslaw Dressing SparkRecipes. splenda, coleslaw dressing, black pepper, cole slaw. The Very Best (And Easiest!) Coleslaw Dressing Food.com. white vinegar, poppy seeds, canola oil, yellow onion, sweet onion and 3 more.
From yummly.com
From yummly.com
VINEGAR COLESLAW - THE SEASONED MOM
2021-04-21 Instructions. In a large bowl, whisk together sugar, vinegar, oil, kosher salt, celery seed, dry mustard and black pepper. Add bell pepper, onion and coleslaw mix. Toss to combine. Taste and season with additional salt and pepper, if necessary. Cover tightly and refrigerate for at least 4 hours, tossing occasionally.
From theseasonedmom.com
From theseasonedmom.com
FIVE VEGETABLE SLAW WITH BLUE CHEESE RECIPES
Five Vegetable Slaw With Blue Cheese Recipes best recipes and related recipes. The Recipes Hack. Dessert; Main Dish; Appetizers; Healthy; Foods for events. Christmas Thanksgiving Spring Winter Summer Fall Search. Five Vegetable Slaw With Blue Cheese Recipes . BLUE CHEESE COLE SLAW. Recipe From foodnetwork.com. Provided by Ina Garten. Categories side-dish. …
From dewbay.tibet.org
From dewbay.tibet.org
44 OF THE CRUNCHIEST COLESLAW RECIPES EVER
2019-01-16 Cranberry Walnut Slaw. I make this every year for the holidays. It's a healthy alternative to traditional coleslaw made with mayo. For a alternate flavor combination, substitute toasted sesame seeds and sesame seed oil for the walnuts and walnut oil, and rice wine vinegar for the white wine vinegar. —Bob Nopper, Salem, New York.
From tasteofhome.com
From tasteofhome.com
20 RECIPES THAT START WITH A BAG OF COLESLAW MIX | ALLRECIPES
Chicken Mango Salsa Salad with Chipotle Lime Vinaigrette. "A delicious, colorful, sweet, and spicy salad with diced chicken, mango pico de gallo salsa, blue cheese, and cranberries in a wonderful chipotle-lime vinaigrette. It's almost too pretty to eat. Almost," says recipe creator Occasional Cooker.
From allrecipes.com
From allrecipes.com
VINEGAR COLESLAW RECIPES | ALLRECIPES
65. A simple cabbage coleslaw marinated in a sweet and tangy vinegar dressing. Three Ingredient Carrot Slaw. 8. Calico Slaw. 19. Pico de Gallo with Cabbage. 15. …
From allrecipes.com
From allrecipes.com
COLESLAW RECIPES : FOOD NETWORK | FOOD NETWORK
2022-06-17 10 Food-Themed Bridal Party Proposal Gifts Your Friends Will Love Jun 13, 2022 By: Lambeth Hochwald 5 Best Toasters of 2022, Tested by Food Network Kitchen Jun 9, 2022
From foodnetwork.com
From foodnetwork.com
CREAMY COLESLAW RECIPE - THE SPRUCE EATS
2022-06-01 Gather the ingredients. In a very large bowl, combine cream, vinegar, salt, pepper, and celery seed, if you are using. Cut the cabbage in half lengthwise, remove the core. Cut the cabbage into very fine shreds (you can use a mandoline if you have one, but a very sharp knife and a steady hand work just fine).
From thespruceeats.com
From thespruceeats.com
VEGAN COLESLAW (CLASSIC RECIPE!) - THE SIMPLE VEGANISTA
Dressing: In a small bowl, whisk the mayo, apple cider vinegar, mustard, sugar, salt, and pepper. Assemble: Add the cabbage and carrots in a very large mixing bowl, the larger the better.Pour the dressing all over the cabbage, and toss well to combine. Finish with salt & pepper to taste. Serve right away, or let the coleslaw rest in the fridge for at least 30 minutes before serving.
