Gordon Ramsays Chimichurri Recipes

MAKE CHIMICHURRI FLANK STEAK RECIPE WITH WHITE BEAN CHORIZO

Steps:

• Marinate the skirt steak with salt, pepper, oil and Espelette pepper.
• Grill with hash marks to medium rare
• Rest for 5 minutes
• Slice on a bias right before serving
• Bring a large stockpot of salt water to a boil.
• Blanch Swiss chard and immediately shock in ice water.
• Drain out all excess water from Swiss chard.
• Brown, the Spanish chorizo
• Add shallots and garlic, and sweat.
• Add Cannellini beans along with blanched Swiss chard.
• Add in chicken stock and cook until reduced by half.
• Finish with butter.
• Put cilantro, mint, garlic, parsley, dill, and coriander in a mortar
• The pestle with coarse salt, lemon zest, and olive oil
• Blend well
• Finish with a squeeze of lemon juice

GORDON RAMSAY'S CHIMICHURRI RECIPE

Steps:

• In a mortal, add cilantro, coriander, dill, mint, and parsley. Crush them with a pestle.
• Then, add garlic, lemon zest, salt, sugar, and olive oil. Using a pestle, blend everything well.
• Transfer this sauce to a serving bowl and top it with some lemon juice. Your chimichurri is ready.