CRISPY PORK BELLY
Thanks to social media, food bloggers, and celebrity chefs with too much time on their hands, pork belly was/is all the rage. It's a common sight on menus across the land, and you can't channel-surf past a food show without seeing it. It also helps that people are no longer terrified to eat a little fat.
Provided by Chef John
Categories Appetizers and Snacks Meat and Poultry Pork
Time 14h15m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 200 degrees F (95 degrees C).
- Season pork belly all over with smoked paprika, salt, and black pepper. Wrap pork in parchment paper; wrap a second time in aluminum foil, and a third time in another sheet of aluminum foil. Place pork packet in a baking dish.
- Roast in the preheated oven until tender for 6 hours. Let cool in wrappings to room temperature; place cooled packet in refrigerator and chill for 8 hours or overnight.
- Unwrap chilled meat. Save any rendered fat that falls away when unwrapping pork.
- Cut meat into 6 equal-size portions. Cut 1/8-inch by 1/8-inch slashes in the fat-side of the pork. Season with salt.
- Heat 2 tablespoons reserved pork fat in a skillet over medium heat. Place pork belly, fat side down, in hot fat; cook until well-browned on all sides and heated through, 5 to 10 minutes. Transfer pork belly to a plate, drizzle with olive oil and season with pepper.
Nutrition Facts : Calories 87.1 calories, Carbohydrate 0.3 g, Cholesterol 13.6 mg, Fat 7.4 g, Protein 4.6 g, SaturatedFat 2 g, Sodium 351.7 mg
HONEY GARLIC BAKED PORK BITES
Moist and tender, with charred bits too, these Honey Garlic Baked Pork Bites are delicious and easy to prepare. Despite the long cooking time, this main is perfect for a family dinner anytime. Sweet and garlicky, with an optional kick of spice and heat. Yum!
Provided by Lord Byron's Kitchen
Categories Main Course
Time 3h15m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees.
- In a large oven-safe baking dish, gently toss the pork with salt, pepper, onion, and olive oil. Cover the dish with aluminum foil and bake for 1 hour.
- In the meantime, stir together the honey, dried red chili flakes, and garlic. Set aside.
- Remove the pan from the oven and add the honey and garlic mixture. Stir into the pork bites. (There will be a lot of water in the pan - do not drain!) Bake for 30 minutes, uncovered.
- Remove dish from oven, stir, and bake for 30 minutes. Then, repeat this step once more.
- Lastly, remove the dish from the oven again, add the sesame seeds, stir, and return to the oven for 30 minutes.
- Remove from oven, and allow to cool for five minutes. Sprinkle with chopped, fresh parsley and sesame seeds. Serve.
Nutrition Facts : Calories 290 kcal, Carbohydrate 30 g, Protein 22 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 74 mg, Sodium 204 mg, Fiber 1 g, Sugar 29 g, ServingSize 1 serving
LOADED PULLED PORK TATER TOT BITES
Forget potato skins... have you ever had loaded Tater Tots®? Tots are baked in muffin cups and transformed into crispy potato cups before being loaded with pulled pork, cheese, BBQ sauce, and sour cream. These bites are perfect for a party and also a great way to use up leftover pulled pork.
Provided by fabeveryday
Categories Pork Appetizers
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Spray the cups of a 12-cup muffin pan with nonstick cooking spray.
- Place 4 to 5 frozen potato nuggets into each muffin cup.
- Bake in the preheated oven for 10 minutes.
- Remove muffin pan from the oven. Using a small glass (e.g. a small juice glass or shot glass) twist and press the tots downward in each muffin cup to create a potato cup. Return to the oven and bake until deep golden brown, about 15 more minutes.
- Remove the pan from the oven and distribute pulled pork evenly between the cups. Add 1 tablespoon of shredded cheese to each potato cup, being careful to try and keep it on top of the pulled pork (not down the sides of the muffin cups).
- Return to the oven and bake until the cheese has melted, 4 to 5 minutes. Remove from the oven and transfer the potato cups to a serving platter.
- Drizzle with BBQ sauce, add a small dollop of sour cream, and sprinkle with green onions before serving.
Nutrition Facts : Calories 154.4 calories, Carbohydrate 14.3 g, Cholesterol 20.3 mg, Fat 9.1 g, Fiber 1.1 g, Protein 6.1 g, SaturatedFat 3.7 g, Sodium 351.2 mg
SIMPLY AWESOME BAKED PORK CHOPS!!
Make and share this Simply Awesome Baked Pork Chops!! recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Brown chops in butter.
- Place in baking dish.
- Sprinkle with soup mix.
- Pour cream over all.
- Bake, tightly covered, at 375* for 45 minutes or until done.
CRUNCHY BAKED PORK CHOPS
Panko breadcrumbs are Japanese style crumbs. They are made with whole wheat and are lighter, larger and crispier than normal crumbs. They make a delicious crispy coating for these chops.
Provided by GREG IN SAN DIEGO
Categories Pork
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- In shallow dish, mix breadcrumbs, garlic, parsley, tarragon, salt and pepper.
- In another dish, beat egg with mustard.
- Place flour in third dish.
- Dredge each pork chop in flour, dip in egg mixture and then breadcrumb mixture, covering completely and patting so crumbs adhere.
- Place chops on baking sheet.
- Place in oven and bake until chops are cooked through (170 degrees), about 30 minutes, depending on thickness of chops, turning once.