From simple-veganista.com
From simple-veganista.com
SERIOUSLY GOOD HOMEMADE COLESLAW - INSPIRED TASTE
2022-04-22 Add the shredded carrot and parsley to the cabbage and toss to mix. In a separate bowl, stir the mayonnaise, vinegar, mustard, celery seeds, salt, and pepper together. Taste for acidity and seasoning, then adjust as desired. If the dressing tastes too tart and you prefer a sweeter coleslaw, stir in the optional sugar.
From inspiredtaste.net
From inspiredtaste.net
ZESTY VEGETABLE COLESLAW RECIPE - PILLSBURY.COM
2005-03-03 Steps. 1. In large bowl, combine coleslaw blend, broccoli and onions; stir gently to mix. 2. In small bowl, combine salad dressing, marmalade and celery seed; blend well. Pour over coleslaw mixture; toss to coat. Add mandarin orange segments; toss gently. Cover; refrigerate at least 2 hours or until serving time.
From pillsbury.com
From pillsbury.com
BAREFOOT CONTESSA | VEGETABLE COLESLAW | RECIPES
Process in batches and mix in a bowl with the grated cabbages. Pile the kale up on a cutting board, thinly slice the leaves crosswise, and add to the bowl. In a medium bowl, whisk together the mayonnaise, mustard, sugar, vinegar, celery seeds, celery salt, salt, and pepper. Pour enough of the dressing over the grated vegetables to moisten them.
From barefootcontessa.com
From barefootcontessa.com
5-MINUTE VEGAN COLESLAW RECIPE - WOW, IT'S VEGGIE?!
2020-06-04 Using a fork or whisk, combine mayo, non-dairy milk, oil lemon juice, sugar, salt and pepper until smooth and the mayo isn't lumpy. Pour coleslaw mix on top of the dressing and use a wooden spoon to "fold" the cabbage into the dressing, tossing from the bottom up until all of the coleslaw is covered in the mayo mixture.
From wowitsveggie.com
From wowitsveggie.com
VEGAN COLESLAW RECIPE - PROTEIN AND VITAMIN A-RICH TASTY SIDEDISH
2021-06-12 Place the cashews in a medium bowl and pour 2 tablespoons of the lemon juice over the top. Add enough water to cover by a few inches. Let soak for 2 hours, then drain and rinse well. In a blender, combine the cashews, garlic, mustard, salt, and the remaining 3 tablespoons lemon juice. Pulse a few times, then blend on low.
From simplegreensmoothies.com
From simplegreensmoothies.com
45 CRAVE-WORTHY RECIPES TO MAKE WITH A BAG OF COLESLAW MIX
2019-02-20 Shrimp Po'Boys with Pineapple Slaw. This twist on the traditional po'boy sandwich adds flavor and veggies while reducing fat and calories. For a smoked flavor, grill the shrimp. For a lower-carb option, serve the po'boy open-faced on a baguette half. —Melissa Pelkey Hass, Waleska, Georgia.
From tasteofhome.com
From tasteofhome.com
THE BEST HOMEMADE COLESLAW RECIPE - THE RECIPE REBEL
2019-07-02 To shred cabbage, cut in quarters, slice off the core, and slice finely with a knife. Place cabbage and carrots in a large bowl. Whisk together mayo, sugar, vinegar, salt and pepper. Pour over vegetables in bowl and stir well. Refrigerate up to 6 hours before serving (see post above for making further in advance)
From thereciperebel.com
From thereciperebel.com
EASY VEGAN COLESLAW | MINIMALIST BAKER RECIPES
2018-08-23 Instructions. Soak cashews. Then drain thoroughly and add to a high-speed blender along with water, maple syrup, mustard, white vinegar, apple cider vinegar, onion, and celery salt (or seeds). Blend on high until creamy and smooth, scraping down sides as needed. If too thick, add more water to thin.
From minimalistbaker.com
From minimalistbaker.com
THE BEST COLESLAW RECIPE - EASY & DELICIOUS | MOM ON TIMEOUT
2021-05-26 Prepare Coleslaw Dressing. In a medium bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, freshly ground black pepper and celery seeds (if using). Pour the coleslaw dressing over the cabbage mixture and toss until combined. Cover and chill for 30 minutes to an hour before serving for best flavor.
