Dees Chocolate Peppermint Milk Shake Recipes

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CHOCOLATE PEPPERMINT MILKSHAKE



Chocolate Peppermint Milkshake image

Provided by Trisha Yearwood

Categories     beverage

Time 10m

Yield 2 servings

Number Of Ingredients 7

3 heaping scoops chocolate ice cream
3 heaping scoops vanilla ice cream
1/2 cup heavy cream
1/2 cup milk
1/4 cup chocolate mint cookies, such as Thin Mints, chopped, plus more for garnish
1 teaspoon peppermint extract
Whipped cream, for topping, optional

Steps:

  • Put the chocolate and vanilla ice cream, heavy cream, milk, cookies and peppermint extract in a blender and process until thick and smooth. Divide the milkshake between 2 glasses. Top with a dollop of whipped cream if using, and chopped mint cookies.

PEPPERMINT MILKSHAKES



Peppermint Milkshakes image

Rich ice cream and refreshing peppermint make this peppermint milkshake recipe a special treat, especially during the holidays. For a twist on this classic, stir in chocolate syrup and top with chocolate shavings. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 3 servings.

Number Of Ingredients 5

1 cup 2% milk
2 cups vanilla ice cream
1/2 teaspoon peppermint extract
1/2 cup crushed peppermint candies, divided
Sweetened whipped cream

Steps:

  • In a blender, combine milk, ice cream and extract; cover and process for 30 seconds or until smooth. Stir in 1/4 cup peppermint candies. Pour into chilled glasses. Top with whipped cream and remaining peppermint candies; serve immediately.

Nutrition Facts : Calories 284 calories, Fat 11g fat (7g saturated fat), Cholesterol 45mg cholesterol, Sodium 115mg sodium, Carbohydrate 39g carbohydrate (32g sugars, Fiber 1g fiber), Protein 6g protein.

CHOCOLATE PEPPERMINT SHAKE



Chocolate Peppermint Shake image

Create a luscious Chocolate Peppermint Shake that is creamy, delicious and super refreshing. Add the ingredients for this Chocolate Peppermint Shake to the blender and you've got yourself a real treat.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 4 servings, about 1 cup each.

Number Of Ingredients 5

2 cups milk
ice cubes
1 cup frozen COOL WHIP Whipped Topping
1 pkg. (4-serving size) JELL-O Chocolate Flavor Instant Pudding
4 small chocolate-covered mint patties

Steps:

  • Pour milk into large glass measuring cup. Add enough ice to measure 3 cups. Pour into blender. Add remaining ingredients; cover.
  • Blend on high speed until smooth.
  • Pour into glasses. Serve immediately.

Nutrition Facts : Calories 220, Fat 6 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 480 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

DEE'S CHOCOLATE PEPPERMINT MILK SHAKE



Dee's Chocolate Peppermint Milk Shake image

You want some fries with that shake! Ha! Hey ya'll, thank y'all sooo much for your feed back on my dark chocolate granola and giving me 4.5 stars! nnI am a huge fan of Chick-Fil-A®'s Seasonal Peppermint shake, so I decided, why not make my own at home! Saves me gas, time and money! I decided to keep it as simple as possible, and family friendly, so you can make it with the kids, nieces, nephews, baby cousins, or who else wants to help! I hope y'all enjoy it, let me know! I'd love your feedback also! Pour into cup, grab a straw, and enjoy!

Provided by CusineLover

Categories     Chocolate Shakes and Floats

Time 10m

Yield 1

Number Of Ingredients 7

5 ice cubes
5 hard peppermint candies
1 tablespoon dark chocolate chips (such as Ghirardelli® 60% Dark Chocolate)
4 scoops softened vanilla bean ice cream, or more to taste
½ teaspoon peppermint extract, or to taste
3 drops red food coloring
½ cup skim milk, or as needed

Steps:

  • Blend ice cubes, peppermint candies, and chocolate chips together in a blender until evenly blended and slightly grainy. Add ice cream, peppermint extract, and red food coloring; blend until smooth. Add milk and blend until desired consistency is reached.n

Nutrition Facts : Calories 493.9 calories, Carbohydrate 95.2 g, Cholesterol 39.4 mg, Fat 9.5 g, Fiber 0.6 g, Protein 7.1 g, SaturatedFat 5.8 g, Sodium 150.3 mg, Sugar 68.5 g

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