Daycare Goulash Recipes
DAYCARE GOULASH
My mother was the director of a day care in the early 1970's and this is a recipe she made for the children. I still make and we love it.
Provided by True Texas
Categories One Dish Meal
Time 40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground meat and onion. Drain off fat.
- Cook macaroni and drain.
- Add all the remaining ingredients and simmer about 30 minutes.
Nutrition Facts : Calories 133.5, Fat 1.3, SaturatedFat 0.2, Sodium 677.2, Carbohydrate 26.9, Fiber 4.2, Sugar 5.7, Protein 5.5
COUNTRY GOULASH
My grandfather came from Hungary when he was three. My grandmother made this recipe for a taste of home for him. It is Americanized, but still delicious. He added sour cream to his, while we kids we ate it plain. The consistency grandma made was like a casserole or stew rather than a soup.
Provided by Kelly Nagy Cramer
Categories World Cuisine Recipes European Eastern European Hungarian
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Heat a large skillet over medium-high heat. Cook and stir beef, onion, and garlic in the hot skillet until browned and crumbly, 5 to 7 minutes.
- Season beef with paprika, black pepper, and seasoned salt. Stir tomato sauce and tomato paste into the beef mixture until smooth. Pour water over the beef; add macaroni and stir.
- Bring the liquid to a boil, reduce heat to medium-low, and simmer mixture, adding water as needed to maintain your desired consistency, until the macaroni is tender yet firm to the bit, about 20 minutes. Adjust seasoning before serving.
Nutrition Facts : Calories 508.9 calories, Carbohydrate 46.3 g, Cholesterol 99.1 mg, Fat 19.9 g, Fiber 6.6 g, Protein 37.8 g, SaturatedFat 7.5 g, Sodium 1434.5 mg, Sugar 12.5 g
MY KIDS FAVORITE GOULASH
My Great Grandmother use to make this all the time, it has kind of been handed down, now I make it for my kids. I did change a little by adding Rotel tomatoes, my kids love the spicier version!
Provided by Khrissypoo
Categories Meat
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni.
- Drain and add to beef that has been browned with onion.
- Sprinkle cheese from packet over all and stir.
- Add Rotel tomatoes and the amount of tomato juice you prefer, mix well.
- Season with salt and pepper.
- Bake at 350 degrees for 20-30 minutes or until heated.
Nutrition Facts : Calories 452.6, Fat 19, SaturatedFat 7.6, Cholesterol 84.3, Sodium 789.5, Carbohydrate 39.4, Fiber 1.3, Sugar 5.9, Protein 30.1
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