From momontimeout.com
From momontimeout.com
BEST WINTER VEG COLESLAW | JAMIE OLIVER
In a separate bowl, mix half the lemon juice, a lug of extra virgin olive oil, yoghurt and mustard. Pick the herb leaves and chop, then stir into the dressing. Pour the dressing over the veg and mix well to coat everything. Season to taste with sea salt, freshly ground black pepper and the rest of the lemon juice, if you like.
From jamieoliver.com
From jamieoliver.com
10 BEST VINEGAR COLESLAW RECIPES | YUMMLY
2022-06-07 240,406 suggested recipes. Yummly Original. Classic Southern Coleslaw Yummly. salt, medium carrot, lemon juice, cabbage, mayonnaise, sugar and 2 more. Yummly Original. Asian-Style Peanut Coleslaw Yummly. roasted peanuts, reduced-sodium soy sauce, vegetable oil, creamy peanut butter and 7 more. Coleslaw with Grilling Cheese KitchenAid. chopped …
From yummly.com
From yummly.com
VEGAN COLESLAW - LOVING IT VEGAN
2021-04-23 You will find full instructions and measurements in the recipe card at the bottom of the post. This is a summary of the process to go along with the process photos. The dressing is a simple mix of vegan mayo (we used a store-bought variety), white vinegar, dijon mustard, maple syrup, sea salt and black pepper. Put that into a measuring jug and give it a whisk and it’s …
From lovingitvegan.com
From lovingitvegan.com
25 COLESLAW RECIPES YOU NEED FOR YOUR NEXT BACKYARD BARBECUE
View Recipe: Smoky-Spiced Slaw. A little chipotle pepper in the dressing lends smoky heat to the dish. A touch of sugar and tangy lime juice balance the pleasant bitterness of radicchio. You can make this slaw up to a day ahead. The radicchio will soften a little as it chills, but the broccoli and cabbage stay crunchy.
From cookinglight.com
From cookinglight.com
ABSOLUTE BEST VEGAN COLESLAW! - THE CHEEKY CHICKPEA
2019-03-10 Instructions. Mix all the dressing ingredients in a small bowl and set aside. Add the finely sliced green and red cabbage, grated carrot, chopped apples, green onions and parsley, and seeds ( if using) to a large bowl. Pour in the dressing and mix everything until combined. Season with salt and pepper if necessary.
From thecheekychickpea.com
From thecheekychickpea.com
THE BEST COLESLAW RECIPE - SPEND WITH PENNIES
2022-03-28 Shred Cabbage: Finely shred cabbage using a mandoline, a food processor, or make thin slices with a knife. For the carrots, I grate them on the larger side of a box grater. Prep Dressing: Whisk the dressing ingredients in a large bowl (per the recipe below). Combine & Chill: Add the cabbage and carrots to the dressing and stir to combine.
From spendwithpennies.com
From spendwithpennies.com
COLESLAW RECIPES | BBC GOOD FOOD
Try a traditional recipe or a new twist on the classic. Share on facebook. Share on twitter. Share on pinterest. Share on whatsapp. Email to a friend. Advertisement. Showing items 1 to 24 of 24. Classic homemade coleslaw. A star rating of 4.8 out of 5. 23 ratings. Forget shop-bought versions and make a homemade slaw. It's an ideal side dish for barbecues or to serve with burgers, …
From bbcgoodfood.com
From bbcgoodfood.com
CRUNCHY VEGETABLE COLESLAW - CULINARY GINGER
2022-04-06 Instructions. To a large mixing bowl, add the cabbage, fennel, carrot and scallion. Toss and set aside. Add the egg yolks, mayonnaise, mustard, lemon juice, honey, vinegar, milk, salt and pepper a bowl and whisk vigorously to break up the yolks until thick and smooth. Add to dressing the vegetables and mix well.
