BROCCOLI-PASTA-CHEDDAR SALAD
This salad is very similar to the deli salad you can buy at Walmart with rotini pasta, cheddar cheese, broccoli, and a yummy sweet-tangy dressing.
Provided by Lynn 2574
Categories < 30 Mins
Time 27m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix sugar, mayonnaise, and vinegar; set aside.
- Boil noodles until done; drain in colander. Run cold water over pasta to chill.
- In a large bowl combine pasta, onion, cheddar cheese, and broccoli. Pour desired amount of dressing over and toss well. Serve cold.
DELI-STYLE FRESH BROCCOLI SALAD
Delicious variation of this favorite deli salad. Honey is absorbed more slowly than cane sugar, so this may be better tolerated by those who are more sensitive to 'sugar highs.' Also, for those who find white or red onions just too strong of a flavor, I've used green onion for a milder yet still 'onion-y' layer.
Provided by Anne Cassens
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 55m
Yield 8
Number Of Ingredients 7
Steps:
- Cook and stir bacon in a large skillet over medium-high heat until crisp, about 10 minutes. Drain bacon on a plate lined with paper towel.
- Toss broccoli, cranberries, and green onion together in a large bowl. Whisk mayonnaise, honey, and vinegar together in a small bowl. Add bacon to broccoli mixture and toss. Drizzle dressing over the salad; toss to coat.
- Refrigerate until cold, about 30 minutes.
Nutrition Facts : Calories 519.1 calories, Carbohydrate 34.1 g, Cholesterol 39 mg, Fat 40.9 g, Fiber 1.9 g, Protein 6.4 g, SaturatedFat 9.6 g, Sodium 520.5 mg, Sugar 30.2 g
CHEDDAR BROCCOLI SALAD
This crunchy salad is often on our Sunday dinner menu, and we like to take it to potlucks. We never tire of it, and judging by the compliments, our friends enjoy it as much as we do. -Melody Mellinger, Myerstown, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place broccoli, cheese and onion in a large bowl. Mix mayonnaise, sugar and vinegar; toss with broccoli mixture., Refrigerate, covered, at least 4 hours. Stir in bacon just before serving.
Nutrition Facts : Calories 521 calories, Fat 44g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 519mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 2g fiber), Protein 9g protein.
BROCCOLI CHEDDAR PASTA SALAD (WALMART COPYCAT RECIPE)
Copycat version of Walmart's Broccoli Cheddar Pasta Salad. Tastes just like the original!
Provided by Bernadette
Categories Salad
Time 25m
Number Of Ingredients 7
Steps:
- Cook pasta according to package directions, with a few drops of olive oil and dashes of salt in the water to keep the pasta from sticking. Drain and rinse under cold water until cool and set aside in a large bowl.
- Wash the broccoli well and chop into small florets. Chop the onion fine, and mix the broccoli and onions with the pasta. Add the cheddar cheese to the pasta mixture, mix well.
- In a medium bowl, whisk together the mayonnaise, sugar, and apple cider vinegar well. Pour the mixture over the top of the pasta, broccoli and onions, and stir to combine. Refrigerate until ready to serve.
Nutrition Facts : Calories 725 kcal, Carbohydrate 51 g, Protein 15 g, Fat 52 g, SaturatedFat 12 g, Cholesterol 53 mg, Sodium 564 mg, Fiber 4 g, Sugar 17 g, ServingSize 1 serving
LIKE THE DELI BROCCOLI SALAD
My oldest son and I love the broccoli salad that you can buy in the grocery store deli, so I decided it would be a lot cheaper to make my own. Here is the recipe that I came up with.
Provided by islandgirl77551
Categories Vegetable
Time 20m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Chop the broccoli florets into bite sized pieces and place in a medium sized mixing bowl.
- Add remaining ingredients and stir until well mixed.
- Refrigerate salad.
- Serve chilled.
Nutrition Facts : Calories 317.8, Fat 21.4, SaturatedFat 5.1, Cholesterol 35.2, Sodium 775.4, Carbohydrate 19.6, Fiber 2.2, Sugar 11.5, Protein 13.7
DELI STYLE BROCCOLI CHEDDAR SALAD
Deli Style Broccoli Cheddar Salad is filled with fresh broccoli and other mix-in's then tossed in a creamy dressing.
Provided by Shawn
Categories Side Dish
Time 30m
Number Of Ingredients 8
Steps:
- Combine the 1 cup of dried cranberries with 2 cups of hot water (I just use the hot water from my sink). Let the cranberries sit for 10 minutes so they begin to plump back up. Drain and add to a large bowl.
- Add the broccoli, cheese, onion and sunflower seeds to the large bowl and toss to combine.
Nutrition Facts : Calories 371 kcal, Sugar 18 g, Sodium 282 mg, Fat 29 g, SaturatedFat 7 g, Carbohydrate 24 g, Fiber 3 g, Protein 6 g, Cholesterol 27 mg, ServingSize 1 serving
BROCCOLI CHEDDAR PASTA SALAD RECIPE
This Broccoli Cheddar Pasta Salad Recipe is what happens when you can't get to Walmart to get your favorite deli pasta salad, going one step further by using healthier ingredients too!
Provided by Christian Guzman
Categories Salad
Time 20m
Number Of Ingredients 9
Steps:
- Put on water to begin cooking the pasta according to the package instructions.
- In a small bowl, combine yogurt, sugar and vinegar. Set aside.
- Cut off florets from the broccoli stems so there are only short stems. Chop. Discard long, bulky stems.
- Shred cheese.
- Trim and chop onions.
- In large bowl, toss broccoli florets, onions, and cheese with salt and pepper.
- Stir in yogurt mixture.
- Once pasta is cooked, drain in a colander and allow cool water to run over it until pasta is completely cooled. Shake to remove as much water as possible.
- Add pasta to bowl of broccoli mixture and toss to completely coat.
Nutrition Facts : Calories 180 kcal, Carbohydrate 23 g, Protein 10 g, Fat 5 g, SaturatedFat 3 g, Sodium 185 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving
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