Crockpotchickenwildricecasserole Recipes
CROCK POT WILD RICE CASSEROLE
Make and share this Crock Pot Wild Rice Casserole recipe from Food.com.
Provided by BeccaB3c
Categories Long Grain Rice
Time 2h45m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Pour into your lightly greased crock pot.
- Cover, cook on high 2 1/2 hours, stirring occasionally.
Nutrition Facts : Calories 328.1, Fat 8.8, SaturatedFat 5, Cholesterol 20.8, Sodium 825.1, Carbohydrate 55.5, Fiber 3, Sugar 3.4, Protein 7.7
CROCK POT CHICKEN WILD RICE CASSEROLE
This delicious and homey one dish meal is very rich and easy. I love how the wild rice cooks in the crock pot, absorbing the flavors of the other ingredients.
Provided by coxva
Categories Chicken
Time 8h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In large skillet, cook bacon until crisp. Remove bacon, crumble and refrigerate.
- Remove all but 1 tablespoon bacon drippings from skillet. Add onion and garlic to skillet and cook and stir for 2-3 minutes.
- Stir in broth, water, and condensed soup; cook and stir until bubbly, 3-4 minutes.
- Place wild rice and carrots in 3-4 quart crock pot. Top with chicken pieces and pour mixture in skillet over chicken. Sprinkle with marjoram.
- Cover crock pot and cook on HIGH for 1 hour.
- Stir mixture, making sure wild rice is submerged in liquid.
- Reduce crock pot setting to LOW and cook, covered, for 6-8 hours until chicken is thoroughly cooked and wild rice is tender.
- Sprinkle reserved bacon into crock pot during the last 30 minutes of cooking time.
JUICY CROCK POT GARLIC CHICKEN WITH WILD RICE
This is probably an adaptation from a Betty Crocker casserole recipe. I love the garlic punch and the hearty wild rice flavor. Also, since rice has a tendency to turn to sludge in the slow cooker, wild rice is a great alternative because it is so much more firm and doesn't squish. The original called for bone-in/skin pieces, but that made the whole thing beyond tender and juicy--more like mushy. My family loves this, and I love how easy it is to make it for them. *EDIT: Some cooks are finding that the rice gets too mushy; I recently tried adding the rice to the crock pot about 30 minutes before serving. This keeps the rice more firm. Enjoy!
Provided by Serah B.
Categories One Dish Meal
Time 5h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Stir together chicken broth and wild rice seasoning packet in crock pot.
- Stir in onion, bell pepper, garlic, oil, and rice.
- Arrange chicken on top.
- Cover and cook on low for 5 to 6 hours.
Nutrition Facts : Calories 458.8, Fat 8.6, SaturatedFat 1.7, Cholesterol 153.6, Sodium 398.1, Carbohydrate 25, Fiber 2.4, Sugar 2.3, Protein 67.3
SLOW-COOKER CREAMY CHICKEN AND WILD RICE
Take 15 minutes to toss 6 easy ingredients into a slow cooker, and you'll have a warm and delicious dinner to satisfy hungry appetites.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 5h25m
Yield 6
Number Of Ingredients 7
Steps:
- Mix uncooked rice and sauce mix (from dinner mix) and remaining ingredients in 2- to 3 1/2-quart slow cooker.
- Cover and cook on low heat setting 5 to 6 hours or until rice is tender.
- Stir mixture. Cover and let stand about 15 minutes or until thickened and desired consistency.
Nutrition Facts : Calories 330, Carbohydrate 33 g, Cholesterol 80 mg, Fiber 2 g, Protein 27 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 1250 mg
CROCKPOT CHICKEN & WILD RICE
Variation on a Campbell's Recipe. Put in the slow cooker in the morning and after work come home to a great meal!
Provided by ND_Dawn
Categories One Dish Meal
Time 5h10m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Stir the soup, water, carrots, water chesnuts, (celery), rice and seasoning packet in a 4 Quart crockpot.
- Add the chicken and turn to coat.
- Cover and cook on low 5 to 7 hours (depending on your crockpot - mine only takes 5 hours) or until the chicken is cooked through and the rice is tender.
Nutrition Facts : Calories 288.7, Fat 14, SaturatedFat 3.9, Cholesterol 81, Sodium 488.8, Carbohydrate 14.7, Fiber 2.1, Sugar 3.7, Protein 25.3
CROCK-POT CHICKEN AND WILD RICE
My family loves this tasty dish--it's comfort food at its comfiest! It's very easy to prepare but tastes like you worked all day on it.
Provided by KaylyRed66
Categories One Dish Meal
Time 5h5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Spray bottom and sides of 5-6 quart slow cooker with non-stick cooking spray.
- Layer (in this order) chicken breasts, rice mix, soups and mushrooms.
- Cook on low for 5 hours or until chicken is tender.
More about "crockpotchickenwildricecasserole recipes"
SLOW-COOKER CHICKEN AND WILD RICE CASSEROLE - TODAY
From today.com
4.2/5 (584)Category EntréesCuisine AmericanTotal Time 4 hrs 15 mins
- If your slow cooker has a brown or sauté function, melt the butter in the slow cooker and add the shallot and celery. Cook until they are soft and translucent, then switch the slow cooker function to high heat. Add the rice, mushrooms, parsley, salt, garlic powder, and paprika, then pour in the milk and chicken broth.
- If your slow cooker does not have a brown or sauté function, turn the slow cooker on to high heat and melt the butter. Add the shallot, celery, rice, mushrooms, parsley, salt, garlic powder, and paprika, then pour in the milk and chicken broth.
- Cover the slow cooker and cook for 4 hours on high or 7 hours on low. Taste and add more salt if needed, and serve.
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- Trim the fat from the chicken breasts or thighs. If using chicken breasts, cut each breast into 2-3 even pieces (so they will cook at the same rate as the rice).
- Prepare the veggies: dice an onion, thickly coin a carrot, slice celery, and chop the sweet potato into bite-sized pieces. Add to the crockpot.
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