CYTRYNóWKA POLISH LEMON LIQUEUR
Homemade Lemon Liqueur in the Polish tradition
Provided by Polish Housewife
Number Of Ingredients 3
Steps:
- Wash the lemons and submerge in boiling water (I wish I could explain the benefits of the boiling water, but I'm just following directions)
- Use a vegetable peeler to remove the zest from the lemons, add to a large jar or divide among multiple jars
- Add vodka and sugar (to taste), and top with a lid
- Shake or swirl the mixture occasionally over the next couple of days, until the sugar dissolves
- Remove the lemon zest after 24 to 48 hours
- Refrigerate and serve chilled
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