From culinaryginger.com
From culinaryginger.com
CREAMY VEGAN COLESLAW - CONNOISSEURUS VEG
2022-05-20 Stir the cabbage, carrots, mayonnaise, vinegar, Dijon mustard, sugar, celery salt into a large mixing bowl. Stir the ingredients until fully combined. Season with salt and pepper to taste. Adjust any other seasonings to your liking. Serve immediately or chill for later. Nutrition Facts. Creamy Vegan Coleslaw.
From connoisseurusveg.com
From connoisseurusveg.com
COLESLAW SANDWICH - DASSANA'S VEG RECIPES
2021-06-04 Instructions. First rinse and finely chop the veggies in a food chopper or a food processor or with a knife. If you want you can blanch the cabbage before chopping it. If blanching then remember to drain all the water very well. In a bowl add the chopped veggies and steamed corn kernels. You can skip corn if you want.
From vegrecipesofindia.com
From vegrecipesofindia.com
VEGETABLE COLESLAW - FOOD NETWORK UK
1. Preheat the oven to 150°C. 2. Score the skin of the pork with a sharp knife into diamonds and rub the surface with olive oil and the sea salt. 3. Place in a deep sided roasting tray, sprinkle with sea salt and place in the oven for at le. Prep Time. 35 mins.
From foodnetwork.co.uk
From foodnetwork.co.uk
SHREDDED VEGETABLE COLESLAW RECIPE | LAND O’LAKES
Cover; refrigerate at least 30 minutes. STEP 2. Combine carrots, onions, zucchini and jicama in another bowl. Drain; pressing out excess moisture. STEP 3. Add cabbage to vegetable mixture. Pour dressing over salad; toss to coat well. Serve immediately. Store refrigerated.
From landolakes.com
From landolakes.com
EASY VEGAN COLESLAW - CUPFUL OF KALE
2020-04-09 Remove the outer layer, cut off the bottom then cut into quarters then thinly slice. Add to a large bowl with grated carrot and thinly sliced red onion. In a small bowl mix together the mayo dressing then add to the cabbage. Give it a good mix until all combined. Serve straight away or store in fridge for up to 3 days!
From cupfulofkale.com
From cupfulofkale.com
SIMPLE HEALTHY COLESLAW RECIPE - COOKIE AND KATE
To make the dressing, in a small bowl, combine the olive oil with 2 tablespoons lemon juice. Add the garlic, cumin and salt and whisk until thoroughly blended. Drizzle the dressing over the slaw and toss until all of the ingredients are lightly coated in dressing.
From cookieandkate.com
From cookieandkate.com
ROOT VEGETABLE COLESLAW RECIPE - GREAT BRITISH CHEFS
Method. print recipe. 1. For the mayonnaise, combine the egg yolks, mustard and white wine vinegar in a food processor and blend for 1 minute. 2 egg yolks. 3/4 tsp English mustard. 3/4 tsp white wine vinegar. 2. Very slowly, with the motor running, add the oil …
From greatbritishchefs.com
From greatbritishchefs.com
THE BEST VEGAN COLESLAW (QUICK & EASY)
2018-07-16 A quick & easy vegan coleslaw recipe that is creamy and crunchy with the perfect amount of bite. Plus it only takes 10 minutes to make! Search for: Recipes Videos About Contact. Recipes Lifestyle Videos. About Shop Contact. menu. Search for: hey there! We're Jasmine & Chris. A vegan couple creating fresh, fun and delicious recipes. learn more. 272k . 34k. 147k. …
From sweetsimplevegan.com
From sweetsimplevegan.com
VEGETABLE SLAW RECIPE | BROCCOLI, CARROT & CABBAGE SLAW
2018-01-01 Cut broccoli into small florets. Peel and grate the carrots and thinly slice the onions. In a bowl combine mayonnaise, vinegar and dijon mustard. Also add sugar, crushed black pepper and salt and mix well to make the dressing. Add the shredded vegetables & raisins to the mixing bowl and toss to coat with the dressing.
From vegecravings.com
From vegecravings.com
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