Darlene Chicken Recipes
SUNSHINE CHICKEN
Very easy and oh so good. Our family's favorite outside of Southern fried! Serve with rice and a fresh green vegetable for a complete meal.
Provided by Charlene Ricketts
Categories Chicken Thighs
Time 1h10m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Rinse the chicken pieces and place them, single layer and skin side up, in a 9x13 inch baking dish.
- Mix the soy sauce, ketchup, corn syrup and garlic powder in a small bowl. Baste the chicken with the sauce, reserving some sauce for basting during baking. Bake uncovered in the preheated oven, basting approximately every 15 minutes, for 1 hour (or until chicken is done and juices run clear).
Nutrition Facts : Calories 807.1 calories, Carbohydrate 23.1 g, Cholesterol 286 mg, Fat 52 g, Fiber 0.2 g, Protein 59.9 g, SaturatedFat 14.8 g, Sodium 1044.4 mg, Sugar 7 g
CRISPY ORANGE CHICKEN
We enjoy these tangy nuggets so many ways-over noodles or rice, in sandwiches, even on top of lettuce and cabbage. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Bake popcorn chicken according to package directions., Meanwhile, in a large skillet, heat oil over medium-high heat. Add carrots; cook and stir until tender, 3-5 minutes. Add garlic; cook 1 minute longer. Stir in orange zest, juice, hoisin sauce, sugar and seasonings; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 4-6 minutes, stirring constantly., Add chicken to skillet; toss to coat. Serve with rice.
Nutrition Facts : Calories 450 calories, Fat 20g fat (3g saturated fat), Cholesterol 35mg cholesterol, Sodium 1294mg sodium, Carbohydrate 56g carbohydrate (25g sugars, Fiber 3g fiber), Protein 14g protein.
DARLENE CHICKEN
Make and share this Darlene Chicken recipe from Food.com.
Provided by oharaj5
Categories One Dish Meal
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Lay chicken in bottom of baking dish.
- add 1 c water.
- pour cream of chicken soup over chicken.
- cover chicken with american cheese slices.
- pour stuffing over chicken and cheese slice.
- Cover and Bake at 350 for 45 mins covered and 15 uncovered.
- note: add a bag of frozen veggiess and that makes this a complete meal.
Nutrition Facts : Calories 298.5, Fat 11.8, SaturatedFat 3.3, Cholesterol 54, Sodium 932.5, Carbohydrate 26.3, Fiber 0.9, Sugar 2.7, Protein 20.5
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