Cucumber And Feta Appetizer Bites Recipes

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CUCUMBER AND FETA APPETIZER BITES



Cucumber and Feta Appetizer Bites image

Fresh cucumber slices topped with simple ingredients are a quick and easy no-cook appetizer your guests will love!

Provided by Holly Gray

Categories     Appetizer

Time 10m

Number Of Ingredients 4

1 medium cucumber
1/2 cup Mediterranean feta cheese (crumbled)
2 teaspoons fresh parsley (chopped)
ground black pepper (to taste)

Steps:

  • Slice cucumber into eight 1/2-inch rounds.
  • In a small bowl, combine feta, parsley, and pepper.
  • Spoon the feta mixture onto each cucumber slice and serve.

Nutrition Facts : Calories 29 kcal, Carbohydrate 1 g, Protein 2 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 8 mg, Sodium 108 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

CUCUMBER-FETA BITES



Cucumber-Feta Bites image

Cucumbers are a wonderful alternative to chips and dip at snack time. Here seedless cucumbers are stuffed with feta, yogurt, cream cheese, and walnuts. Yum!

Provided by Susie D. @1SusieD

Categories     Vegetable Appetizers

Number Of Ingredients 5

6 tablespoon(s) nonfat greek yogurt
1 1/2 tablespoon(s) reduced fat cream cheese
2 tablespoon(s) feta
4 teaspoon(s) walnuts, chopped
1 - long seedless cucumber

Steps:

  • Cut cucumber in half lengthwise and remove seeds.
  • Mix yogurt, cream cheese, and feta. Spoon into cucumber; top with walnuts. Cut into 2" pieces.
  • Calories: 122 per half cucumber.

FETA & CUCUMBER BITES



Feta & cucumber bites image

These decorative canapés look impressive when laid out - flavour your ricotta cheese filling with dill and garlic

Provided by Good Food team

Categories     Buffet, Starter

Time 10m

Yield Makes 24

Number Of Ingredients 6

1 garlic clove , crushed
200g feta cheese
100g ricotta
4 tbsp chopped dill , plus extra fronds, to garnish
1 large cucumber , halved lengthways, seeds scooped out and discarded
cracked black pepper , to serve

Steps:

  • Add the garlic, feta, ricotta and dill to a food processor and whizz until smooth but thick.
  • Fill the middle of the cucumber with the cheese mix and smooth over. Cut into 3cm-thick slices. Sprinkle with cracked pepper and garnish with the dill fronds.

Nutrition Facts : Calories 29 calories, Fat 2 grams fat, SaturatedFat 1 grams saturated fat, Protein 2 grams protein, Sodium 0.3 milligram of sodium

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