Curtis Blue Cheese Dressing Recipes

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CURTIS BLUE CHEESE DRESSING RECIPE



Curtis Blue Cheese Dressing Recipe image

This French dip contains the goodness of blue cheese. Blue cheese is a great source of protein and Vitamin B12. Blue cheese helps your body make hormones, maintain a healthy immune system and repair damaged tissues. This dip is a perfect pair for chips, nachos and other light snacks. Continental in its taste, it can be paired with garlic bread too. You can prepare and refrigerate the dressing for a couple of days and dig in whenever you are craving for a cheesy dip. This Curtis Blue Cheese dressing can also be used for dressing salad or a chicken or tofu dish too. So, put that apron on and give wings to your culinary skills!

Provided by TNN

Categories     Appetizers

Time 20m

Yield 8

Number Of Ingredients 7

1/2 cup blue cheese
2 tablespoon vegetable oil
2 dash Worcestshire sauce
4 tablespoon lemon juice
2 dash paprika
4 tablespoon white wine vinegar
2 dash mustard powder

Steps:

  • Take blue cheese in a bowl and crumble the cheese with your hands. The cheese should be crumbled enough to be made into a smooth paste when other ingredients are mixed.
  • Now, take a bowl and combine crumbled cheese, vegetable oil, Worcestershire sauce, lemon juice, paprika, white wine vinegar and mustard powder together. Mix well and serve with vegetables, chips, breads.

Nutrition Facts : ServingSize 1 bowl, Calories 277 cal

CURTIS PROVENCAL DRESSING



Curtis Provencal Dressing image

Provided by Food Network

Categories     appetizer

Time 5m

Yield 1/2 cup

Number Of Ingredients 4

5 tablespoons olive oil
1 1/2 tablespoons cider vinegar measured
1 teaspoon Dijon mustard
3 teaspoons chervil

Steps:

  • Mix mustard and cider vinegar, drizzle in oil and whisk until thickened, add chopped chervil and season with salt and pepper.
  • TIP: CHOPPED SALAD IN ENDIVE LEAVES
  • Finely chop your favorite salad fixings such as peppers, cucumbers, onion, blue cheese and mix with your favorite vinaigrette. Separate endive leaves to equal lengths and fill for hors douevres, right before serving

BLUE CHEESE DRESSING



Blue Cheese Dressing image

I tasted this tangy blue cheese dressing for the first time at a friend's house. She gave me the recipe, and now I make it every week. I always keep some in my refrigerator. This homemade recipe tastes much better than bottled blue cheese dressing and it's a snap to make. -Barbara Nowakowski, North Tonawanda, New York

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 8

1-1/2 cups mayonnaise
1/2 cup sour cream
1/4 cup cider vinegar
4 teaspoons sugar
1/2 teaspoon ground mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 cup (4 ounces) crumbled blue cheese

Steps:

  • In a bowl, combine the first seven ingredients. Stir in the blue cheese. Cover and chill at least 2 hours. Store in the refrigerator.

Nutrition Facts : Calories 200 calories, Fat 20g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 234mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

BOB'S BLUE CHEESE DRESSING



Bob's Blue Cheese Dressing image

Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato, and red onion.

Provided by GOOBNORTON

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 20m

Yield 24

Number Of Ingredients 10

1 cup crumbled blue cheese
1 cup mayonnaise
1 cup sour cream
2 teaspoons lemon juice
1 teaspoon hot pepper sauce
2 teaspoons Worcestershire sauce
2 tablespoons chopped fresh parsley
1 tablespoon honey
1 teaspoon ground black pepper
1 teaspoon sea salt

Steps:

  • In a large bowl, whisk together the blue cheese, mayonnaise, sour cream, lemon juice, hot pepper sauce, Worcestershire sauce, parsley, honey, pepper, and salt. Chill until serving.

Nutrition Facts : Calories 109.7 calories, Carbohydrate 1.8 g, Cholesterol 11.9 mg, Fat 10.9 g, Protein 1.6 g, SaturatedFat 3.4 g, Sodium 215.1 mg, Sugar 0.9 g

BLUE CHEESE DRESSING



Blue Cheese Dressing image

Provided by Mitchell Owens

Categories     easy, quick, condiments, side dish

Time 10m

Number Of Ingredients 5

1/4 pound blue cheese, like Roquefort
1/2 cup mayonnaise
1/2 cup sour cream
1/4 teaspoon freshly ground pepper
1/4 cup minced chives

Steps:

  • Crumble blue cheese into a bowl, and mash lightly with a fork.
  • Add mayonnaise, sour cream and pepper. Blend well with fork, breaking up chunks of blue cheese. Stir in chives. Cover. Refrigerate.

Nutrition Facts : @context http, Calories 241, UnsaturatedFat 16 grams, Carbohydrate 1 gram, Fat 24 grams, Fiber 0 grams, Protein 5 grams, SaturatedFat 8 grams, Sodium 462 milligrams, Sugar 1 gram

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