- Serve with mushroom or country gravy, mashed potatoes and either apple sauce or baked apples.
Nutrition Facts : Calories 404.3, Fat 14.8, SaturatedFat 5, Cholesterol 170.4, Sodium 817.7, Carbohydrate 19.9, Fiber 1.2, Sugar 0.2, Protein 44.8
CRUNCHY BAKED PORK TENDERLOIN
This recipe originally called for chicken breasts, but I adapted it for pork tenderloin with mouthwatering results! I like that it calls for ingredients I already have on hand.-Angie Price, Bradford, Tennessee
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Flatten pork tenderloin pieces to 1/4-in. to 1/2-in. thickness. In a shallow bowl, combine butter, mayonnaise and mustard; dip tenderloin pieces, then roll in stuffing crumbs. , Place in a greased 13-in. x 9-in. baking pan. Bake, uncovered, at 425° for 13-16 minutes or until juices run clear. Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 406 calories, Fat 27g fat (10g saturated fat), Cholesterol 99mg cholesterol, Sodium 541mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 25g protein.
More about "crunchy baked pork bites with awesome sauce recipes"
PORK BITES - THE PERFECT APPETIZER ~ WHOLE30, KETO …
From atwistedplate.com
4.7/5 (3)Total Time 30 minsCategory AppetizerCalories 273 per serving
CRISPY BAKED PORK CUTLETS - SLENDER KITCHEN
From slenderkitchen.com
CRISPY OVEN BREADED PORK CHOPS RECIPE - FABULESSLY …
From fabulesslyfrugal.com
CRISPY KETO PORK BITES - RULED ME - RECIPES
From ruled.me
CHINESE CRISPY PORK BELLY - RECIPETIN EATS
From recipetineats.com
10 BEST PORK BITES RECIPES | YUMMLY
From yummly.com
CRUNCHY BAKED PORK CHOPS - BAKING BITES
From bakingbites.com
BREADED PORK BITES - EATING WITH DEB
From eatingwithdeb.com
CRUNCHY BAKED PORK CHOPS » DJALALI COOKS FANCY PORK CHOPS
From djalalicooks.com
CRISPY PORK BELLY BITES - AUSTRALIAN PORK
From pork.com.au
THE WORLD TASTERS: CRISPY FRIED PORK BITES - BLOGGER
From world-tasting.blogspot.com
CRISPY BAKED PORK OR CHICKEN BITES – REAL FAMILY RECIPES
From realfamilyrecipes.co.uk
BREADED CRISPY BAKED PORK CHOPS WITH MUSTARD SAUCE
From seasonsandsuppers.ca
CRUNCHY BAKED PORK BITES WITH AWESOME SAUCE | RECIPE | PORK …
From pinterest.co.uk
HONEY GARLIC BAKED PORK BITES - STOLENRECIPES.NET
From stolenrecipes.net
CRISPY PORK BITES WITH CHEESY TOPPING RECIPE | BY VICTORIA PAIKIN
From pinterest.ca
CRUNCHY BAKED PORK BITES WITH AWESOME SAUCE
From pinterest.co.uk
CRUNCHY BAKED PORK CHOPS - SMITTEN KITCHEN
From smittenkitchen.com
TERIYAKI PORK BITES RECIPE - SAVING TALENTS
From savingtalents.com
PORK BITES APPETIZER RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRUNCHY BAKED PORK CHOPS (+ VIDEO) - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
CRISPY BAKED PORK CHOPS - THE FED UP FOODIE
From thefedupfoodie.com
EASY PORK BITES (QUICK 10 MINUTE PREP!) - THE SHORTCUT …
From centslessdeals.com
CRISPY BAKED PORK CHOPS [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
CRISPY PORK BITES (DELISH APPETIZER OR MAIN!) - EASY LOW CARB
From easylowcarb.com
CRUNCHY BAKED PORK CHOPS - NONONSENSE.RECIPES
From nononsense.recipes
3-INGREDIENT CRISPY BAKED PORK CHOPS | RECIPELION.COM
From recipelion.com
HONEY GARLIC BAKED PORK BITES - PRETTY PRACTICAL PANTRY - PINTEREST
From pinterest.com
21 PORK BITES RECIPE - SELECTED RECIPES
From selectedrecipe.com
EASY BAKED CHICKEN BITES - KIRBIE'S CRAVINGS
From kirbiecravings.com
THE BEST CRISPY BAKED PORK SHOULDER RECIPE - SWEET CS …
From sweetcsdesigns.com
HONEY GARLIC BAKED PORK BITES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SALT & PEPPER PORK BITES - THECOMMUNALFEAST.COM
From thecommunalfeast.com
BAKED PORK PANKO CRUSTED CHICKEN BITES WITH RANCH
From thebutteredgnocchi.com
CRUNCHY BAKED PORK CHOPS - LUNCH RECIPES
From fooddiez.com
HONEY HOT CRISPY BAKED CHEESE BITES - SOUTHERN FATTY
From southernfatty.com
CRUNCHY BAKED PORK BITES WITH AWESOME SAUCE | RECIPE
From pinterest.com
BEST CRISPY BAKED MAC AND CHEESE BITES RECIPE - THE TASTY TIP
From thetastytip.com
CRISPY FRIED PORK WITH AN EXPLOSIVE DIPPING SAUCE.
From caribbeanpot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love