Cucumber Lettuce And Cheese Sandwich Recipes

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CUCUMBER SANDWICHES III



Cucumber Sandwiches III image

Really great appetizer for the summer or anytime. Every time I have served these everyone wants the recipe...and they're so easy! Just be sure to refrigerate the cream cheese mixture overnight!

Provided by KIMBEE100

Categories     Main Dish Recipes     Sandwich Recipes

Time 20m

Yield 35

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
½ cup mayonnaise
1 (.7 ounce) package dry Italian salad dressing mix
2 loaves French bread, cut into 1 inch slices
2 medium cucumbers, sliced
1 pinch dried dill weed

Steps:

  • In a medium bowl, mix together the cream cheese, mayonnaise and Italian dressing mix. Refrigerate for at least 6 hours, or preferably overnight.
  • Spread the cream cheese blend onto slices of French bread. Top with a cucumber slice, and sprinkle with dill. You can make as many or few as you like. the cream cheese mixture keeps for about a week in the refrigerator so you can make them over and over again!

Nutrition Facts : Calories 123.1 calories, Carbohydrate 15.6 g, Cholesterol 8.2 mg, Fat 5.2 g, Fiber 0.7 g, Protein 3.6 g, SaturatedFat 1.9 g, Sodium 296.6 mg, Sugar 1.2 g

CUCUMBER LETTUCE AND CHEESE SANDWICH



Cucumber Lettuce and Cheese Sandwich image

Make and share this Cucumber Lettuce and Cheese Sandwich recipe from Food.com.

Provided by lets.eat

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

sliced seedless European cucumber, unpeeled
lettuce leaf
1 slice American cheese
Miracle Whip
2 slices white bread

Steps:

  • On one piece of bread layer the cucumber, american cheese, lettuce leaves and generously slather the top half of bread with Miracle Whip salad dressing, replace top. Eat.

Nutrition Facts : Calories 203.4, Fat 6.8, SaturatedFat 3.6, Cholesterol 13.6, Sodium 545.9, Carbohydrate 27.1, Fiber 1.2, Sugar 2.1, Protein 8

ENGLISH TEA CUCUMBER SANDWICHES



English Tea Cucumber Sandwiches image

A refreshing and delicious sandwich. Depending on the way you cut the bread, these can be made as appetizers or a simple lunch time sandwich.

Provided by NJS36

Categories     Main Dish Recipes     Sandwich Recipes

Time 25m

Yield 12

Number Of Ingredients 8

1 cucumber, peeled and thinly sliced
1 (8 ounce) package cream cheese, softened
¼ cup mayonnaise
¼ teaspoon garlic powder
¼ teaspoon onion salt
1 dash Worcestershire sauce
1 (1 pound) loaf sliced bread, crusts removed
1 pinch lemon pepper

Steps:

  • Place cucumber slices between 2 paper towels set in a colander. Allow liquid to drain, about 10 minutes.
  • Mix cream cheese, mayonnaise, garlic powder, onion salt, and Worcestershire sauce in a bowl until smooth.
  • Spread cream cheese mixture evenly on one side of each bread slice.
  • Divide cucumber slices over half of the bread slices; sprinkle lemon pepper on cucumber.
  • Stack the other half of the bread slices with spread sides down over the cucumber slices to make sandwiches.

Nutrition Facts : Calories 201.6 calories, Carbohydrate 20.5 g, Cholesterol 22.3 mg, Fat 11.4 g, Fiber 1 g, Protein 4.5 g, SaturatedFat 4.9 g, Sodium 396.5 mg, Sugar 2 g

CUCUMBER AND CHEDDAR CHEESE SANDWICHES



Cucumber and Cheddar Cheese Sandwiches image

Make and share this Cucumber and Cheddar Cheese Sandwiches recipe from Food.com.

Provided by Dancer

Categories     Lunch/Snacks

Time 10m

Yield 1 batch

Number Of Ingredients 6

fresh baked bread (whatever type you prefer)
English cucumber
white cheddar cheese (old or strong)
butter or mayonnaise
salt
black pepper

Steps:

  • Peel cucumber skin and cut thin round slices.
  • Spread butter or mayonnaise on two slices of baked bread.
  • Cut Cheddar cheese into thin slices and place on of the slices until thoroughly covered.
  • Then place the thin slices of cucumbers on top of the cheese and add salt and pepper on top of the cucumbers only.
  • Place the second (buttered or mayonnaised) slice on top of the cucumbers and cut in half.

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