Crockpot Company Chicken Recipes

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CROCKPOT COMPANY CHICKEN



Crockpot Company Chicken image

No one has to know you loaded up the Crockpot, set it before you left for work and then came home to a wonderful home cooked meal. Serve over buttered egg noodles along with a side of broccolini or a salad. Enjoy!!

Provided by Broke Guy

Categories     Chicken Breast

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 8

6 boneless skinless chicken breasts
4 mushrooms, sliced
2 (15 ounce) cans cream of mushroom soup
3/4 cup white wine or 3/4 cup chicken broth
1 1/2 teaspoons garlic salt
1 1/2 teaspoons dried rosemary, crushed
3/4 teaspoon paprika
1/2 teaspoon fresh ground black pepper

Steps:

  • Place the chicken in the slow cooker.
  • Combine the rest of the ingredients in a bowl along with one soup can full of water, then pour over the chicken.
  • Cover and cook on low until the chicken is tender (about 7-9 hours). Remove from heat and serve.

Nutrition Facts : Calories 429.8, Fat 17.3, SaturatedFat 4, Cholesterol 113.3, Sodium 1702.3, Carbohydrate 17.6, Fiber 0.7, Sugar 4, Protein 41.9

COMPANY CROCK POT CHICKEN



Company Crock Pot Chicken image

This is a crock-pot recipe that actually makes a dish that looks elegant. From "Fix-It and Forget-It Lightly by Phyllis Pellman Good.

Provided by Indynana

Categories     < 4 Hours

Time 3h10m

Yield 6 serving(s)

Number Of Ingredients 6

1/4 cup butter (can use liquid butterbuds mix)
6 boneless skinless chicken breasts
6 slices fat free mozzarella cheese
1 (10 3/4 ounce) can cream of mushroom soup (can use low-fat)
1/4 cup water
6 ounces seasoned stuffing mix

Steps:

  • Prepare liquid Butter Buds according to package directitons.
  • Place chicken breasts in slow cooker sprayed with non-fat cooking spray.
  • Top each breast with a slice of cheese.
  • Combine soup and water. Pour over chicken.
  • Toss the stuffing mix, its seasoning packet, and prepared Butter Buds together. Sprinkle over chicken breasts.
  • Covert. Cook on low 6-8 hours or on high 3-4 hours.

Nutrition Facts : Calories 350.3, Fat 13.1, SaturatedFat 6.2, Cholesterol 89.1, Sodium 910, Carbohydrate 25, Fiber 0.9, Sugar 3.1, Protein 31.3

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